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For: SWEETSUR AWM, MUIR DD. Properties of concentrates containing milk protein and non-milk carbohydrates. Int J Food Sci Technol 2007. [DOI: 10.1111/j.1365-2621.1980.tb00972.x] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/26/2022]
Number Cited by Other Article(s)
1
Reviews of the progress of Dairy Science: Frozen concentrated milk. J DAIRY RES 2009. [DOI: 10.1017/s0022029900032982] [Citation(s) in RCA: 20] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/07/2022]
2
MUIR DD, BANKS W, GOLIGHTLY SHEILAJ, SWEETSUR AWM. Preparation and properties of a new generation of in-can sterilized skim-milk based concentrates. Int J Food Sci Technol 2007. [DOI: 10.1111/j.1365-2621.1984.tb00361.x] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/28/2022]
3
MUIR DD, SWEETSUR AWM. Optimization of the heat stability of protein-rich concentrates prepared by ultrafiltration of skim-milk. Int J Food Sci Technol 2007. [DOI: 10.1111/j.1365-2621.1984.tb00349.x] [Citation(s) in RCA: 11] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/28/2022]
4
SWEETSUR AWM, MUIR DD. Effect of fat incorporation on properties of sterile concentrates prepared by ultrafiltration of skimmed milk. INT J DAIRY TECHNOL 1985. [DOI: 10.1111/j.1471-0307.1985.tb00566.x] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/23/2022]
5
Heat stability of milk and concentrated milk. ACTA ACUST UNITED AC 1985. [DOI: 10.1016/0020-711x(85)90203-4] [Citation(s) in RCA: 11] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/18/2022]
6
KELLY PM. Heat-stable milk powders. INT J DAIRY TECHNOL 1981. [DOI: 10.1111/j.1471-0307.1981.tb01516.x] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/28/2022]
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