Global evaluation of inhibitor impacts on ammonia and nitrous oxide emissions from agricultural soils: A meta-analysis

Combining Urea with Chemical and Biological Amendments Differentially Influences Nitrogen Dynamics in Soil and Wheat Growth

Nitrogen (N) losses from fertilized fields pose a major concern in modern agriculture due to environmental implications. Urease inhibitors, such as N-(n-butyl) thiophosphoric triamide (NBPT), nitrification inhibitors (NI), like dicyandiamide (DCD), and sulfur-oxidizing bacteria (SOB) could have potential in reducing N losses. For evaluating their effectiveness, investigations were undertaken through incubation and greenhouse experiments by mixing a urea fertilizer with sole NBPT, DCD, and SOB, as well as combined, on ammonia volatilization losses from silt loam soil. An incubation experiment was conducted in 1 L airtight plastic jars with adequate aeration and constant temperature at 25 °C for 10 days. Three replications of each treatment were conducted using a completely randomized designed. The ammonia emission rate gradually increased until the highest (17.21 mg NH3 m-2 h-1) value on the third day with sole urea and some other treatments except NBPT alone, which prolonged the hydrolysis peak until the fifth day with the lowest ammonia emission rate (12.1 mg NH3 m-2 h-1). Although the DCD and SOB treatments reduced ammonia emission, their difference with urea was nonsignificant. Additionally, mixing NBPT with urea exhibited the highest population of nitrifying bacteria in soil, indicating its potential role in promoting the nitrification process. In a greenhouse experiment, 10 treatments, i.e., T1 = control, T2 = N120 (urea fertilizer equivalent to 120 kg N ha-1), T3 = N90 (90 kg N ha-1), T4 = N90 + NBPT, T5 = N90 + DCD, T6 = N90 + SOB, T7 = N90 + NBPT + DCD, T8 = N90 + NBPT + SOB, T9 = N90 + DCD + SOB, and T10 = N90 + NBPT + DCD + SOB, were applied to investigate the wheat yield and N uptake efficiency. The highest N recovery efficiency (31.51%) was recorded in T5 where DCD was combined with urea at 90 kg ha-1.

Global impact of enhanced-efficiency fertilizers on vegetable productivity and reactive nitrogen losses

Vegetables are the most consumed non-staple food globally, and their production is crucial for dietary diversity and public health. Use of enhanced-efficiency fertilizers (EEFs) in vegetable production could improve vegetable yield and quality while reducing reactive nitrogen (Nr) losses. However, different management and environmental factors has significantly distinctive impacts on the effectiveness of EEFs. In this study, a worldwide meta-analysis based on the data collected from 144 studies was performed to assess the impacts of EEF (nitrification inhibitor [NI] and polymer-coated urea [PCU]) application on vegetable yield, nitrogen (N) uptake, nitrogen use efficiency (NUE), vegetable quality and Nr losses (nitrous oxide [N2O] emissions, ammonia [NH3] volatilization, and nitrate [NO3-] leaching). The effects of the applied EEFs on vegetable yields and N2O emissions were assessed with different management practices (cultivation system, vegetable type and N application rate) and environmental conditions (climatic conditions and soil properties). Compared to conventional fertilizers, EEFs significantly improved vegetable yield (7.5-8.1 %) and quality (vitamin C increased by 10.7-13.6 %, soluble sugar increased by 9.3-10.9 %, and nitrate content reduced by 17.2-25.1 %). Meanwhile, the application of EEFs demonstrated a great potential for Nr loss reduction (N2O emissions reduced by 40.5 %, NO3- leaching reduced by 45.8 %) without compromising vegetable yield. The NI was most effective in reducing N2O emissions (40.5 %), but it significantly increased NH3 volatilization (32.4 %). While PCU not only significantly reduced N2O emissions (24.4 %) and NO3- leaching (28.7 %), but also significantly reduced NH3 volatilization (74.5 %). And N application rate, soil pH, and soil organic carbon (SOC) were the main factors affecting the yield and environmental effects of EEFs. Moreover, the yield-enhancing effect of NI and PCU were better at low soil N availability and SOC, respectively. Thus, it is important to adopt the appropriate EEF application strategy targeting specific environmental conditions and implement it at the optimal N application rate.

Effectiveness of three nitrification inhibitors on mitigating trace gas emissions from different soil textures under surface and subsurface drip irrigation

Nitrification inhibitors (NIs) and drip irrigation are recommended to mitigate trace gas emissions from agricultural soils. However, studies comparing the effect of different NIs on the release of trace gases from soils with contrasting textures under subsurface (SBD) and surface (SD) drip irrigation are lacking. Therefore, this study aimed to assess the effectiveness of three NIs in mitigating nitrous oxide (N2O), carbon dioxide (CO2), and methane (CH4) emissions from two soils with different textures under SBD, with pipe buried in 10 cm depth, and SD. Two greenhouse experiments were carried out with silt loam and loamy sand soil textures cultivated with wheat under SBD and SD to assess the effectiveness of the NIs Dicyandiamide (DCD), 3,4-Dimethylpyrazole phosphate (DMPP), and 3-Methylpyrazol combined with Triazol (MP + TZ). Ammonium sulfate was applied at a rate of 0.18 g N kg soil-1. The measured variables were daily and cumulative N2O-N, CO2-C, and CH4-C emissions, as well as soil NH4+-N and NO3--N concentrations. The NIs and SBD had additive effects on reducing N2O-N emissions in the silt loam, but not in the loamy sand soil texture. Under SBD, total N2O-N emissions were 44% and 52% lower than under SD in the silt loam and loamy sand soil textures, respectively. Moreover, DMPP kept the highest NH4+-N concentrations and promoted the lowest N2O-N release. CO2-C and CH4-C total emissions were not affected by the treatments. Our findings supported the hypothesis that SBD decreases N2O-N emissions relative to SD. Among the investigated NIs, DMPP has the highest effectiveness in retarding nitrification and mitigating N2O-N release under the studied treatments. Finally, in coarse-textured soils, the use of NIs could be sufficient to significantly abate N2O-N emissions.

Benefits and trade-offs of replacing inorganic fertilizer by organic substrate in crop production: A global meta-analysis

Replacing inorganic fertilizer with organic substrate contributes to sustainable agricultural production capacity. However, the effects of organic substitution regimes (OSR) on global crop productivity, soil carbon (C) and nitrogen (N) losses and biofertility as function of environmental variables have not been systematically quantified. Here, we have conducted a meta-analysis of these effects using field data (211 papers with 852 observations) collected around the world. Results indicated that OSR increased crop productivity (3.04 %) and soil biofertility (soil qMBC, qMBN, microbial richness, Shannon and functionality by 11.4 %, 21.1 %, 10.2 %, 3.95 %, and 38.5 %, respectively), and reduced soil N losses (N2O emissions, NH3 volatilization and soil N leaching by 26.5 %, 26.1 %, and 33.8 %, respectively), but increased CO2 emissions (19.4 %), and paddy fields CH4 emissions (41.2 %). N rate was an important factor influencing crop productivity and soil biofertility response to OSR, and crop productivity and soil biofertility had a greater positive response at moderate substitution rates in acid soil and long-term trials, but full substitution significantly decreased crop yield. Furthermore, the increase in soil biofertility and crop yield saturated in ~10-14 and ~ 22 years after organic substrate input. The emissions of CO2, CH4, and N2O significantly increased with increasing substitution rates, while the opposite was true for N leaching. The NH3 volatilization response to OSR presented a positive effect in acidic and coarse texture soil. OSR was more beneficial in mitigating soil C and N loss response (except CO2 emissions) in uplands compared to paddy fields. Therefore, implementation of OSR requires site-specific strategies to better achieve a balance between increasing crop production and reducing environmental benefits. Given that the OSR improvement varies depending on environmental variables, we propose a predictive model to initially assess the potential for OSR improvement. This study will provide scientific guidance on the reasonable application of organic substrate in agroecosystems.

AOB Nitrosospira cluster 3a.2 (D11) dominates N2O emissions in fertilised agricultural soils

Ammonia-oxidation process directly contribute to soil nitrous oxide (N2O) emissions in agricultural soils. However, taxonomy of the key nitrifiers (within ammonia oxidising bacteria (AOB), archaea (AOA) and complete ammonia oxidisers (comammox Nitrospira)) responsible for substantial N2O emissions in agricultural soils is unknown, as is their regulation by soil biotic and abiotic factors. In this study, cumulative N2O emissions, nitrification rates, abundance and community structure of nitrifiers were investigated in 16 agricultural soils from major crop production regions of China using microcosm experiments with amended nitrogen (N) supplemented or not with a nitrification inhibitor (nitrapyrin). Key nitrifier groups involved in N2O emissions were identified by comparative analyses of the different treatments, combining sequencing and random forest analyses. Soil cumulative N2O emissions significantly increased with soil pH in all agricultural soils. However, they decreased with soil organic carbon (SOC) in alkaline soils. Nitrapyrin significantly inhibited soil cumulative N2O emissions and AOB growth, with a significant inhibition of the AOB Nitrosospira cluster 3a.2 (D11) abundance. One Nitrosospira multiformis-like OTU phylotype (OTU34), which was classified within the AOB Nitrosospira cluster 3a.2 (D11), had the greatest importance on cumulative N2O emissions and its growth significantly depended on soil pH and SOC contents, with higher growth at high pH and low SOC conditions. Collectively, our results demonstrate that alkaline soils with low SOC contents have high N2O emissions, which were mainly driven by AOB Nitrosospira cluster 3a.2 (D11). Nitrapyrin can efficiently reduce nitrification-related N2O emissions by inhibiting the activity of AOB Nitrosospira cluster 3a.2 (D11). This study advances our understanding of key nitrifiers responsible for high N2O emissions in agricultural soils and their controlling factors, and provides vital knowledge for N2O emission mitigation in agricultural ecosystems.

Soil N2 O emissions from specialty crop systems: A global estimation and meta-analysis

Nitrous oxide (N2 O) exacerbates the greenhouse effect and thus global warming. Agricultural management practices, especially the use of nitrogen (N) fertilizers and irrigation, increase soil N2 O emissions. As a vital sector of global agriculture, specialty crop systems usually require intensive input and management. However, soil N2 O emissions from global specialty crop systems have not been comprehensively evaluated. Here, we synthesized 1137 observations from 114 published studies, conducted a meta-analysis to evaluate the effects of agricultural management and environmental factors on soil N2 O emissions, and estimated global soil N2 O emissions from specialty crop systems. The estimated global N2 O emission from specialty crop soils was 1.5 Tg N2 O-N year-1 , ranging from 0.5 to 4.5 Tg N2 O-N year-1 . Globally, soil N2 O emissions exponentially increased with N fertilizer rates. The effect size of N fertilizer on soil N2 O emissions generally increased with mean annual temperature, mean annual precipitation, and soil organic carbon concentration but decreased with soil pH. Global climate change will further intensify the effect of N fertilizer on soil N2 O emissions. Drip irrigation, fertigation, and reduced tillage can be used as essential strategies to reduce soil N2 O emissions and increase crop yields. Deficit irrigation and non-legume cover crop can reduce soil N2 O emissions but may also lower crop yields. Biochar may have a relatively limited effect on reducing soil N2 O emissions but be effective in increasing crop yields. Our study points toward effective management strategies that have substantial potential for reducing N2 O emissions from global agricultural soils.

Non-targeted effects of nitrification inhibitors on soil free-living nitrogen fixation modified with weed management

Biological nitrogen fixation and nitrification inhibitor applications contribute to improving soil nitrogen (N) availability, however, free-living N fixation affected by nitrification inhibitors has not been effectively evaluated in soils under different weed management methods. In this study, the effects of the nitrification inhibitors dicyandiamide (DCD) and 3, 4-dimethylpyrazole phosphate (DMPP) on the nitrogenase, nifH gene，and diazotrophic communities in soils under different weed management methods (AMB, weeds growth without mowing or glyphosate spraying; GS, glyphosate spraying; MSG, mowing and removing weeds and glyphosate spraying; and WM, mowing aboveground weeds) were investigated. Compared to the control counterparts, the DCD application decreased soil nitrogenase activity and nifH gene abundance by 4.5 % and 37.9 %, respectively, under the GS management method, and the DMPP application reduced soil nitrogenase activity by 20.4 % and reduced the nifH gene abundance by 83.4 % under the MSG management method. The application of nitrification inhibitors significantly elevated soil NH4+-N contents but decreased NO3--N contents, which had adverse impacts on soil nifH gene abundance and nitrogenase activity. The nifH gene abundances were also negatively impacted by dissolved organic N and Geobacter but were positively affected by available phosphorus and diazotrophic community structures. Nitrification inhibitors significantly inhibited Methylocella but stimulated Rhizobiales and affected soil diazotrophic communities. The nitrification inhibitors DCD and DMPP significantly altered soil diazotrophic community structures, but weed management outweighed nitrification inhibitors in reshaping soil diazotrophic community structures. The non-targeted effects of the nitrification inhibitors DMPP and DCD on soil free-living N fixation were substantially influenced by the weed management methods.

Effects of long-term conservation tillage on N2 and N2O emission rates and N2O emission microbial pathways in Mollisols

Conservation tillage is widely used in farmland management for soil carbon sequestration, but it can also lead to potential emissions of nitrous oxide (N2O). Therefore, our study is aimed to investigate the effects of 15 years of no-tillage combined with four straw mulching levels of 0 % (NT0), 33 % (NT33), 67 % (NT67), and 100 % (NT100) compared to ridge tillage (RT) on the rates of N2O and N2 emissions and the respective contributions of four microbial pathways to N2O emissions. The incubation experiments were conducted at two different moisture levels (55 % and 100 % WFPS) by using dicyandiamide inhibition and 15N-labeling techniques. Soil samples were collected from the 0-20 cm and 20-40 cm soil depths across three maize growth stages: seedling, jointing, and maturity. Our results showed that conservation tillage significantly decreased the N2O + N2 emission at 55 % WFPS, but it has a reverse influence in N2O + N2 emission at 100 % WFPS. The proportion of N2O in gaseous N loss were higher at 100 % WFPS than at 55 % WFPS. Among the four microbial pathways for N2O emissions, autotrophic nitrification was the dominant pathway 55 %WFPS. The contribution of autotrophic nitrification remarkably decreased, co-denitrification and denitrification increased at 100 %WFPS. Overall, at 100 % WFPS, N2O emissions from all major microbial pathways were positively correlated with GWC, temperature, TC, TN, NH4+-N, and NO3--N, but negatively correlated with soil pH and C/N ratios. Our results suggest that long-term conservation tillage increases N2O and N2 emissions from the soil under water-saturated conditions by regulating soil nutrient levels, soil moisture, and microbial pathways. Therefore, we should consider the impact of conservation tillage on N2O emission risk when we attach importance to the role of conservation tillage in improving soil quality and increasing crop yields.

Synergistic benefits of lime and 3,4-dimethylpyrazole phosphate application to mitigate the nitrous oxide emissions from acidic soils

Acidic soils cover approximately 50 % of the arable land with high N2O emission potential. 3,4-dimethylpyrazole phosphate (DMPP) inhibits N2O emission from soils; however, its efficiency is affected by acidity. Liming is used for soil conditioning to ameliorate the effects of acidity. In the present study, we investigated the effects of liming on the efficiency of DMPP in inhibiting N2O emission in acidic soils and the mechanisms involved. We evaluated the impact of liming, DMPP, and combined application and its microbial responses in two acidic soils from Zengcheng (ZC) and Shaoguan (SG) City, Guangdong Province, China. Soils were subjected to four treatments: un-limed soil (low soil pH) + urea (LU), un-limed soil + urea + DMPP (LD), limed soil (high soil pH) + urea (HU), and limed soil + urea + DMPP (HD) for analyses of the mineral N, N2O emissions, and full-length 16S and metagenome sequencing. The results revealed that, HU significantly decreased and increased the N2O emission by 17.8 % and 235.0 % in ZC and SG, respectively, compared with LU. This was caused by a trade-off between N2O production and consumption after liming, where microbial communities and N-cycling functional genes show various compositions in different acidic soils. LD reduced N2O emission by 23.5 % in ZC, whereas decreased 1.5 % was observed in SG. Interestingly, DMPP efficiency considerably improved after liming in two acidic soils. Compared with LU, HD significantly reduced N2O emissions by 61.2 % and 48.5 % in ZC and SG, respectively. Synergy of mitigation efficiency was observed by lime and DMPP application, which was attributed to the changes in the dominant nitrifiers and the increase in N2O consumption by denitrifiers. The combined application of lime and DMPP is a high-efficiency strategy for N2O mitigation can ensure agricultural sustainability in acidic arable soils with minimal environmental damage.

Nitrogen inhibitors improve soil ecosystem multifunctionality by enhancing soil quality and alleviating microbial nitrogen limitation

Soil quality (SQI) is a comprehensive indicator reflecting the agricultural productivity of soil, and soil ecosystem multifunctionality (performing multiple functions simultaneously; EMF) can reflect complex biogeochemical processes. However, the effects of enhanced efficiency nitrogen fertilizers (EENFs; urease inhibitors (NBPT), nitrification inhibitors (DCD), and coated controlled-release urea (RCN)) application on the SQI and soil EMF and their relationships are still unclear. Therefore, we conducted a field experiment to study the effects of different EENFs on the SQI, enzyme stoichiometry and soil EMF in semiarid areas of Northwest China (Gansu, Ningxia, Shaanxi, Shanxi). Across the four study sites, DCD and NBPT increased SQI by 7.61-16.80 % and 2.61 %-23.20 % compared to mineral fertilizer, respectively. N fertilizer application (N200 and EENFs) alleviated microbial N limitation, and EENFs alleviated microbial N and C limitations to a greater extent in Gansu and Shanxi. Moreover, nitrogen inhibitors (Nis; DCD and NBPT) improved the soil EMF to a greater extent than N200 and RCN, DCD increased by 205.82-340.00 % and 145.00-215.47 % in Gansu and Shanxi, respectively; NBPT increased by 332.75-778.59 % and 364.44-929.62 % in Ningxia and Shanxi, respectively. A random forest model showed that the microbial biomass carbon (MBC), microbial biomass nitrogen (MBN) and soil water content (SWC) of the SQI factors were the main driving forces of soil EMF. Moreover, SQI improvement could alleviate microbial C and N limitations and promote the improvement of soil EMF. It is worth noting that soil EMF was mainly affected by microbial N limitation rather than C limitation. Overall, NIs application is an effective way to improve the SQI and soil EMF in the semiarid region of Northwest China.

Legume cover with optimal nitrogen management and nitrification inhibitor enhanced net ecosystem economic benefits of peach orchard

Peach (Prunus persica L.), as a traditional kind of fruits in China, was extremely dependent on large application of nitrogen (N) fertilizer to maintain high fruit yield and commercial income, resulting in raising environmental damage risk. Therefore, a three-year field trail was conducted to clarify the environmental N loss under conventional management, investigate the positive effects of optimal N management, legume cover and 3,4-dimethylpyrazole phosphate (DMPP) on N input/output and the net ecosystem economic benefits (NEEB). There are four treatments in this study: conventional fertilizer management with 521.1 kg N ha-1 yr-1 input (CU); optimal N management including 406.4 kg N ha-1 yr-1 input and deep fertilization (OP); DMPP was added to OP at rate of 1 % (w/w) (OPD); legume (white clover) was covered to OPD (OPDG). Results showed 102.9 kg N ha-1 was removed by annual fruit and residues (including pruned branches, pruned and fallen leaves), while 70.2 kg N ha-1 was lost to the environment by ammonia (NH3), nitrous oxide (N2O) and N runoff loss under the conventional fertilizer management. While, the optimal N management mitigated NH3 volatilization about 49.3 %, further added DMPP abated N2O emission by 61.4 %, besides covered white clover lowered N runoff loss by 64.5 %. The NEEB results revealed that optimal N management combined with added DMPP and covered white clover could minimize the production cost, reduce environmental damage cost by 35.9 %, increase fruit yield by 10.3 % and achieved the maximum NEEB with improvement of 27.1 %, in comparison of the conventional fertilizer management. Generally, conventional peach cultivation constituted overwhelming N loss to raise potential environmental risk. While, extending mode of optimized N management combined with DMPP and legume cover could not only realize high fruit revenue, but also abate environmental N losses, thereby should be considered as effective strategy for sustainable fruit cropping systems.

Environmental Impact Assessment for Animal Waste, Organic and Synthetic Fertilizers

The use of fertilizers is of the utmost importance for food security on a global scale. However, fertilizer production and overuse may yield environmental issues. In this research, Life Cycle Assessment (LCA) was used to estimate eighteen environmental impact categories for six different fertilizer products: three synthetic (ammonium nitrate; calcium ammonium nitrate; and urea ammonium nitrate) and three organic (cattle manure; compost; and a mixture of compost and synthetic fertilizer). The processes for fertilizer production were obtained from the Agribalyse database. The system boundaries were from cradle to factory gate (or farm gate in the case of animal waste), and the impact indicators were calculated per kg of nitrogen (N). The data showed that the organo-mineral fertilizer (a mix of compost and synthetic fertilizer) had the highest environmental impact according to the results for most of the impact categories. The median values for this product regarding water consumption, fossil resource use and global warming potential were 322.5 L, 3.82 kg oil equivalent and 13.70 kg CO2 equivalent, respectively, per kg of N. The respective values for cattle manure, for which the lowest environmental impact was observed, were 0.23 L of water, 0.002 kg oil-eq and 3.29 kg of CO2-eq, respectively, per kg of N. Further research should focus on the determination of the impact from other stages of the life cycle (e.g., transportation and application to the field) which were not included in this work. This research could support the selection of N fertilizer in sustainable food production.

Diversity of the Hydroxylamine Oxidoreductase (HAO) Gene and Its Enzyme Active Site in Agricultural Field Soils

Nitrification is a key process in the biogeochemical nitrogen cycle and a major emission source of the greenhouse gas nitrous oxide (N2O). The periplasmic enzyme hydroxylamine oxidoreductase (HAO) is involved in the oxidation of hydroxylamine to nitric oxide in the second step of nitrification, producing N2O as a byproduct. Its three-dimensional structure demonstrates that slight differences in HAO active site residues have inhibitor effects. Therefore, a more detailed understanding of the diversity of HAO active site residues in soil microorganisms is important for the development of novel nitrification inhibitors using structure-guided drug design. However, this has not yet been examined. In the present study, we investigated hao gene diversity in beta-proteobacterial ammonia-oxidizing bacteria (β-AOB) and complete ammonia-oxidizing (comammox; Nitrospira spp.) bacteria in agricultural fields using a clone library ana-lysis. A total of 1,949 hao gene sequences revealed that hao gene diversity in β-AOB and comammox bacteria was affected by the fertilizer treatment and field type, respectively. Moreover, hao sequences showed the almost complete conservation of the six HAO active site residues in both β-AOB and comammox bacteria. The diversity of nitrifying bacteria showed similarity between hao and amoA genes. The nxrB amplicon sequence revealed the dominance of Nitrospira cluster II in tea field soils. The present study is the first to reveal hao gene diversity in agricultural soils, which will accelerate the efficient screening of HAO inhibitors and evaluations of their suppressive effects on nitrification in agricultural soils.

Using DMPP with cattle manure can mitigate yield-scaled global warming potential under low rainfall conditions

Organic fertilisers can reduce the carbon (C) footprint from croplands, but adequate management strategies such as the use of nitrification inhibitors are required to minimise side-effects on nitrogen (N) losses to the atmosphere or waterbodies. This could be particularly important in a context on changing rainfall patterns due to climate change. A lysimeter experiment with maize (Zea mays L.) was set up on a coarse sandy soil to evaluate the efficacy of 3,4-dimethylpyrazole phosphate (DMPP) to mitigate nitrous oxide (N₂O) emissions, nitrate (NO₃^-) leaching losses and net global warming potential from manure, with (R+) and without (R-) simulated rainfall events. Soil water availability was a limiting factor for plant growth and microbial processes due to low rainfall during the growing season. Nitrification was effectively inhibited by DMPP, decreasing topsoil NO₃^- concentrations by 28% on average and cumulative N₂O losses by 82%. Most of the N₂O was emitted during the growing season, with annual emission factors of 0.07% and 0.95% for manure with and without DMPP, respectively. Cumulative N₂O emissions were 40% higher in R-compared to R+, possibly because of the higher topsoil NO₃^- concentrations. There was no effect of DMPP or rainfall amount on annual NO₃^- leaching losses, which corresponded to 12% of manure-N and were mainly driven by the post-harvest period. DMPP did not affect yield or N use efficiency (NUE) while R-caused severe reductions on biomass and NUE. We conclude that dry growing seasons can jeopardize crop production while concurrently increasing greenhouse gas emissions from a sandy soil. The use of nitrification inhibitors is strongly recommended under these conditions to address the climate change impacts.

Enhanced-Efficiency Fertilizers Impact on Nitrogen Use Efficiency and Nitrous Oxide Emissions from an Open-Field Vegetable System in North China

Open vegetable fields in China are a major anthropogenic source of nitrous oxide (N2O) emissions due to excessive nitrogen (N) fertilization. A 4 yr lettuce experiment was conducted to determine the impacts of controlled-release fertilizers (CRFs) and nitrification inhibitors (NIs) on lettuce yield, N2O emissions and net economic benefits. Five treatments included (i) no N fertilizer (CK), (ii) conventional urea at 255 kg N ha-1 based on farmers' practice (FP), (iii) conventional urea at 204 kg N ha-1 (OPT), (iv) CRF at 204 kg N ha-1 (CU) and (v) CRF (204 kg N ha-1) added with NI (CUNI). No significant differences were found in the lettuce yields among different N fertilization treatments. Compared with FP, the cumulative N2O emissions were significantly decreased by 8.1%, 38.0% and 42.6% under OPT, CU and CUNI, respectively. Meanwhile, the net benefits of OPT, CU and CUNI were improved by USD 281, USD 871 and USD 1024 ha-1 compared to CN, respectively. This study recommends the combined application of CRF and NI at a reduced N rate as the optimal N fertilizer management for the sustainable production of vegetables in China with the lowest environmental risks and the greatest economic benefits.