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For: Allman MA. Factors affecting the nutritional status of patients with chronic renal failure undergoing haemodialysis. J Hum Nutr Diet 1990. [DOI: 10.1111/j.1365-277x.1990.tb00062.x] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/01/2022]
Number Cited by Other Article(s)
1
Jaggers HJ, Allman MA, Chan M. Changes in clinical profile and dietary considerations after renal transplantation. J Ren Nutr 1996. [DOI: 10.1016/s1051-2276(96)90103-x] [Citation(s) in RCA: 9] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/22/2022]  Open
2
Cooper C, Beaven S. Protein and energy content of diets of patients undergoing haemodialysis for treatment of chronic renal failure–a short report. J Hum Nutr Diet 1993. [DOI: 10.1111/j.1365-277x.1993.tb00397.x] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/29/2022]
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