Determination of Synthetic Colorants in Beverages by Deep Eutectic Solvent-Based Effervescence-Assisted Dispersive Liquid-Liquid Microextraction Coupled with High-Performance Liquid Chromatography

Spectrophotometric determination for green hydrophobic deep eutectic solvent-based microextraction of Brilliant Blue FCF (E133) from beverages

In this study, a simple, sensitive, and rapid method called green hydrophobic deep eutectic solvent-based liquid-liquid microextraction was developed to extract Brilliant Blue FCF dye from beverages. This method utilizes hydrophobic DES obtained by forming tetrabutylammonium bromide and 1-octanol in a 1:5 ratio as green extraction solvent. The transition of Brilliant Blue FCF to the DES phase occurred on its own, without the need for any reagents such as added salt or tetrahydrofuran. Several crucial factors were tried to get the best extraction efficiency, including species, DES volume and molar ratio, solution pH, ultrasonication, and centrifugation time. Under optimum conditions, extraction recoveries were achieved in the range of 95.1-101.3 % with the method developed for Brilliant Blue FCF. The detection and determination limits were observed to be 4.1 μg l-1 and 12.1 μg l-1, respectively. In addition, the relative standard deviation values for the method's accuracy were found to be 2.23 % and 3.48 % within and between days, respectively. It has been established that the developed method is highly environmentally friendly thanks to the application of the Analytical GREENness (AGREE) and Green Analytical Procedure Index (GAPI) tools. This study shows that DES applications can be carried out without the use of emulsifiers and dispersants by prioritizing the use of hydrophobic DES compounds as environmentally friendly and green extraction solvents in food samples.

An effervescence-assisted dispersive liquid-liquid microextraction based on three-component deep eutectic solvent for the determination of fluoroquinolones in foods

An effervescence-assisted dispersive liquid-liquid microextraction approach using three-component deep eutectic solvent based on short-chain and medium-chain carboxylic acids and terpenoid was developed for the first time. The microextraction procedure was applied to the determination of fluoroquinolone antibiotics in foods (milk and shrimp samples) by high-performance liquid chromatography with fluorometric detection. In this microextraction procedure three-component deep eutectic solvent acted as a proton donor agent and an extractant. The carbon dioxide bubbles caused by the fast reaction between precursor of deep eutectic solvent (short-chain carboxylic acid) and effervescent agent (sodium carbonate) promoted the dispersion of the extractant in an aqueous sample phase. Various carboxylic acids were studied as hydrogen bond donors for the formation of deep eutectic solvents and proton donor agents for the generation of CO₂ bubbles. Two natural terpenoids (menthol and thymol) were studied as the hydrogen bond acceptors for the formation of three-component solvent. The extraction system based on heptanoic acid and thymol (1:2, mol/mol) containing formic acid (proton donor for generating CO₂ bubbles) provided maximum extraction recovery (86-99%) and a higher extraction efficiency of analytes compared to their extraction into individual hydrophobic precursors of the system. The LODs, calculated from the blank tests based on 3σ, were varied from 0.03 to 0.06 μg L^-1 and from 0.3 to 0.6 μg kg^-1 for fluoroquinolone antibiotics in milk and shrimp samples, respectively. The proposed approach provided effective dispersion of extractant speeding up the extraction process and fast separation of phases without any external energy assistance.