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1
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Guo X, Wang L, Chang X, Li Q, Abbasi AM. Influence of plant growth regulators on key‐coding genes expression associated with phytochemicals biosynthesis and antioxidant activity in soybean (
Glycine max
(L.) Merr) sprouts. Int J Food Sci Technol 2018. [DOI: 10.1111/ijfs.13992] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/18/2022]
Affiliation(s)
- Xinbo Guo
- School of Food Science and Engineering South China University of Technology Guangzhou 510640 China
| | - Linzhen Wang
- School of Food Science and Engineering South China University of Technology Guangzhou 510640 China
| | - Xiaoxiao Chang
- Guangdong Academy of Agricultural Sciences Key Laboratory of South Subtropical Fruit Biology and Genetic Resource Utilization (MOA) Guangdong Province Key Laboratory of Tropical and Subtropical Fruit Tree Research Institute of Fruit Tree Research Guangzhou 510640 China
| | - Quan Li
- School of Food Science and Engineering South China University of Technology Guangzhou 510640 China
| | - Arshad Mehmood Abbasi
- Department of Environmental Sciences COMSATS Institute of Information Technology Abbottabad 22060 Pakistan
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2
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Wei CL, Lu W, Yang J, Wang MP, Yang XQ, Wang JM. Physicochemical properties of soy protein prepared by enzyme-assisted countercurrent extraction. Int J Food Sci Technol 2017. [DOI: 10.1111/ijfs.13716] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/30/2022]
Affiliation(s)
- Cui-Lan Wei
- National Engineering Laboratory of Wheat and Corn Further Processing; School of Food Science and Engineering; South China University of Technology; Guangzhou 510640 China
| | - Wei Lu
- School of Biological Engineering and Food Science; Hubei University of Technology; Wuhan 430064 China
| | - Juan Yang
- School of Chemistry and Chemical Engineering; Lingnan Normal University; Zhanjiang 524048 China
| | - Ming-Ping Wang
- National Engineering Laboratory of Wheat and Corn Further Processing; School of Food Science and Engineering; South China University of Technology; Guangzhou 510640 China
| | - Xiao-Quan Yang
- National Engineering Laboratory of Wheat and Corn Further Processing; School of Food Science and Engineering; South China University of Technology; Guangzhou 510640 China
| | - Jin-Mei Wang
- National Engineering Laboratory of Wheat and Corn Further Processing; School of Food Science and Engineering; South China University of Technology; Guangzhou 510640 China
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