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Overton K, Dempster T, Swearer SE, Morris RL, Barrett LT. Achieving conservation and restoration outcomes through ecologically beneficial aquaculture. CONSERVATION BIOLOGY : THE JOURNAL OF THE SOCIETY FOR CONSERVATION BIOLOGY 2024; 38:e14065. [PMID: 36811200 DOI: 10.1111/cobi.14065] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 05/22/2022] [Revised: 12/12/2022] [Accepted: 12/15/2022] [Indexed: 06/18/2023]
Abstract
A range of conservation and restoration tools are needed to safeguard the structure and function of aquatic ecosystems. Aquaculture, the culturing of aquatic organisms, often contributes to the numerous stressors that aquatic ecosystems face, yet some aquaculture activities can also deliver ecological benefits. We reviewed the literature on aquaculture activities that may contribute to conservation and restoration outcomes, either by enhancing the persistence or recovery of one or more target species or by moving aquatic ecosystems toward a target state. We identified 12 ecologically beneficial outcomes achievable via aquaculture: species recovery, habitat restoration, habitat rehabilitation, habitat protection, bioremediation, assisted evolution, climate change mitigation, wild harvest replacement, coastal defense, removal of overabundant species, biological control, and ex situ conservation. This list may be expanded as new applications are discovered. Positive intentions do not guarantee positive ecological outcomes, so it is critical that potentially ecologically beneficial aquaculture activities be evaluated via clear and measurable indicators of success to reduce potential abuse by greenwashing. Unanimity on outcomes, indicators, and related terminology will bring the field of aquaculture-environment interactions into line with consensus standards in conservation and restoration ecology. Broad consensus will also aid the development of future certification schemes for ecologically beneficial aquaculture.
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Affiliation(s)
- Kathy Overton
- Sustainable Aquaculture Laboratory - Temperate and Tropical (SALTT), School of BioSciences, University of Melbourne, Melbourne, Victoria, Australia
- National Centre for Coasts and Climate (NCCC), School of BioSciences, University of Melbourne, Melbourne, Victoria, Australia
- Coastal and Estuarine Adaptation Lab, School of BioSciences, University of Melbourne, Melbourne, Victoria, Australia
| | - Tim Dempster
- Sustainable Aquaculture Laboratory - Temperate and Tropical (SALTT), School of BioSciences, University of Melbourne, Melbourne, Victoria, Australia
- National Centre for Coasts and Climate (NCCC), School of BioSciences, University of Melbourne, Melbourne, Victoria, Australia
| | - Stephen E Swearer
- National Centre for Coasts and Climate (NCCC), School of BioSciences, University of Melbourne, Melbourne, Victoria, Australia
| | - Rebecca L Morris
- National Centre for Coasts and Climate (NCCC), School of BioSciences, University of Melbourne, Melbourne, Victoria, Australia
- Coastal and Estuarine Adaptation Lab, School of BioSciences, University of Melbourne, Melbourne, Victoria, Australia
| | - Luke T Barrett
- Sustainable Aquaculture Laboratory - Temperate and Tropical (SALTT), School of BioSciences, University of Melbourne, Melbourne, Victoria, Australia
- National Centre for Coasts and Climate (NCCC), School of BioSciences, University of Melbourne, Melbourne, Victoria, Australia
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Bennion M, Ross P, Howells J, McDonald IR, Lane H. Characterisation and distribution of the bacterial genus Endozoicomonas in a threatened surf clam. DISEASES OF AQUATIC ORGANISMS 2021; 146:91-105. [PMID: 34617515 DOI: 10.3354/dao03626] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/13/2023]
Abstract
The toheroa Paphies ventricosa is a large Aotearoa New Zealand (ANZ) endemic surf clam of cultural importance to many Māori, the Indigenous people of ANZ. Extensive commercial and recreational harvesting in the 20th century dramatically reduced populations, leading to the collapse and closure of the fishery. Despite being protected for >40 yr, toheroa have inexplicably failed to recover. In 2017, intracellular microcolonies (IMCs) of bacteria were detected in 'sick' toheroa in northern ANZ. Numerous mass mortality events (MMEs) have recently been recorded in ANZ shellfish, with many events linked by the presence of IMCs resembling Rickettsia-like organisms (RLOs). While similar IMCs have been implicated in MMEs in surf clams elsewhere, the impact of these IMCs on the health or recovery of toheroa is unknown. A critical first step towards understanding the significance of a pathogen in a host population is pathogen identification and characterisation. To begin this process, we examined 16S rRNA gene sequences of the putative IMCs from 4 toheroa populations that showed 97% homology to Endozoicomonas spp. sequences held in GenBank. Phylogenetic analysis identified closely related Endozoicomonas strains from the North and South Island, ANZ, and in situ hybridization, using 16S rRNA gene probes, confirmed the presence of the sequenced IMC gene in the gill and digestive gland tissues of toheroa. Quantitative PCR revealed site-specific and seasonal abundance patterns of Endozoicomonas spp. in toheroa populations. Although implicated in disease outbreaks elsewhere, the role of Endozoicomonas spp. within the ANZ shellfish mortality landscape remains uncertain.
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Affiliation(s)
- Matthew Bennion
- Environmental Research Institute, University of Waikato, Tauranga 3110, New Zealand
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Poacher-population dynamics when legal trade of naturally deceased organisms funds anti-poaching enforcement. J Theor Biol 2021; 517:110618. [PMID: 33639137 DOI: 10.1016/j.jtbi.2021.110618] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/16/2020] [Revised: 12/07/2020] [Accepted: 01/29/2021] [Indexed: 11/21/2022]
Abstract
Can a regulated, legal market for wildlife products protect species threatened by poaching? It is one of the most controversial ideas in biodiversity conservation. Perhaps the most convincing reason for legalizing wildlife trade is that trade revenue could fund the protection and conservation of poached species. In this paper, we examine the possible poacher-population dynamic consequences of legal trade funding conservation. The model consists of a manager scavenging carcasses for wildlife product, who then sells the product, and directs a portion of the revenue towards funding anti-poaching law enforcement. Through a global analysis of the model, we derive the critical proportion of product the manager must scavenge, and the critical proportion of trade revenue the manager must allocate towards increased enforcement, in order for legal trade to lead to abundant long-term wildlife populations. We illustrate how the model could inform management with parameter values derived from the African elephant literature, under a hypothetical scenario where a manager scavenges elephant carcasses to sell ivory. We find that there is a large region of parameter space where populations go extinct under legal trade unless a significant portion of trade revenue is directed towards protecting populations from poaching. The model is general and therefore can be used as a starting point for exploring the consequences of funding many conservation programs using wildlife trade revenue.
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Hinsley A, 't Sas‐Rolfes M. Wild assumptions? Questioning simplistic narratives about consumer preferences for wildlife products. PEOPLE AND NATURE 2020. [DOI: 10.1002/pan3.10099] [Citation(s) in RCA: 21] [Impact Index Per Article: 5.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/10/2023] Open
Affiliation(s)
- Amy Hinsley
- Wildlife Conservation Research Unit Department of Zoology University of Oxford Oxford UK
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