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For: Weimann A. Omega-3 fatty acids-supplemented parenteral nutrition in the critically ill: another step forward on the "great journey"? Crit Care Med 2006;34:1253-5. [PMID: 16550078 DOI: 10.1097/01.ccm.0000208106.34913.46] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/26/2022]
Number Cited by Other Article(s)
1
Kotzampassi K, Kolios G, Manousou P, Kazamias P, Paramythiotis D, Papavramidis TS, Heliadis S, Kouroumalis E, Eleftheriadis E. Oxidative stress due to anesthesia and surgical trauma: Importance of early enteral nutrition. Mol Nutr Food Res 2009;53:770-9. [DOI: 10.1002/mnfr.200800166] [Citation(s) in RCA: 28] [Impact Index Per Article: 1.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/21/2022]
2
Impact of the ratio of intravenous omega-3 vs. omega-6 polyunsaturated fatty acids in postoperative and in septic patients—A post hoc database analysis. ACTA ACUST UNITED AC 2007. [DOI: 10.1016/j.eclnm.2007.07.002] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/17/2022]
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