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For: Yang Y, Jiao A, Liu Q, Xu E, Chen Y, Jin Z. Functional and physical properties of naked barley-based unexpanded extrudates: effects of low temperature. International Journal of Food Properties 2020. [DOI: 10.1080/10942912.2020.1826511] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 01/01/2023]
Number Cited by Other Article(s)
1
Bian S, Xu E, Fu X, Jin Z, Jiao A. Comparison of different thermal treatments on the physicochemical properties of Apios fortunei used for yellow wine fermentation. Lebensm Wiss Technol 2021. [DOI: 10.1016/j.lwt.2021.111518] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/21/2022]
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