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Citation(s) in
RCA
11
(from Reference Citation Analysis)
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Cited by Other Article(s)
1
LILLARD HS
. EVALUATION OF BIRD CHILLER WATER FOR RECYCLING IN GIBLET FLUMES.
J Food Sci
2006. [DOI:
10.1111/j.1365-2621.1978.tb02314.x
]
[
Citation(s) in
RCA
: 7
]
[
Impact Index Per Article: 0.4
]
[
Reference Citation Analysis
]
[
Track Full Text
]
[
Journal Information
]
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[Indexed: 11/27/2022]
Abstract
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2
WESLEY R
. Water Reuse and Conservation in Poultry Processing.
Poult Sci
1985. [DOI:
10.3382/ps.0640476
]
[
Citation(s) in
RCA
: 0
]
[
Impact Index Per Article: 0
]
[
Reference Citation Analysis
]
[
Track Full Text
]
[
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]
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[Indexed: 11/20/2022]
Open
Abstract
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3
LILLARD H
, HAMM D. Potential of Poultry Processing Waters for Reuse.
Poult Sci
1982. [DOI:
10.3382/ps.0610392
]
[
Citation(s) in
RCA
: 0
]
[
Impact Index Per Article: 0
]
[
Reference Citation Analysis
]
[
Track Full Text
]
[
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]
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[Indexed: 11/20/2022]
Open
Abstract
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4
Niveau de contamination microbiologique de quelques établissements d'abattage et de charcuterie “Approuvé Canada”.
ACTA ACUST UNITED AC
1981. [DOI:
10.1016/s0315-5463(81)72724-x
]
[
Citation(s) in
RCA
: 2
]
[
Impact Index Per Article: 0.0
]
[
Reference Citation Analysis
]
[
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]
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[Indexed: 11/21/2022]
Abstract
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5
LILLARD HS
, BLANKENSHIP LC. EFFECT OF CHLORINATING CHILL WATER ON BROILER NECK SHELF-LIFE.
J Food Saf
1980. [DOI:
10.1111/j.1745-4565.1980.tb00408.x
]
[
Citation(s) in
RCA
: 0
]
[
Impact Index Per Article: 0
]
[
Reference Citation Analysis
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[Indexed: 11/26/2022]
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6
LILLARD H
. Effect on Broiler Carcasses and Water of Treating Chiller Water with Chlorine or Chlorine Dioxide.
Poult Sci
1980. [DOI:
10.3382/ps.0591761
]
[
Citation(s) in
RCA
: 65
]
[
Impact Index Per Article: 1.5
]
[
Reference Citation Analysis
]
[
Track Full Text
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[
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[Indexed: 11/20/2022]
Open
Abstract
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7
LILLARD HS
. CONTROL OF pH IN GENERATING CHLORINE DIOXIDE FOR BACTERICIDAL USE IN POULTRY PROCESSING WATER.
J Food Sci
1980. [DOI:
10.1111/j.1365-2621.1980.tb03896.x
]
[
Citation(s) in
RCA
: 0
]
[
Impact Index Per Article: 0
]
[
Reference Citation Analysis
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[
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[Indexed: 11/30/2022]
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8
LILLARD HS
. LEVELS OF CHLORINE AND CHLORINE DIOXIDE OF EQUIVALENT BACTERICIDAL EFFECT IN POULTRY PROCESSING WATER.
J Food Sci
1979. [DOI:
10.1111/j.1365-2621.1979.tb09097.x
]
[
Citation(s) in
RCA
: 64
]
[
Impact Index Per Article: 1.4
]
[
Reference Citation Analysis
]
[
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]
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[Indexed: 11/29/2022]
Abstract
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9
LILLARD H
. EVALUATION OF BROILER NECKS FLUMED WITH DIATOMACEOUS EARTH FILTERED CHILLER WATER.
J Food Sci
1978. [DOI:
10.1111/j.1365-2621.1978.tb02536.x
]
[
Citation(s) in
RCA
: 11
]
[
Impact Index Per Article: 0.2
]
[
Reference Citation Analysis
]
[
Track Full Text
]
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[Indexed: 11/28/2022]
Abstract
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10
LILLARD HS
. IMPROVING QUALITY OF BIRD CHILLER WATER FOR RECYCLING BY DIATOMACEOUS EARTH FILTRATION AND CHLORINATION.
J Food Sci
1978. [DOI:
10.1111/j.1365-2621.1978.tb02535.x
]
[
Citation(s) in
RCA
: 18
]
[
Impact Index Per Article: 0.4
]
[
Reference Citation Analysis
]
[
Track Full Text
]
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[Indexed: 11/30/2022]
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11
LILLARD H
. Broiler Necks Flumed in Recycled Bird Chiller Water.
Poult Sci
1978. [DOI:
10.3382/ps.0570142
]
[
Citation(s) in
RCA
: 4
]
[
Impact Index Per Article: 0.1
]
[
Reference Citation Analysis
]
[
Track Full Text
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[Indexed: 11/20/2022]
Open
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