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Number Cited by Other Article(s)
1
Zhu B, He H, Hou T. A Comprehensive Review of Corn Protein-derived Bioactive Peptides: Production, Characterization, Bioactivities, and Transport Pathways. Compr Rev Food Sci Food Saf 2018;18:329-345. [DOI: 10.1111/1541-4337.12411] [Citation(s) in RCA: 44] [Impact Index Per Article: 7.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/01/2018] [Revised: 10/29/2018] [Accepted: 10/29/2018] [Indexed: 12/15/2022]
2
Mohammad A, Qasimullah, Khan M, Mobin R. Thin-layer chromatography in the analysis of surfactants: At a glance. J LIQ CHROMATOGR R T 2017. [DOI: 10.1080/10826076.2017.1377731] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/18/2022]
3
Bhawani SA, Sulaiman O, Hashim R, Ibrahim MNM. Analysis of Surfactants by Thin-Layer Chromatography: A Review. TENSIDE SURFACT DET 2013. [DOI: 10.3139/113.110054] [Citation(s) in RCA: 11] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/20/2022]
4
Effect of acid and base treatments on structural, rheological, and antioxidant properties of α-zein. Food Chem 2011. [DOI: 10.1016/j.foodchem.2010.06.019] [Citation(s) in RCA: 153] [Impact Index Per Article: 11.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]
5
Mehta S, Bhawna, Kaur K, Bhasin K. Micellization behavior of cationic surfactant dodecyldimethylethylammonium bromide (DDAB) in the presence of papain. Colloids Surf A Physicochem Eng Asp 2008. [DOI: 10.1016/j.colsurfa.2007.09.029] [Citation(s) in RCA: 17] [Impact Index Per Article: 1.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/27/2022]
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