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For: Zhang X, Wu X, Li W, Luo X, Li Y, Li B, Liu S. Ethyl cellulose aqueous dispersions: A fascinating supporter for increasing the solubility and sustained-release of cinnamaldehyde. J FOOD PROCESS PRES 2018. [DOI: 10.1111/jfpp.13696] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/29/2022]

For:	Zhang X, Wu X, Li W, Luo X, Li Y, Li B, Liu S. Ethyl cellulose aqueous dispersions: A fascinating supporter for increasing the solubility and sustained-release of cinnamaldehyde. J FOOD PROCESS PRES 2018. [DOI: 10.1111/jfpp.13696] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/29/2022]

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Shirvani A, Goli SAH, Varshosaz J, Sedaghat Doost A. Cinnamaldehyde encapsulation within new natural wax-based nanoparticles; formation, optimization and characterization. J DISPER SCI TECHNOL 2022. [DOI: 10.1080/01932691.2022.2044843] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/18/2022]