The effect of rosiglitazone on orthostatic tolerance during heat exposure in individuals with type II diabetes

Experimental research in environmentally induced hyperthermic older persons: A systematic quantitative literature review mapping the available evidence

The heat-related health burden is expected to persist and worsen in the coming years due to an aging global population and climate change. Defining the breadth and depth of our understanding of age-related changes in thermoregulation can identify underlying causes and strategies to protect vulnerable individuals from heat. We conducted the first systematic quantitative literature review to provide context to the historical experimental research of healthy older adults - compared to younger adults or unhealthy age matched cases - during exogenous heat strain, focusing on factors that influence thermoregulatory function (e.g. co-morbidities). We identified 4,455 articles, with 147 meeting eligibility criteria. Most studies were conducted in the US (39%), Canada (29%), or Japan (12%), with 71% of the 3,411 participants being male. About 71% of the studies compared younger and older adults, while 34% compared two groups of older adults with and without factors influencing thermoregulation. Key factors included age combined with another factor (23%), underlying biological mechanisms (18%), age independently (15%), influencing health conditions (15%), adaptation potential (12%), environmental conditions (9%), and therapeutic/pharmacological interventions (7%). Our results suggest that controlled experimental research should focus on the age-related changes in thermoregulation in the very old, females, those with overlooked chronic heat-sensitive health conditions (e.g. pulmonary, renal, mental disorders), the impact of multimorbidity, prolonged and cumulative effects of extreme heat, evidence-based policy of control measures (e.g. personal cooling strategies), pharmaceutical interactions, and interventions stimulating protective physiological adaptation. These controlled studies will inform the directions and use of limited resources in ecologically valid fieldwork studies.

Reduced endothelial function in the skin in Southeast Asians compared to Caucasians

BACKGROUND

The reaction of vascular endothelial cells to occlusion and heat in Southeast Asian Indians (SAI) compared to Caucasians (C) has not been studied, although genetic differences are found in endothelial cells between the races.

MATERIAL/METHODS

Ten C and Ten SAI (<35 years old) male and female subjects participated. There was no difference in the demographics of the subjects except that the SAI group had been in the United States for 6 months; C was natives to the US. Endothelial function was assessed by the response of the circulation (BF) to local heating and the response to vascular occlusion. The effects of local heat on circulation in the skin on the forearm was assessed by applying heat for 6 minutes at temperatures, 38, 40 and 42°C on 3 separate days. On different days, vascular occlusion was applied for 4 minutes to the same arm and skin blood flow was measured for 2 minutes after occlusion; skin temperature was either 31°C or 42°C.

RESULTS

When occlusion was applied at a skin temperature of 31°C, the BF response to occlusion was significantly lower in the SAI cohort compared to C (peak BF C = 617 ± 88.2 flux, SAE = 284 ± 73 flux). The same effect was seen at skin temperatures of 42°C. The circulatory response to heat was also significantly less in SAI compared to C at each temperature examined (p<0.05)(for temperatures of 38, 40 and 42°C, peak blood flow for C was 374.7 ± 81.2, 551.9 ± 91.3 and 725.9 ± 107 flux respectively and 248.5 ± 86.2, 361.4 ± 104.3 and 455.3 ± 109.7 flux respectively for SAI. (p<0.05).

CONCLUSIONS

Thus there seems to be big differences in these 2 populations in endothelial response to these stressors. The difference may be due to genetic variations between the 2 groups of subjects.

The influence of autonomic dysfunction associated with aging and type 2 diabetes on daily life activities

Type 2 diabetes (T2D) and ageing have well documented effects on every organ in the body. In T2D the autonomic nervous system is impaired due to damage to neurons, sensory receptors, synapses and the blood vessels. This paper will concentrate on how autonomic impairment alters normal daily activities. Impairments include the response of the blood vessels to heat, sweating, heat transfer, whole body heating, orthostatic intolerance, balance, and gait. Because diabetes is more prevalent in older individuals, the effects of ageing will be examined. Beginning with endothelial dysfunction, blood vessels have impairment in their ability to vasodilate. With this and synaptic damage, the autonomic nervous system cannot compensate for effectors such as pressure on and heating of the skin. This and reduced ability of the heart to respond to stress, reduces autonomic orthostatic compensation. Diminished sweating causes the skin and core temperature to be high during whole body heating. Impaired orthostatic tolerance, impaired vision and vestibular sensing, causes poor balance and impaired gait. Overall, people with T2D must be made aware and counseled relative to the potential consequence of these impairments.

The effect of moist air on skin blood flow and temperature in subjects with and without diabetes

BACKGROUND

Endothelial function is known to be impaired in response to heat in people with diabetes, but little has been done to see how air humidity alters the skin blood flow response to heat.

METHODS

Seventeen male and female subjects were divided in two groups, one with type 2 diabetes and the other the control subjects without diabetes, age-matched to the diabetes group. All subjects participated in a series of experiments to determine the effect of the warming of the skin by air on skin temperature and skin blood flow. On different days, skin temperature was warmed with air that was 38°C, 40°C, or 42°C for 20 min. Also, on different days, at each temperature, the air humidity was adjusted to 0%, 25%, 50%, 75%, or 100% humidity. Skin blood flow and temperature were measured throughout the exposure period. This allowed the interactions between air humidity and temperature to be assessed.

RESULTS

For the control subjects, the moisture in the air had no different effect on skin blood flow at air temperatures of 38°C and 40°C (analysis of variance, P>0.05), although skin blood flow progressively increased at each air temperature that was applied. But for the warmest air temperature, 42°C, although the four lower humidities had the same effect on skin blood flow, air at 100% humidity caused the largest increase in skin blood flow. In contrast, in the subjects with diabetes, blood flow was always significantly less at any air temperature applied to the skin than was observed in the control subjects (P<0.05), and skin blood flow was significantly higher for the two higher humidities for the two higher air temperatures. Skin temperature paralleled these findings.

CONCLUSION

These data show that individuals with diabetes do not tolerate moist, warm air above 50% humidity as well as controls without diabetes.

The ability of different areas of the skin to absorb heat from a locally applied heat source: the impact of diabetes

BACKGROUND

When heat is applied to the skin, heat is conducted away because of the latent heat transfer properties of the skin and an increase in skin circulation, but little attention has been paid to the heat transfer properties of skin in different areas of the body and in people with diabetes. research design: Thirty subjects in the age range of 20-75 years had a thermode (44°C) applied to the skin of their arm, leg, foot, and back for 6 min to assess the heat transfer characteristics of skin in these four areas of the body. Skin blood flow and skin temperature were monitored over the 6-min period.

RESULTS

For the younger subjects, blood flow was not statistically different in response to heat in three areas of the body, starting at less than 200 flux measured by a laser Doppler imager and ending at approximately 1,200 flux after heat exposure. The foot had higher resting blood flow and higher blood flow in response to heat. Temperature and the rate of rise of temperature were also not different in any of the areas. The heat added to raise temperature, however, varied by body region. The arm required the least, whereas the leg and foot required the most. For the older group and subjects with diabetes, the heat required for any region of the body was much less to achieve the same increase in skin temperature, and blood flows were also much less; the subjects with diabetes showed the least blood flow and required the fewest calories to heat the skin. Whereas the foot required the greatest number of calories to heat the tissue in younger and older subjects, in subjects with diabetes, the foot took proportionally fewer calories.

CONCLUSION

Thus, specific areas of the body are damaged more by diabetes than other areas.

The influence of aging and diabetes on heat transfer characteristics of the skin to a rapidly applied heat source

BACKGROUND

Numerous studies have examined the blood flow of the skin at rest and in response to sustained heat and shown that, in older people and people with diabetes, the skin blood flow response to heat is diminished compared to younger people. It is not sustained heat, however, that usually causes burns; it is a more rapid application of heat.

SUBJECTS AND METHODS

Ten younger subjects, 10 older subjects, and 10 subjects with diabetes were examined before and after applying a water-filled thermode to the skin above the quadriceps muscle to observe the changes in skin temperature and skin blood flow and the ability of the skin to absorb heat after a 2-min heat exposure with water at 44°C.

RESULTS

Skin temperature rose from 31.2°C at rest to 38.3°C after 2 min of heat application in all subjects (P > 0.05 between groups). The calories required in the younger group of subjects was 2.26 times the calories required in the older group of subjects for the same change in skin temperature and 13.8 times the calories needed to increase skin temperature in the subjects with diabetes. Furthermore, the blood flow at rest was lower in people with diabetes than older subjects and both groups less than that seen in younger subjects. The blood flow response to heat was slower in the subjects with diabetes compared to the older subjects and much slower than that seen in the younger subjects.

CONCLUSIONS

Reduced skin blood flow of older and subjects with diabetes, decreased thickness of the dermal layer, and increased subcutaneous fat, as well as damage to transient receptor potential vanilloid 1 receptors, may account for some of the differences between the groups.

A device to measure heat flow through the skin in people with diabetes

INTRODUCTION

As people age, and especially for older people with diabetes, there is increased susceptibility to burns. However, this is not true for all older people or all people with diabetes. The factors that predict burn susceptibility in specific members of the population with diabetes have not been elucidated. To understand the heat transfer properties of the skin in different parts of the body and how it is altered by skin blood flow, age, and glycemic control, a new device was developed.

METHODS

The device was a Plexiglas (Arkema, Colombes, France) capsule (thermode) that has a footprint on the skin of 20 cm(2), with the side contacting the skin made of thin brass. The thermode was machined to allow the free flow of water through the interior with the exception of a small hole for a laser Doppler flow meter to assess blood flow under the capsule. Flow directors kept the water flow even on the under surface of the capsule and minimized turbulent flow until high water flow rates are forced through the capsule.

RESULTS

When tested, the device provided even heat on the brass surface and could show the movement of heat into the skin and the corresponding changes in skin blood flow and temperature. In limited testing, clear differences were seen in heat flux in people with diabetes versus controls.

CONCLUSION

This device might be very useful in determining the early onset of diabetes-related skin damage. Future studies should include examining different regions of the body and variables such as hemoglobin A1c.

The influence of environmental temperature on the response of the skin to local pressure: the impact of aging and diabetes

BACKGROUND

To protect against ischemia, pressure-induced vasodilation (PIV) causes an increase in skin blood flow. Endothelial dysfunction, which is commonly found in older patients and those with diabetes, and global temperatures can affect the resting blood flow in skin, which may reduce the blood flow during and after the application of local pressure. The present study investigated the PIV of the skin with exposure to three global temperatures in younger and older populations and those with diabetes.

MATERIALS AND METHODS

Older subjects (n = 15, mean age 64.2 +/- 14.0 years), subjects with diabetes (n = 15, mean age 62 +/- 5.9 years, mean duration 13.2 +/- 9.1 years), or younger subjects (n = 15, mean age 25.7 +/- 2.9 years) participated. An infrared laser Dopler flow meter was used to measure skin blood flow on the bottom of the foot, lower back, and hand during and after applications of pressure at 7.5, 15, 30, 45, and 60 kPa at 16 degrees C, 24 degrees C, and 32 degrees C global temperatures.

RESULTS

The resting blood flow for all subjects was significantly lower in the 16 degrees C environment (P < 0.05). Blood flow in the group with diabetes was significantly lower at rest, during the application of all pressure, and after the release of pressure in all global temperatures (P < 0.05). The younger group showed a significant increase in blood flow after every pressure application, except 7.5 kPa, in all global conditions (P < 0.001). Older subjects and patients with diabetes did not have a significant reactive hyperemia, especially in the 16 degrees C environment.

CONCLUSION

The protective mechanism of PIV is severely reduced in older populations and those with diabetes, especially in colder environments where skin blood flow is already diminished.

The use of an isometric handgrip test to show autonomic damage in people with diabetes

BACKGROUND

Vascular endothelial and autonomic damage are hallmarks of type 1 and type 2 diabetes. However, while much has been published on impairment of the autonomic nervous system, much less has been published on the interrelationship between autonomic damage and exercise.

STUDY DESIGN

The present investigation examined the change in heart rate, blood pressure, skin and limb blood flow, and sweat during non-fatiguing (10% and 25% maximum strength [maximal voluntary contraction (MVC)]) and a fatiguing isometric contraction (40% MVC) in people with type 2 diabetes compared to younger and older controls to see if a simple handgrip test could show the extent of autonomic damage in people with diabetes. Fifteen younger subjects (30.6 +/- 8.6 years), 15 older subjects (65.8 +/- 8.8 years), and 15 subjects with diabetes (63.4 +/- 14.4 years) whose average percentage body fat was 40.1 +/- 12.9%, 36.1 +/- 9.3%, and 39.6 +/- 15.5%, respectively, participated in these studies. Whole forearm blood flow, skin blood flow, and sweat on the forearm, chest, and forehead were measured at rest and during and after a contraction at 10% MVC, 25% MVC, and 40% MVC.

RESULTS

Blood flows and sweat rates were greatest in younger subjects, significantly less in older subjects, and even significantly less in subjects with diabetes (P < 0.05). The heart rate response was unaltered during contractions at 10% and 25% MVC and less in diabetes than in the other two groups with 40% MVC. Strength was about half in the diabetes group than with the other two groups, but endurance was similar.

CONCLUSIONS

Diabetes is associated with a reduction in handgrip strength and significantly impaired autonomic function during and after isometric exercise.

Multiple stressors and the response of vascular endothelial cells: the effect of aging and diabetes

BACKGROUND

The present study examined the effects of local heat, global heat, and the interaction between these two endothelial stressors on the blood flow of the skin of the foot in people who are older and who have diabetes.

METHODS

Subjects who were older (mean age 64.2 +/- 5.9 years) and were younger (mean age 25.7 +/- 2.9 years) and subjects who had diabetes (mean age 62 +/- 5.9 years, mean duration 13.2 +/- 9.1 years) participated. Subjects were exposed to three global temperatures (16 degrees C, 24 degrees C, and 32 degrees C), and the blood flow response was recorded on the foot with a laser Doppler flow meter for 30 s following applications of local heat (30 degrees C, 33.5 degrees C, and 37 degrees C) using a Peltier junction to clamp the skin for 2 min.

RESULTS

All three groups significantly increased blood flow from the 16-24 degrees C environments for the 37 degrees C application of local heat (P(Younger) = 0.02, P(Older) = 0.02, P(Diabetes) = 0.01). Those with diabetes and those who were older only increased blood flow 5% and 6% from the 24-32 degrees C environment, which was not statistically significant (P(Older) = 0.12, P(Diabetes) = 0.14).

CONCLUSIONS

There appears to be considerable blood flow reserve in younger subjects to tolerate heat stress. In contrast, older subjects and those with diabetes reach a critical level after which additional heat does not cause in increase in blood flow.