Influence of different dietary calcium levels on the digestibility of Ca, Mg and P in Hermann's tortoises (Testudo hermanni)

Reptilian digestive efficiency: Past, present, and future

Digestion and assimilation of nutrients and energy is central to survival. At its most basic level, investigations of digestion in animals must examine digestive efficiency, or how much of a given meal (i.e., energy) or a specific nutrient an organism can acquire from its food. There are many studies examining this in reptiles, but there is large variation in methodology, and thus, in the conclusions drawn from the gathered data. The majority rely on ratio-based analyses that can jeopardize the reliability of their findings. Therefore, we reviewed the literature to identify common themes in the digestive efficiency data on reptiles. Due to the sheer number of available studies, we largely focused on lizards, but included data on all reptilian groups. As an example of what the current data can reveal, we performed a meta-analysis of digestive efficiency in lizards as a function of temperature using regression analyses. We detected a weak positive trend of soluble carbohydrate digestibility as a function of temperature, but no similar trend in broad-scale digestive efficiency, and propose that these patterns be reevaluated with non-ratio data. We conclude with calls to end conducting analyses on ratios and instead employ covariate methods, for more studies of reptilian digestive efficiency and related processes using consistent methodology, more representation of each population (e.g., many studies focus on males only), and more detailed studies examining the effects of temperature on digestion (since the current data are inconclusive).

Rodent nutrition: digestive comparisons of 4 common rodent species

This article summarizes the literature regarding digestive strategies and captive diets of common rodent pocket pets. A comparison is made between the 2 suborders in which chinchillas, guinea pigs, hamsters, and gerbils occur, highlighting digestive anatomy and dietary adaptations. Recommended captive diets are provided, as well as common nutritionally related health issues that may be presented to veterinary clinics.

Variation in growth and potentially associated health status in Hermann's and spur-thighed tortoise (Testudo hermanni and Testudo graeca)

Captive reptiles often show higher growth rates than in the wild, possibly due to higher feeding intensity. Although health problems are usually linked to inappropriate diets, fast growth itself, such as triggered by appropriate diets fed in high amounts, has traditionally also been considered unfavorable for tortoises. We document growth rates (based on age and mass) from private Testudo hermanni and T. graeca breeders, which are generally higher than those reported for free-ranging specimens, but show enormous variation. Tortoise patients presented to an exotics clinic also covered the whole growth rate spectrum. To test whether fast growth was associated with diseases, the age-body mass relationship of these patients was tested, in a retrospective evaluation, for additional influence factors, such as dietary history and occurrence of certain diet and growth-related diseases. No indication was found that animals particularly heavy for their age were more prone to diet/growth-related disorders. In general, tortoises fed diets with meat/grain were heavier for their age than tortoises fed more appropriate diets; dietary history was not related to a particular disease. The results suggest the age-body mass relationship may not be suitable for testing effects of fast growth; an age-body length relationship would be more appropriate. Animals presented for a diet/growth-related disorder were younger than animals presented for other reasons; there was a significant negative correlation between the severity of pyramiding and age, suggesting that growth-related disorders may well limit the life expectancy of tortoises. Controlled clinical studies are required to fully test this hypothesis.

Influence of diet on calcium metabolism, tissue calcification and urinary sludge in rabbits (Oryctolagus cuniculus)

Rabbits absorb more calcium (Ca) from their diet than they require, and excrete surplus via urine, which therefore contains a typical 'sludge'. This makes rabbits susceptible to Ca-containing uroliths. But given the Ca content of diets of free-ranging specimens, and the limited reports of urinary sludge and Ca contents in free-ranging lagomorphs, we can suspect that rabbits are naturally adapted to high urinary Ca loads. We fed four groups of New Zealand hybrid rabbits [n = 28, age at start 5-6 weeks) pelleted diets consisting of lucerne hay only (L, Ca 2.32% dry matter (DM)], lucerne:oats 1:1 (LG, Ca 1.36%), grass hay only (G, Ca 1.04%), or grass:oats 1:1 (GG, 0.83%) for 25 weeks, with water available ad libitum. Diets were not supplemented with Ca, phosphorus, or vitamin D. Rabbits on diets LG and GG had lower food and water intakes, lower faeces and urine output, grew faster and had higher body mass at slaughter (mainly attributable to adipose tissue). Apparent Ca digestibility decreased in the order L-LG-G/GG. Rabbits on L had larger and heavier kidneys, more urinary sediment at sonography, and a higher urinary Ca content than the other groups. No animal showed signs of urolithiasis/calcinosis at X-ray, sonography, or gross pathology. Kidney/aorta histology only sporadically indicated Ca deposits, with no systematic difference between groups. Under the conditions of the experiment, dietary Ca loads in legume hay do not appear problematic for rabbits, and other factors, such as water supply and level of activity may be important contributors to urolithiasis development in veterinary patients. However, due to the lower Ca content of grass hay, the significantly lower degree of urinary sludge formation, and the significantly higher water intake related with grass hay feeding, grass hay-dominated diets are to be recommended for rabbits in which urolithiasis prevention is an issue.

Dry matter and calcium digestibility in captive veiled chameleons (Chamaeleo calyptratus)

Although metabolic bone disease (MBD) is a very common disease in reptiles kept as pets, empirical data on the calcium (Ca) metabolism of reptiles are still scarce. We used the opportunity of a large-scale experimental study on growth and clinical manifestations of MBD in captive veiled chameleons (Chamaeleo calyptratus) to measure the apparent dry matter (DM) and Ca digestibility in 19 animals (6-49 g), receiving locust nymphs (Locusta migratoria) of two size classes (0.05 and 0.5 g) with or without supplementation of Ca, vitamin A and cholecalciferol (Group A: Ca 0.04-0.09%DM; Group B: Ca 0.47-0.84%DM). Dry matter digestibility was significantly lower for animals receiving smaller-sized prey. A regression analysis of dietary Ca vs. digestible Ca content revealed a complete 'true' digestibility of Ca for the range of investigated diets, which might indicate that requirements for this mineral were not yet exceeded by the diets used (so that a reduction in Ca absorption would be induced). Options of higher dietary Ca provision, and reactions of chameleons to such diets, should be further investigated.