Reference Citation Analysis: Find an Article, Find a Category, Find a Journal, Find a Scholar

For: Wilson JD, Kaufman RC, Seabourn BW, Galant AL, Herald T. A Rapid Method to Determine Starch Damage in Sorghum. International Journal of Food Properties 2015. [DOI: 10.1080/10942912.2015.1020391] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 10/23/2022]

For:	Wilson JD, Kaufman RC, Seabourn BW, Galant AL, Herald T. A Rapid Method to Determine Starch Damage in Sorghum. International Journal of Food Properties 2015. [DOI: 10.1080/10942912.2015.1020391] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 10/23/2022]

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Cited by Other Article(s)

Monnet A, Eurieult A, Berland S, Almeida G, Jeuffroy M, Michon C. Damaged starch in pea versus wheat flours: Fragmentation behavior and contribution of fine and coarse fractions. Cereal Chem 2019. [DOI: 10.1002/cche.10146] [Citation(s) in RCA: 8] [Impact Index Per Article: 1.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/14/2023]

Zhao Y, Ambrose RPK. Structural characteristics of sorghum kernel: Effects of temperature. INTERNATIONAL JOURNAL OF FOOD PROPERTIES 2017. [DOI: 10.1080/10942912.2016.1247099] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 10/20/2022]