Topography of ganglion cells in the retina of the duck (Anas platyrhynchos var. domesticus)

Comparative Genomics Provides Insights into Adaptive Evolution in Tactile-Foraging Birds

Tactile-foraging birds have evolved an enlarged principal sensory nucleus (PrV) but smaller brain regions related to the visual system, which reflects the difference in sensory dependence. The “trade-off” may exist between different senses in tactile foragers, as well as between corresponding sensory-processing areas in the brain. We explored the mechanism underlying the adaptive evolution of sensory systems in three tactile foragers (kiwi, mallard, and crested ibis). The results showed that olfaction-related genes in kiwi and mallard and hearing-related genes in crested ibis were expanded, indicating they may also have sensitive olfaction or hearing, respectively. However, some genes required for visual development were positively selected or had convergent amino acid substitutions in all three tactile branches, and it seems to show the possibility of visual degradation. In addition, we may provide a new visual-degradation candidate gene PDLIM1 who suffered dense convergent amino acid substitutions within the ZM domain. At last, two genes responsible for regulating the proliferation and differentiation of neuronal progenitor cells may play roles in determining the relative sizes of sensory areas in brain. This exploration offers insight into the relationship between specialized tactile-forging behavior and the evolution of sensory abilities and brain structures.

Cone distribution and visual resolution of the yellow-legged gull, Larus michahellis (Naumann, 1840)

The morphological characteristics of the yellow-legged gull's photoreceptors and cone distribution were studied using light and electron microscopy. In wholemount fresh retinas, five different coloured oil droplets located in the cone inner segments could be seen and characterized by colour, diameter and stratification. The photoreceptors were classified by comparing the fresh and fixed vertical sections under a light and electron microscope. Rods were easily distinguished from cones based on the outer segment morphology and the absence of oil droplets in their inner segments. Four types of single cones were associated with red, yellow, colourless and transparent oil droplets. Unequal double cones comprised a long principal member with a green oil droplet and an accessory short member containing a green microdroplet which was highly electron-dense under electron microscopy. The different types of oil droplets were counted from microphotographs of fresh retinal samples in 20 regions. The density, percentage and diameter of the oil droplets were determined. The results showed that central regions had the highest oil droplet density which decreased towards the retinal periphery in all quadrants. Moreover, the oil droplet density was higher in the dorsotemporal quadrant than in other retinal regions. The average density of the red oil droplets was highest in the central areas, whereas colourless oil droplets had the highest density throughout the retina. In contrast, transparent oil droplets had the lowest density across all the regions of the retina. Finally, the retinal resolution was 52.61 cycles/degree. It was calculated using the posterior nodal distance and the oil droplet diameter. The work concludes by discussing the significance of the relative proportion of different cone types across the retina.

Effect of Various Monochromatic LED Light Colors on Performance, Blood Properties, Bone Mineral Density, and Meat Fatty Acid Composition of Ducks

Two experiments determined the effects of various monochromatic light emitting diode (LED) light colors on performance, blood properties, bone mineral density, meat quality properties, and fatty acid composition of ducks. In Experiment 1, 720 1-d-old Cherry Valley ducklings were divided into four light treatments (six replicate pens/treatment; 30 ducks/pen) and were assigned to 1) yellow (Y), 2) green (G), 3) blue (B), or 4) control white (fluorescent lamps). In Experiment 2, six LED light treatments with four replicates were assigned as blue (PB), bright blue (BB), sky blue (SB), greenish blue (GB), green (PG), and fluorescent white as a control treatment. In Experiment 1, G light increased body weight and weight gain compared with the control and Y light during the first 21 d. During d 22-42, weight gain increased in the G and B treatments (P<0.034). Body weight and weight gain were increased under the G light treatment (P<0.036) in Experiment 2. Blood values were not influenced by the light treatments but serum cholesterol level decreased under the PB treatment (P<0.015) compared to PG treatment. Whole blood viscosity at a shear rate of 1 per second decreased significantly under the PG treatment than that of control W treatment. Ducks reared under GB and PG light had increased monounsaturated fatty acids and unsaturated fatty acids/saturated fatty acids by altering the fatty acid composition in muscle. These results suggest that monochromatic PG and GB light color increased growth performance, blood properties, and muscular fatty acid composition, while providing similar bone and meat properties in Cherry Valley ducks.

Regional specialisation of the ganglion cell density in the retina of the native duck (Anas platyrhynchos) of Bangladesh

In this study, retinal whole-mount specimens were prepared and stained with 0.1% cresyl violet for the ganglion cell study in the native duck (Anas platyrhynchos). The total number, distribution and size of these cells were determined in different retinal regions. The mean total number of ganglion cells was 1 598 501. The retinal area centralis had the highest ganglion cell density with 11 200 cells/mm(2) . Number of ganglion cell bodies was the highest in temporal area, followed by dorsal, nasal and ventral areas. Ganglion cell size ranged from 5.25 to 80 μm(2) . In the temporal and nasal region, most of the cells were ranged from 15 to 25 μm(2) , and in the dorsal and ventral region, most of the cells were ranged from 12 to 25 μm(2) . There was a marked trend for the retinal ganglion cell size to increase as the population density decrease towards the periphery. A population of small ganglion cells persisted into the central area just above the optic disc and the largest soma area was in the ventral zone of the retina. Thus, the specialisation of ganglion cell densities and their sizes support the notion that the conduction of visual information towards the brain from all regions of the retina is not uniform, and the central area is the fine quality area for vision in native duck.