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For: Pina-Pérez MC, Rodrigo D, Martínez-López A. Antimicrobial potential of flavoring ingredients against Bacillus cereus in a milk-based beverage. Foodborne Pathog Dis 2013;10:969-76. [PMID: 23909775 DOI: 10.1089/fpd.2013.1560] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/13/2022] Open

For:	Pina-Pérez MC, Rodrigo D, Martínez-López A. Antimicrobial potential of flavoring ingredients against Bacillus cereus in a milk-based beverage. Foodborne Pathog Dis 2013;10:969-76. [PMID: 23909775 DOI: 10.1089/fpd.2013.1560] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/13/2022] Open

Number	Cited by Other Article(s)
1	Belda-Galbis CM, Jiménez-Carretón A, Pina-Pérez MC, Martínez A, Rodrigo D. Antimicrobial activity of açaí against Listeria innocua. Food Control 2015. [DOI: 10.1016/j.foodcont.2015.01.018] [Citation(s) in RCA: 8] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/25/2023] Abstract Collapse Key Words Collapse MESH Headings Collapse Grants Collapse Affiliation(s) Collapse

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Cited by Other Article(s)

Belda-Galbis CM, Jiménez-Carretón A, Pina-Pérez MC, Martínez A, Rodrigo D. Antimicrobial activity of açaí against Listeria innocua. Food Control 2015. [DOI: 10.1016/j.foodcont.2015.01.018] [Citation(s) in RCA: 8] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/25/2023]