Recent progress in the study of behavior and management in grazing cattle

A meta-analysis of nutrient intake, feed efficiency and performance in cattle grazing on tropical grasslands

It is essential to quantify the potential of tropical grasslands to allow significant feed efficiency for grazing livestock in controlled conditions such as at pasture. We conducted a quantitative analysis of published studies reporting the experimental results of average daily gains (ADG) and diet characteristics obtained specifically under grazing conditions (17 publications and 41 experiments), which have been less studied compared with controlled conditions in stalls. The database was analyzed to determine the average and range of values obtained for ADG (g/kg BW), dry matter digestibility, intake (DMI) and digestible DMI (DDMI, g/kg BW) and feed conversion efficiencies (FCE), as well as to predict the response of these parameters to the main strategies investigated in the literature - that is, mainly the stocking rate (SR) and the concentrate intake (CI). The ADG reached 1.2 kg BW per day and was directly linked to DDMI (ADG=-1.63+0.42 DDMI -0.0084 DDMI2, n=90, r.m.s.e=0.584, R 2=0.93). The DDMI, which was representative of the nutrient input, was driven mainly by DMI rather than dry matter digestibility, whereas these two parameters did not correlate (r=0.068, P=0.56). The average global FCE (0.11 g ADG/g DDMI) showed a greater association with the metabolic FCE (0.17 g ADG/g DMI) than the digestive FCE (0.62). The CI (g DM/kg BW) increased ADG (ADG=2376+CI 56.1, n=16, r.m.s.e.=441, R 2=0.95). The SR expressed as kg BW/ha decreased the individual ADG by 1.19 g/kg BW per additional ton of BW/ha, whereas the global ADG calculated per ha increased by 0.57 per additional ton BW/ha. When the SR was expressed as kg BW/ton DM and per ha rather than as kg BW/ha, the impact on the individual ADG decreased by 0.18 or 0.86 g per additional ton BW/ha, depending on the initial BW of the cattle. These results provide a better view of the potential performance and feeding of cattle in tropical grasslands. The results provide an improved quantification of the relationships between diet and performance, as well as the overall quantitative impact of SR and supplementation.

Virtual herding for flexible livestock management – a review

Free-ranging livestock play a pivotal role globally in the conversion of plant tissue into products and services that support man’s many and changing lifestyles. With domestication came the task of providing livestock with an adequate plane of nutrition while simultaneously managing vegetation for sustainable production. Attempting to meld these two seemingly opposing management goals continues to be a major focus of rangeland research. Demand for multiple goods and services from rangelands today requires that livestock production make the smallest possible ‘negative hoof-print’. Advancements in global navigation satellite system, geographic information systems, and electronic/computing technologies, coupled with improved understanding of animal behaviour, positions virtual fencing (VF) as an increasingly attractive option for managing free-ranging livestock. VF offers an alternative to conventional fencing by replacing physical barriers with sensory cues to control an animal’s forward movement. Currently, audio and electrical stimulation are the cues employed. When VF becomes a commercial reality, manual labour will be replaced in large part with cognitive labour for real-time prescription-based livestock distribution management that is robust, accurate, precise and flexible. The goal is to manage rangeland ecosystems optimally for soils, plants, herbivores in addition to the plant and animal’s microflora. However, maximising the benefits of VF will require a paradigm shift in management by using VF as a ‘virtual herder’ rather than simply as a tool to manage livestock within static physical barriers.