Ontogenetic Diet Shifts and Digestive Constraints in the Omnivorous Freshwater Turtle Trachemys scripta

Quantifying the importance of ontogeny and prey type in modeling top-down and bottom-up effects of an ectothermic predator

Dietary decisions by predators can affect prey abundance and overall food web dynamics. Many predators do not forage on the same prey at the same frequency throughout their lives. Ontogenetic shifts in prey preference are not, however, often accounted for when modeling food web relationships, despite growing literature that suggests that stage specific dietary relationships may be an important consideration when modeling trophic interactions. We investigated the importance of considering size-structure of a predator population with ontogenetic diet shifts in evaluating relationships with prey response using a manipulative experiment with the brown treesnake (Boiga irregularis) in Guam. After removing ~ 40% of the snake population via toxic mammal carrion, we measured the strength of the relationship between snake density and the response of two types of prey (lizards and mammals). We evaluated these relationships based on total population size or division of the population into stage specific size categories based on diet preference predictions. We hypothesized that the density of juvenile snakes would correlate more strongly with lizard detections, while adult snakes would better correlate to rodent detections. We also measured reproductive output following changes in rates of prey detection. As expected by known ontogenetic shifts in dietary preference, explicit stage-based models better predicted shifts in rates of observed prey items than did total predator density for both lizards and mammals. Additionally, rodent detections were predictive of one reproductive pulse from snakes, while lizard detections were not predictive or correlated. Our findings support that consideration of predatory species stage-based dietary preference can be meaningful for understanding food web dynamics, particularly when a predator has a broad diet or one that changes through time.

Macro- and micro-anatomical investigation of the oropharyngeal roof of landform greek tortoise (Testudo graeca graeca) and semi-aquatic red-eared slider turtle (Trachemys scripta elegans)

The present investigation examined the oropharyngeal roof of two turtles having different feeding behaviors: the landform Greek tortoise (Testudo graeca graeca) primarily herbivores and the semi-aquatic red-eared slider turtle (Trachemys scripta elegans) lives in freshwater that opportunistic omnivorous grossly and by scanning and light microscopes. Grossly, the Greek tortoise had a V-shaped roof consisting of the upper rhamphotheca, peri-palatine region, upper alveolar ridge, peripheral palatine ridge, median palatine ridge, vomer, choanae, caudal palatine part, and pharynx. At the same time, the red-eared slider had a semilunar roof consisting of upper rhamphotheca, two peripheral palatine ridges, core of palatine ridges, upper alveolar band, vomer, choanae, caudal palatine part, and pharynx. SEM revealed that the red-eared slider roof appeared more straightforward. The upper rhamphotheca is sharp, with a median premaxillary notch in the red-eared slider that gives a powerful bite for cutting to compensate absence of the teeth. Additionally, the red-eared slider's upper alveolar band is interrupted by a single upper alveolar ridge that appears spiky, pointed, and longer as it needs powerful chewing of prey and there are two types of teeth-like projections at its peri-palatine area for food-crushing and chewing. The Greek tortoise palatine region had numerous ridges and folds to provide roughness for food processing. Greek tortoises had small-sized choanae with two choanal folds to minimize choanal openings when eating dusty grasses. Histologically, Greek tortoise palate was rostrally thicker and more keratinized than caudally, and the caudal palatine region was characterized by a single pair of circumvallate-like papilla with multiple mucous openings and secretions, while red-eared slider palate was slightly keratinized at the peri-choanal region, and the rest of the palate was non-keratinized with few mucous openings. The current investigation found various structural oropharyngeal roof adaptations to feeding behavior in the omnivore red-eared slide compared to the herbivorous Greek turtle.

Reptilian digestive efficiency: Past, present, and future

Digestion and assimilation of nutrients and energy is central to survival. At its most basic level, investigations of digestion in animals must examine digestive efficiency, or how much of a given meal (i.e., energy) or a specific nutrient an organism can acquire from its food. There are many studies examining this in reptiles, but there is large variation in methodology, and thus, in the conclusions drawn from the gathered data. The majority rely on ratio-based analyses that can jeopardize the reliability of their findings. Therefore, we reviewed the literature to identify common themes in the digestive efficiency data on reptiles. Due to the sheer number of available studies, we largely focused on lizards, but included data on all reptilian groups. As an example of what the current data can reveal, we performed a meta-analysis of digestive efficiency in lizards as a function of temperature using regression analyses. We detected a weak positive trend of soluble carbohydrate digestibility as a function of temperature, but no similar trend in broad-scale digestive efficiency, and propose that these patterns be reevaluated with non-ratio data. We conclude with calls to end conducting analyses on ratios and instead employ covariate methods, for more studies of reptilian digestive efficiency and related processes using consistent methodology, more representation of each population (e.g., many studies focus on males only), and more detailed studies examining the effects of temperature on digestion (since the current data are inconclusive).

Morphological tongue and palate characterizations in Trachemys adiutrix (Vanzolini, 1995) turtles

Morphological studies on the oropharyngeal cavity of turtles are an interesting tool in understanding evolutionary processes associated with feeding habits. There is paucity of morphological information on the oropharyngeal cavity of the Trachemys adiutrix turtle. Thus, the aim of this study was to describe the tongue and palate morphology of T. adiutrix to establish a standard model for the species, providing information that may improve knowledge on the species feeding habits. Gross dissection, light microscopy and scanning electron microscopy assessments of 11 specimens were carried out. The tongue of T. adiutrix is triangular with a slightly rounded apex and broad base and lingual papillae widely distributed throughout the entire dorsal surface. The palate is composed of bony structures, displaying a triangular apex with one pair of choanae and palatine raphe that begin in the middle region, dividing the two openings. The body was elongated and smooth. The root was wrinkled and opened into the oesophagus. The tongue was lined by non-keratinized stratified squamous epithelium, rich in mucous cells and a large number of different-shaped papillae and taste buds. The palate was mainly lined by a pseudostratified cylindrical ciliated epithelium rich in mucous cells. In conclusion, the tongue and palate characteristics of T. adiutrix include evidence that these animals are semiaquatic, displaying morphological characteristics associated with aquatic and terrestrial trophic ecology, similar to that observed in other semiaquatic and terrestrial chelonian species.

Life stage and taxonomy the most important factors determining vertebrate stoichiometry: A meta-analysis

Whole-body elemental composition is a key trait for determining how organisms influence their ecosystems. Using mass-balance, ecological stoichiometry predicts that animals with higher concentrations of element X will selectively retain more X and will recycle less X in their waste than animals with lower X concentrations. These animals will also store high quantities of X during their lives and after their deaths (prior to full decomposition). Vertebrates may uniquely impact nutrient cycling because they store high quantities of phosphorus (P) in their bones. However, vertebrates have diverse body forms and invest variably in bone. Current analyses of vertebrate elemental content predominately evaluate fishes, typically neglecting other vertebrates and leaving much of the diversity unexplored. We performed a systematic review and identified 179 measurements of whole-body percent phosphorus (%P), percent nitrogen (%N), and N to P ratio (N:P) from 129 unique species of non-fish vertebrates (amphibians: 39 species; reptiles: 19 species; birds: 27 species; mammals: 46 species). We found that %P (mean: 1.94%; SD [standard deviation] = 0.77) and N:P (mean: 12.52) varied with taxonomy and life stage, while %N (mean: 10.51%; SD = 3.25) varied primarily with taxonomy. Habitat, diet, and size had small and inconsistent effects in different groups. Our study highlights two research gaps. Life stage, which is frequently neglected in stoichiometric studies, is an important factor determining vertebrate %P. Furthermore, amphibians dominate our dataset, while other vertebrate taxa are poorly represented in the current literature. Further research into these neglected vertebrate taxa is essential.

MOLECULAR IDENTIFICATION OF JUVENILE NEOECHINORHYNCHUS SPP. (PHYLUM: ACANTHOCEPHALA) INFECTING OSTRACOD AND SNAIL HOSTS PROVIDES INSIGHT INTO ACANTHOCEPHALAN HOST USE

The role of invertebrates in some acanthocephalan life cycles is unclear because juvenile acanthocephalans are difficult to identify to species using morphology. Most reports suggest acanthocephalans from turtle definitive hosts use ostracods as intermediate hosts and snails as paratenic hosts. However, laboratory studies of the life cycle suggest that ostracods and snails are both required hosts in the life cycle. To elucidate the role of ostracods and snails in acanthocephalan life cycles better, we collected 558 freshwater snails of 2 species, including Planorbella cf. Planorbella trivolvis and Physa acuta, from 23 wetlands in Oklahoma, U.S.A., and examined them for acanthocephalan infections. Additionally, we examined 37,208 ostracods of 4 species, Physocypria sp. (morphotype 1), Cypridopsis sp., Stenocypris sp., and Physocypria sp. (morphotype 2) for juvenile acanthocephalans from 2 wetlands in Oklahoma. Juvenile acanthocephalans were morphologically characterized, and the complete internal transcribed spacer (ITS) region of nuclear rDNA was sequenced from acanthocephalans infecting 11 ostracod and 13 snail hosts. We also sampled 10 red-eared slider turtles, Trachemys scripta elegans, and 1 common map turtle, Graptemys geographica, collected from Oklahoma, Arkansas, and Texas and recovered 1,854 adult acanthocephalans of 4 species. The ITS of 17 adult acanthocephalans of 4 species from turtle hosts were sequenced and compared to juvenile acanthocephalan sequences from ostracod and snail hosts from this study and GenBank to determine conspecificity. Of the 23 locations sampled for snails, 7 (30%) were positive for juvenile acanthocephalans in the genus Neoechinorhynchus. The overall prevalence and mean intensity of acanthocephalans in Planorbella cf. P. trivolvis and P. acuta were 20% and 2 (1-6) and 2% and 1 (1), respectively. In contrast, only 1 of 4 species of ostracods, Physocypria sp. (morphotype 1), was infected with larval/juvenile Neoechinorhynchus spp. with an overall prevalence of 0.1% and a mean intensity of 1 (1-2). Although 4 species of acanthocephalans infected turtle definitive hosts, including Neoechinorhynchus chrysemydis, Neoechinorhynchus emydis, Neoechinorhynchus emyditoides, and Neoechinorhynchus pseudemydis, all the ITS sequences from cystacanths infecting snail hosts were conspecific with N. emydis. In contrast, the ITS sequences from larval/juvenile acanthocephalans from ostracods were conspecific with 2 species of acanthocephalans from turtles (N. emydis and N. pseudemydis) and 1 species of acanthocephalan from fish (Neoechinorhynchus cylindratus). These results indicate that N. emydis infects freshwater snails, whereas other species of Neoechinorhynchus appear not to infect snail hosts. We document new ostracod and snail hosts for Neoechinorhynchus species, including the first report of an ostracod host for N. pseudemydis, and we provide novel molecular barcodes that can be used to determine larva, juvenile, and adult conspecificity of Neoechinorhynchus species.

Non-marine turtle plays important functional roles in Indonesian ecosystems

The Southeast Asian box turtle (Cuora amboinensis) is numerically the most important turtle exported from Indonesia. Listed as Vulnerable by the IUCN, this turtle is heavily harvested and exported for food and traditional medicine in China and for the pet trade primarily in the United States, Europe, and Japan. Despite its significance in global markets, relatively little is known about the species' ecology or importance to ecosystems. We conducted our research in a national park in Sulawesi, Indonesia, and our objectives were to quantify trophic breadth, capacity for seed dispersal between aquatic and terrestrial ecosystems, and whether ingestion of seeds by C. amboinensis enhances germination. We obtained diet samples from 200 individual turtles and found that the species is omnivorous, exhibiting an ontogenetic shift from more carnivorous to more omnivorous. Both subadults and adults scavenged on other vertebrates. In a seed passage experiment, turtles passed seeds for 2‒9 days after ingestion. Radio-tracked turtles moved, on average, about 35 m per day, indicating that seeds from ingested fruits, given seed passage durations, could be dispersed 70‒313 m from the parent tree and potentially between wetland and upland ecosystems. In a seed germination experiment, we found that ingestion of seeds by turtles enhanced germination, as compared with control seeds, for four of six plant species tested. Of these, two are common in the national park, making up a significant proportion of plant biomass in lowland swamp forest and around ephemeral pools in savanna, and are highly valued outside of the park for their lumber for construction of houses, furniture, and boats. Protection of C. amboinensis populations may be important for maintaining trophic linkages that benefit biodiversity, communities, and local economies.

Do diets vary over large spatial or temporal ranges? A test using interannual and interpopulation data on Diamondback Terrapin (Malaclemys terrapin) diets

Animal diets may vary spatially or temporally as resource availability vary. Diets of species with extensive geographic ranges often span multiple habitats, thus their diets may vary accordingly. Temporal diet variation is rarely explored because most diet studies are short term; this is problematic for long-lived species where individuals may persist as prey availability changes. We analyzed diet variation in Diamondback Terrapins (Malaclemys terrapin (Schoepf, 1793)), which inhabits nearly 70 000 km of United States Atlantic coastline, spanning 16.5°N latitude and 27.4°W longitude and four Köppen climatic zones, and Bermuda. We explored spatially or temporally Diamondback Terrapin diet variation, including populations from Atlantic salt marshes, an Everglades mangrove swamp, the Texas Gulf Coast, and a Caribbean golf course pond. We found remarkably high levels of similarity, indicating that although diets vary according to local prey availability, they are broadly similar at lower taxonomic resolution. Even short-term studies may be sufficient to accurately characterize diets of Diamondback Terrapins. These results are surprising given the geographic range sampled in this study and indicate that Diamondback Terrapin diets are conservative, reflecting local prey availability. Such diets apparently allow Diamondback Terrapins to exploit their extensive range and may allow Diamondback terrapin populations to persist as local prey species wax and wane.

Freshwater turtle nutrition – a review of scientific and practical knowledge

Freshwater turtles are commonly kept in captivity as pets, bred in zoos for conservation programs, and commercially farmed for pet markets and human consumption, but their nutrition can be challenging. However, based on practical experience, two main strategies may be identified: the use of non-calculated raw diets and the use of balanced commercial feeds. Raw diets are based on fresh, frozen and dried components including invertebrates, fish, rodents and plant matter; they imitate the variety of foods that are accessible to turtles in the wild and are considered most useful when turtles are bred for reintroduction into their natural habitat as part of conservation programs. Granulated, pelleted or extruded commercial diets are frequently used for farmed and pet turtles; they contain animal- and plant-based materials supplemented with vitamin and mineral premixes and calculated to reach the nutrient levels assumed to be optimal for most species. Until more species-specific information on the nutritional requirements of freshwater turtles is available, the Chinese softshell turtle (Pelodiscus sinensis), a commonly commercially farmed species for human consumption, may be used as a reference for other species in terms of suggested nutrient levels. Based on experimental data, the most important nutrients and their levels that should be included in turtle diets are crude protein (39.0-46.5%), crude fat (8.8%), Ca (5.7%), P (3.0%), methionine (1.03%), and cysteine (0.25%). The diet composition for freshwater turtles should be based on scientific knowledge and practical experience, so this paper aimed to present and discuss the available data on the nutrient requirements of turtles and the characteristics of the feed materials used in their nutrition.

Diet of Amazon river turtles (Podocnemididae): a review of the effects of body size, phylogeny, season and habitat

Amazon rivers can be divided into three groups (black, white and clear waters) according to the origin of their sediment, dissolved nutrient content, and vegetation. White water rivers have high sediment loads and primary productivity, with abundant aquatic and terrestrial plant life. In contrast, black water rivers are acid and nutrient-poor, with infertile floodplains that support plant species exceptionally rich in secondary chemical defences against herbivory. In this study, we reviewed available information on the diet of Amazon sideneck river turtles (Family Podocnemididae). Our aim was to test the relationship between water type and diet of podocnemidids. We also took into account the effects of season, size, age, sex and phylogeny. Based on our review, turtles of this family are primarily herbivorous but opportunistic, consuming from 46 to 99% (percent volume) of vegetable matter depending on species, sex, season and location. There was no significant correlation between the maximum carapace size of a species and vegetable matter consumed. When the available information on diet, size and habitat was arranged on the podocnemidid phylogeny, no obvious evolutionary trend was evident. The physicochemical properties of the inhabited water type indirectly influence the average volume of total vegetable matter consumed. Species with no specialised stomach adaptations for herbivory consumed smaller amounts of hard to digest vegetable matter (i.e. leaves, shoots and stems). We propose that turtles with specialized digestive tracts may have an advantage in black water rivers where plant chemical defences are more common. Despite limitations of the published data our review highlights the overall pattern of diet in the Podocnemididae and flags areas where more studies are needed.

Sex and ontogenetic dietary shift in Pogona barbata, the Australian eastern bearded dragon

Differences may occur in the carnivore–omnivore–herbivore spectrum over the lifespan of a reptilian species, but it seldom occurs between adult males and females. Information regarding the dietary habits of Australian eastern bearded dragon (Pogona barbata) is also limited. We dissected museum specimens and road kills of the Australian eastern bearded dragon to compare ontogenetic shift in diet. Juveniles were insectivorous. They typically consumed larger, more active, arthropod prey than mature individuals – they are active predators. Adults were omnivorous and typically consumed small arthropod prey, and tended to be sit-and-wait predators. Mature males, particularly larger males, were primarily herbivorous. Such divergence in adult reptilian diet has rarely been reported. We suggest that the dietary switches observed are consistent with the Optimum Foraging Model. Juveniles require a high protein diet to maximise growth from juvenile to maturity. Beyond maturity females continue to require higher levels of protein for reproduction than males. At least in part, this is because males rely on sham aggression to defend territory during the reproductive season rather than resorting to aggressive behaviour. This results in a lesser requirement for protein for adult males than is required for juveniles and adult females. Males have the advantage of not being as dependent on protein, and thus are able to rely more heavily on vegetation.

Compound-specific δ13C and δ15N analysis of amino acids: a rapid, chloroformate-based method for ecological studies

RATIONALE

Compound-specific stable isotope analysis of amino acids has proven informative to many ecological systems, but only a handful of analytical methods are routinely employed. We evaluated a simple, rapid procedure in which biological samples undergo short-duration acid hydrolysis and the resulting amino acids are derivatized with methyl chloroformate for gas chromatography/combustion/isotope-ratio mass spectrometry (GC/C/IRMS).

METHODS

Amino acid derivatives were separated on a polar gas chromatography column, combusted, and δ(13)C and δ(15)N values were measured. Tests of reproducibility and accuracy were conducted for amino acid reference mixtures and biological samples. A brief case study of turtles was used to assess whether isotopic data were consistent with a priori ecological expectations.

RESULTS

The methyl chloroformate based reaction successfully converted 15 amino acids from acid hydrolysates of biological materials into separable derivatives. The δ(13)C and δ(15)N values had high average measurement precision (σ <1‰). Reference materials were measured accurately, with good agreement between EA/IRMS and GC/C/IRMS determinations. Analysis of turtle blood samples yielded data consistent with their trophic ecology.

CONCLUSIONS

This derivatization method is a rapid means of determining carbon and nitrogen isotopic ratios of amino acids present in the biological materials often sampled for ecological studies. While amino acids with charged or polar side chains do not have uniformly high recoveries, the average precision of measurements is comparable with that of other, more established methods. Batches of samples may be prepared from many raw materials in less than a day, representing a significant reduction in preparation time over prevailing methods.

Comparative digestive physiology

In vertebrates and invertebrates, morphological and functional features of gastrointestinal (GI) tracts generally reflect food chemistry, such as content of carbohydrates, proteins, fats, and material(s) refractory to rapid digestion (e.g., cellulose). The expression of digestive enzymes and nutrient transporters approximately matches the dietary load of their respective substrates, with relatively modest excess capacity. Mechanisms explaining differences in hydrolase activity between populations and species include gene copy number variations and single-nucleotide polymorphisms. Transcriptional and posttranscriptional adjustments mediate phenotypic changes in the expression of hydrolases and transporters in response to dietary signals. Many species respond to higher food intake by flexibly increasing digestive compartment size. Fermentative processes by symbiotic microorganisms are important for cellulose degradation but are relatively slow, so animals that rely on those processes typically possess special enlarged compartment(s) to maintain a microbiota and other GI structures that slow digesta flow. The taxon richness of the gut microbiota, usually identified by 16S rRNA gene sequencing, is typically an order of magnitude greater in vertebrates than invertebrates, and the interspecific variation in microbial composition is strongly influenced by diet. Many of the nutrient transporters are orthologous across different animal phyla, though functional details may vary (e.g., glucose and amino acid transport with K+ rather than Na+ as a counter ion). Paracellular absorption is important in many birds. Natural toxins are ubiquitous in foods and may influence key features such as digesta transit, enzymatic breakdown, microbial fermentation, and absorption.

Anatomical and physiological changes associated with a recent dietary shift in the lizard Podarcis sicula

Dietary shifts have played a major role in the evolution of many vertebrates. The idea that the evolution of herbivory is physiologically constrained in squamates is challenged by a number of observations that suggest that at least some lizards can overcome the putative physiological difficulties of herbivory on evolutionary and even ecological timescales. We compared a number of morphological and physiological traits purportedly associated with plant consumption between two island populations of the lacertid lizard Podarcis sicula. Previous studies revealed considerable differences in the amount of plant material consumed between those populations. We continued the investigation of this study system and explored the degree of divergence in morphology (dentition, gut morphology), digestive performance (gut passage time, digestive efficiency), and ecology (endosymbiont density). In addition, we also performed a preliminary analysis of the plasticity of some of these modifications. Our results confirm and expand earlier findings concerning divergence in the morphology of feeding structures between two island populations of P. sicula lizards. In addition to the differences in skull dimensions and the prevalence of cecal valves previously reported, these two recently diverged populations also differ in aspects of their dentition (teeth width) and the lengths of the stomach and small intestine. The plasticity experiment suggests that at least some of the changes associated with a dietary shift toward a higher proportion of plant material may be plastic. Our results also show that these morphological changes effectively translate into differences in digestive performance: the population with the longer digestive tract exhibits longer gut passage time and improved digestive efficiency.

Non-additive dietary effects in juvenile slider turtles, Trachemys scripta

Non-additive dietary effects occur when nutritional gains from a mixed diet are greater than or less than that predicted by summing the gains from individual diet items. Both positive and negative effects occur in adult slider turtles, Trachemys scripta. Such effects may also be important to juvenile T. scripta as they ontogenetically switch from carnivorous to herbivorous diets. The purpose of this study was to determine if juveniles experience non-additive effects and to assess the underlying mechanism. Two feeding trials were conducted. In Trial 1, juveniles were fed 100% duckweed, Lemna valdiviana, 100% grass shrimp, Palaemontes paludosus, or a mixed diet containing 81% duckweed and 19% shrimp. In Trial 2, juveniles were fed 100% duckweed, Lemna minor, 100% cricket, Acheta domesticus, or one of three mixed diets containing duckweed and cricket in varying percentages (22%, 39% and 66% cricket). Similar to adults, a negative non-additive effect was demonstrated on the 19% shrimp and 22% cricket diets. However, the positive effect found in adults was not observed. Intake varied dramatically between the plant and animal diets, resulting in differences in transit time that could explain the non-additive effect. These results offer some insight into understanding ontogenetic diet shifts in turtles.

Diet and digestive performance of an urban population of the omnivorous freshwater turtle (Emydura krefftii) from Ross River, Queensland

We determined the diet of Emydura krefftii, an abundant and widespread omnivorous freshwater turtle in north-eastern Australia, in an artificial urban impoundment. A potentially significant dietary influence is feeding of bread to the turtles by members of the public. This has led to the formation of a dense aggregation of the species at one end of the impoundment. The most substantial component of the diet by volume was the introduced weed Cabomba. Bread and figs were also important but only in specific locations. Bread was offered to turtles at the feeding aggregation in amounts close to the maximum eaten by captive turtles, and thus probably negatively influences nutrient status. Animal matter (insects, vertebrate carrion) was only a small proportion of the diet. We quantified intake, digestibility and transit time in the laboratory for four commonly occurring dietary items. Fish and bread were the most highly digestible food items and passed quickly through the gut. Despite its contribution to the diet in the wild, captive turtles ate little Cabomba, and it passed slowly through the gut and was poorly digested. Future research on interactive effects between diet items on digestive performance is recommended to understand the performance of turtles on apparently poor-quality diets.

Contaminant exposure in terrestrial vertebrates

Here we review mechanisms and factors influencing contaminant exposure among terrestrial vertebrate wildlife. There exists a complex mixture of biotic and abiotic factors that dictate potential for contaminant exposure among terrestrial and semi-terrestrial vertebrates. Chemical fate and transport in the environment determine contaminant bioaccessibility. Species-specific natural history characteristics and behavioral traits then play significant roles in the likelihood that exposure pathways, from source to receptor, are complete. Detailed knowledge of natural history traits of receptors considered in conjunction with the knowledge of contaminant behavior and distribution on a site are critical when assessing and quantifying exposure. We review limitations in our understanding of elements of exposure and the unique aspects of exposure associated with terrestrial and semi-terrestrial taxa. We provide insight on taxa-specific traits that contribute, or limit exposure to, transport phenomenon that influence exposure throughout terrestrial systems, novel contaminants, bioavailability, exposure data analysis, and uncertainty associated with exposure in wildlife risk assessments. Lastly, we identify areas related to exposure among terrestrial and semi-terrestrial organisms that warrant additional research.

Age and food hardness affect food handling by insectivorous bats

Eating behaviour can vary with age, experience, and gender, as well as food hardness. This variation can contribute to intraspecific dietary differences and may result in variable definitions of optimal foraging and decreased intraspecific competition. We quantified feeding behaviour of insectivorous bats eating hard and soft mealworm-based food items based on the bats’ ability to consume and manipulate food items, consumption time, chew frequency, and total chews to consume. Adult Myotis lucifugus (LeConte, 1831) were more successful at both consuming and manipulating mealworms and consumed mealworms more quickly, with greater chew frequency and in fewer chews, than did subadults. Adults chewed mealworm viscera more frequently than did subadults but showed no differences in the other variables. Adult Eptesicus fuscus (Beauvois, 1796) consumed mealworms more quickly and with fewer chews than did subadults but showed no differences in the other variables. There were no differences between adult and subadult E. fuscus when consuming mealworm viscera. Male and female M. lucifugus did not differ significantly when eating either mealworms or mealworm viscera. There was no change in subadult consumption time of mealworms over the summer. Age-based differences in eating abilities may play a role in defining optimal foraging and dietary composition in insectivorous bats.

Distribution and characteristics of endogenous digestive enzymes in the red-eared slider turtle, Trachemys scripta elegans

Distribution and properties of the main digestive enzymes including protease and amylase, from stomach, pancreas and the anterior, middle and posterior intestine of the adult red-eared slider turtle Trachemys scripta elegans were studied at various pHs and temperatures. The optimum temperature and pH for protease in stomach, pancreas and the anterior, middle and posterior intestine were 40 degrees C, 2.5; 50 degrees C, 8.0; 50 degrees C, 7.0; 50 degrees C, 8.0; and 50 degrees C, 8.5; respectively. The optimum temperature and pH for amylase in stomach, pancreas and anterior, middle and posterior intestine were 40 degrees C, 8.0; 30 degrees C, 7.5; 40 degrees C, 7.0; 50 degrees C, 8.0; and 50 degrees C, 8.0; respectively. Under the optimum conditions, the order of protease activity from high to low was of pancreas, stomach and the anterior, posterior and middle intestine; the activity of amylase in descending order was of anterior intestine, pancreas, posterior intestine, middle intestine and stomach.