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Number Cited by Other Article(s)
1
Meng X, Wang F, Fu CH, Zeng L, Chen ZH, Du Q, Feng ZH, Yin JF, Xu YQ. Effect of osmanthus hydrolat on the aroma quality and volatile components of osmanthus black tea. Food Chem X 2024;23:101564. [PMID: 39007119 PMCID: PMC11239476 DOI: 10.1016/j.fochx.2024.101564] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/10/2024] [Revised: 06/13/2024] [Accepted: 06/14/2024] [Indexed: 07/16/2024]  Open
2
Ling L, Luo H, Li Z, Yang C, Pang M, Tu Y, Cheng W, Jiang K, Lu L. Isolation, Identification and Characteristic Analysis of Plant Endophyte Electrogenic Bacteria Shinella zoogloeoides SHE10. Curr Microbiol 2022;79:268. [PMID: 35881250 DOI: 10.1007/s00284-022-02964-9] [Citation(s) in RCA: 2] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/27/2021] [Accepted: 07/05/2022] [Indexed: 11/24/2022]
3
Ling L, Yang C, Li Z, Luo H, Feng S, Zhao Y, Lu L. Plant endophytic bacteria: A potential resource pool of electroactive micro-organisms. J Appl Microbiol 2021;132:2054-2066. [PMID: 34796592 DOI: 10.1111/jam.15368] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/25/2021] [Revised: 09/14/2021] [Accepted: 10/04/2021] [Indexed: 11/29/2022]
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