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Cows I, Bolland J, Nunn A, Kerins G, Stein J, Blackburn J, Hart A, Henry C, Britton JR, Coop G, Peeler E. Defining environmental risk assessment criteria for genetically modified fishes to be placed on the EU market. ACTA ACUST UNITED AC 2010. [DOI: 10.2903/sp.efsa.2010.en-69] [Citation(s) in RCA: 7] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/11/2022]
Affiliation(s)
- I.G. Cows
- Hull International Fisheries Institute, Food and Environmental Research Agency, Bournemouth University, Center for Environment, Fisheries and Aquaculture Science
| | - J.D. Bolland
- Hull International Fisheries Institute, Food and Environmental Research Agency, Bournemouth University, Center for Environment, Fisheries and Aquaculture Science
| | - A.D. Nunn
- Hull International Fisheries Institute, Food and Environmental Research Agency, Bournemouth University, Center for Environment, Fisheries and Aquaculture Science
| | - G. Kerins
- Hull International Fisheries Institute, Food and Environmental Research Agency, Bournemouth University, Center for Environment, Fisheries and Aquaculture Science
| | - J. Stein
- Hull International Fisheries Institute, Food and Environmental Research Agency, Bournemouth University, Center for Environment, Fisheries and Aquaculture Science
| | - J. Blackburn
- Hull International Fisheries Institute, Food and Environmental Research Agency, Bournemouth University, Center for Environment, Fisheries and Aquaculture Science
| | - A. Hart
- Hull International Fisheries Institute, Food and Environmental Research Agency, Bournemouth University, Center for Environment, Fisheries and Aquaculture Science
| | - C. Henry
- Hull International Fisheries Institute, Food and Environmental Research Agency, Bournemouth University, Center for Environment, Fisheries and Aquaculture Science
| | - J. R. Britton
- Hull International Fisheries Institute, Food and Environmental Research Agency, Bournemouth University, Center for Environment, Fisheries and Aquaculture Science
| | - G. Coop
- Hull International Fisheries Institute, Food and Environmental Research Agency, Bournemouth University, Center for Environment, Fisheries and Aquaculture Science
| | - E. Peeler
- Hull International Fisheries Institute, Food and Environmental Research Agency, Bournemouth University, Center for Environment, Fisheries and Aquaculture Science
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Crozier W. Electrophoretic identification and comparative examination of naturally occurring F1 hybrids between brown trout (Salmo trutta L.) and atlantic salmon (S. salar L.). ACTA ACUST UNITED AC 1984. [DOI: 10.1016/0305-0491(84)90188-3] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/27/2022]
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Goodfellow WL, Morgan RP, Hocutt CH, Stauffer JR. Electrophoretic analysis of Campostoma anomalum, Rhinichthys cataractae and their F1 offspring. BIOCHEM SYST ECOL 1982. [DOI: 10.1016/0305-1978(82)90058-8] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/26/2022]
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