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For: Bower CK, Avena-Bustillos RJ, Hietala KA, Bilbao-Sainz C, Olsen CW, McHugh TH. Dehydration of Pollock Skin Prior to Gelatin Production. J Food Sci 2010;75:C317-21. [DOI: 10.1111/j.1750-3841.2010.01596.x] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/29/2022]
Number Cited by Other Article(s)
1
Rustad T, Storrø I, Slizyte R. Possibilities for the utilisation of marine by-products. Int J Food Sci Technol 2011. [DOI: 10.1111/j.1365-2621.2011.02736.x] [Citation(s) in RCA: 156] [Impact Index Per Article: 12.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/01/2022]
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