Response of airborne Mycoplasma pneumoniae to abrupt changes in relative humidity

The effect of environmental parameters on the survival of airborne infectious agents

The successful transmission of infection via the airborne route relies on several factors, including the survival of the airborne pathogen in the environment as it travels between susceptible hosts. This review summarizes the various environmental factors (particularly temperature and relative humidity) that may affect the airborne survival of viruses, bacteria and fungi, with the aim of highlighting specific aspects of environmental control that may eventually enhance the aerosol or airborne infection control of infectious disease transmission within hospitals.

The effect of environmental parameters on the survival of airborne infectious agents

The successful transmission of infection via the airborne route relies on several factors, including the survival of the airborne pathogen in the environment as it travels between susceptible hosts. This review summarizes the various environmental factors (particularly temperature and relative humidity) that may affect the airborne survival of viruses, bacteria and fungi, with the aim of highlighting specific aspects of environmental control that may eventually enhance the aerosol or airborne infection control of infectious disease transmission within hospitals.

Aerosol survival of Pasteurella tularensis and the influence of relative humidity

The aerosol survival in air was determined for Pasteurella tularensis live vaccine strain (LVS) as a function of relative humidity (RH). Three different preparations of bacteria were used: (i) liquid suspension of P. tularensis LVS in spent culture medium; (ii) powders of P. tularensis LVS freeze-dried in spent culture fluid; (iii) P. tularensis LVS freeze-dried in spent culture fluid and then reconstituted with distilled water and disseminated as a liquid suspension. Preparation (i) gave greatest survival at high RH and lowest survival at intermediate RH. Preparation (ii), in contrast, gave greatest survival at low RH and minimum survival at 81% RH. Preparation (iii) was the same as preparation (i), i.e., the process of freeze-drying and reconstituting with distilled water before aerosol formation had little or no effect upon aerosol survival as a function of RH. Hence, control of aerosol survival appears to be through the water content of P. tularensis LVS at the moment of aerosol generation rather than the water content of the bacteria in the aerosol phase.

Effects of oxygen on aerosol survival of radiation sensitive and resistant strains of Escherichia coli B

The aerosol survivals in air and nitrogen of radiation sensitive and resistant mutants of Escherichia coli B have been determined with logarithmic and resting phase bacteria. No consistent correlation was found between radiation sensitivity and aerosol sensitivity in the strains tested. Hence, the phenotypes Fil Hcr Exr, which determine sensitivity to radiation, do not influence aerosol survival, i.e. these known mechanisms which repair radiation-induced damage do not operate in aerosol stressed E. coli. In all cases the survival in air was less than that in nitrogen particularly so for E. coli B(s-1). The effect is explained in terms of a toxic action of oxygen. Comparison of survival of log and resting phase bacteria show that log phase cells are less aerosol stable than are resting phase cells. The ability to synthesize DNA in bacteria collected from the aerosol was less than in control unstressed bacteria, and this effect was independent of the presence of oxygen. Reduced ability to synthesize DNA could have been caused by reduced metabolic activity. It is shown that two different death mechanisms occur simultaneously in aerosols at low relative humidity. One mechanism is oxygen dependent and the other oxygen independent. The former was not through a decrease in metabolic activity, whereas the latter could be.