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For: Vázquez-Villanueva J, Orgaz B, Ortiz S, López V, Martínez-Suárez JV, SanJose C. Predominance and Persistence of a Single Clone of Listeria ivanovii in a Manchego Cheese Factory Over 6 Months. Zoonoses Public Health 2010;57:402-10. [DOI: 10.1111/j.1863-2378.2009.01232.x] [Citation(s) in RCA: 10] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/29/2022]
Number Cited by Other Article(s)
1
Virulence Characteristics and Distribution of the Pathogen Listeria ivanovii in the Environment and in Food. Microorganisms 2022;10:microorganisms10081679. [PMID: 36014096 PMCID: PMC9414773 DOI: 10.3390/microorganisms10081679] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/31/2022] [Revised: 08/10/2022] [Accepted: 08/18/2022] [Indexed: 11/17/2022]  Open
2
Lianou DT, Skoulakis A, Michael CK, Katsarou EI, Chatzopoulos DC, Solomakos N, Tsilipounidaki K, Florou Z, Cripps PJ, Katsafadou AI, Vasileiou NGC, Dimoveli KS, Bourganou MV, Liagka DV, Papatsiros VG, Kontou PI, Mavrogianni VS, Caroprese M, Petinaki E, Fthenakis GC. Isolation of Listeria ivanovii from Bulk-Tank Milk of Sheep and Goat Farms-From Clinical Work to Bioinformatics Studies: Prevalence, Association with Milk Quality, Antibiotic Susceptibility, Predictors, Whole Genome Sequence and Phylogenetic Relationships. BIOLOGY 2022;11:biology11060871. [PMID: 35741392 PMCID: PMC9220212 DOI: 10.3390/biology11060871] [Citation(s) in RCA: 4] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 05/02/2022] [Revised: 06/04/2022] [Accepted: 06/05/2022] [Indexed: 02/03/2023]
3
Peyre J, Humblot V, Méthivier C, Berjeaud JM, Pradier CM. Co-grafting of antiadhesive and antimicrobial agents onto UV-micropatterned copper surfaces. Colloids Surf B Biointerfaces 2015;136:1120-30. [PMID: 26613864 DOI: 10.1016/j.colsurfb.2015.11.025] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/03/2015] [Revised: 10/16/2015] [Accepted: 11/12/2015] [Indexed: 10/22/2022]
4
Occurrence, Persistence, and Virulence Potential of Listeria ivanovii in Foods and Food Processing Environments in the Republic of Ireland. BIOMED RESEARCH INTERNATIONAL 2015;2015:350526. [PMID: 26543856 PMCID: PMC4620271 DOI: 10.1155/2015/350526] [Citation(s) in RCA: 11] [Impact Index Per Article: 1.2] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 12/05/2014] [Accepted: 02/19/2015] [Indexed: 11/18/2022]
5
Fox EM, Wall PG, Fanning S. Control of Listeria species food safety at a poultry food production facility. Food Microbiol 2015;51:81-6. [PMID: 26187831 DOI: 10.1016/j.fm.2015.05.002] [Citation(s) in RCA: 15] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/23/2014] [Accepted: 05/11/2015] [Indexed: 10/23/2022]
6
Ganan M, Hierro E, Hospital XF, Barroso E, Fernández M. Use of pulsed light to increase the safety of ready-to-eat cured meat products. Food Control 2013. [DOI: 10.1016/j.foodcont.2013.01.022] [Citation(s) in RCA: 58] [Impact Index Per Article: 5.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/15/2022]
7
Peyre J, Humblot V, Méthivier C, Berjeaud JM, Pradier CM. Co-Grafting of Amino–Poly(ethylene glycol) and Magainin I on a TiO2 Surface: Tests of Antifouling and Antibacterial Activities. J Phys Chem B 2012;116:13839-47. [DOI: 10.1021/jp305597y] [Citation(s) in RCA: 46] [Impact Index Per Article: 3.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/12/2023]
8
Survival of Listeria innocua in dry fermented sausages and changes in the typical microbiota and volatile profile as affected by the concentration of nitrate and nitrite. Int J Food Microbiol 2012;153:395-401. [DOI: 10.1016/j.ijfoodmicro.2011.11.032] [Citation(s) in RCA: 46] [Impact Index Per Article: 3.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/05/2011] [Revised: 11/30/2011] [Accepted: 11/30/2011] [Indexed: 11/17/2022]
9
Hierro E, Barroso E, la Hoz LD, Ordóñez JA, Manzano S, Fernández M. Efficacy of pulsed light for shelf-life extension and inactivation of Listeria monocytogenes on ready-to-eat cooked meat products. INNOV FOOD SCI EMERG 2011. [DOI: 10.1016/j.ifset.2011.04.006] [Citation(s) in RCA: 63] [Impact Index Per Article: 4.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/29/2022]
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