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For: Poppe S, Meier H, Bennke HJ. [Some methodical problems in the determination of the true amino acid digestibility in swine]. Arch Tierernahr 1977;27:327-32. [PMID: 889437 DOI: 10.1080/17450397709424586] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.0] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 12/24/2022]
Number Cited by Other Article(s)
1
Skrede A. Utilization of Fish and Animal Byproducts in Mink Nutrition. ACTA ACUST UNITED AC 2009. [DOI: 10.1080/00015127909435235] [Citation(s) in RCA: 41] [Impact Index Per Article: 2.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/20/2022]
2
Köhler R, Zebrowska T, Gebhardt G. [Nitrogen and amino acid absorption in swine. 3. Endogenous secretion and absorption of nitrogen]. ARCHIV FUR TIERERNAHRUNG 1978;28:317-27. [PMID: 556576 DOI: 10.1080/17450397809426809] [Citation(s) in RCA: 21] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 12/23/2022]
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