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For: Inatani Y, Ineno T, Sone S, Matsumoto N, Uchida K, Shimizu M. Assessment of the timing and degree of smolt development in southern populations of masu salmon Oncorhynchus masou. J Fish Biol 2018;93:490-500. [PMID: 29931678 DOI: 10.1111/jfb.13647] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Subscribe] [Scholar Register] [Received: 10/30/2017] [Accepted: 05/02/2018] [Indexed: 05/25/2023]
Number Cited by Other Article(s)
1
Ferguson A, Reed TE, Cross TF, McGinnity P, Prodöhl PA. Anadromy, potamodromy and residency in brown trout Salmo trutta: the role of genes and the environment. JOURNAL OF FISH BIOLOGY 2019;95:692-718. [PMID: 31197849 PMCID: PMC6771713 DOI: 10.1111/jfb.14005] [Citation(s) in RCA: 67] [Impact Index Per Article: 13.4] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/13/2019] [Accepted: 05/09/2019] [Indexed: 05/10/2023]
2
Bernard B, Mandiki SNM, Duchatel V, Rollin X, Kestemont P. A temperature shift on the migratory route similarly impairs hypo-osmoregulatory capacities in two strains of Atlantic salmon (Salmo salar L.) smolts. FISH PHYSIOLOGY AND BIOCHEMISTRY 2019;45:1245-1260. [PMID: 31190261 DOI: 10.1007/s10695-019-00666-x] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/22/2019] [Accepted: 05/24/2019] [Indexed: 06/09/2023]
3
McCormick SD, Shrimpton JM, Nilsen TO, Ebbesson LO. Advances in our understanding of the parr-smolt transformation of juvenile salmon: a summary of the 10th International Workshop on Salmon Smoltification. JOURNAL OF FISH BIOLOGY 2018;93:437-439. [PMID: 30259524 DOI: 10.1111/jfb.13799] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/08/2023]
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