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Jiang G, Wei Z, Xu J, Chen H, Zhang Y, She X, Macho AP, Ding W, Liao B. Bacterial Wilt in China: History, Current Status, and Future Perspectives. FRONTIERS IN PLANT SCIENCE 2017; 8:1549. [PMID: 28955350 PMCID: PMC5601990 DOI: 10.3389/fpls.2017.01549] [Citation(s) in RCA: 155] [Impact Index Per Article: 22.1] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 05/29/2017] [Accepted: 08/24/2017] [Indexed: 05/18/2023]
Abstract
Bacterial wilt caused by plant pathogenic Ralstonia spp. is one of the most important diseases affecting the production of many important crops worldwide. In China, a large scientific community has been dedicated to studying bacterial wilt and its causative agent, Ralstonia pseudosolanacearum and R. solanacearum. Most of their work was published in Chinese, which has hindered international communication and collaboration in this field. In this review, we summarize the status of knowledge on geographical distribution, diversity, and host range of Ralstonia spp., as well as, the impact of bacterial wilt on important crops and disease control approaches, in China. We present areas of research and publications by Chinese scientists and propose the promotion of collaborative research within China and with the international community.
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Affiliation(s)
- Gaofei Jiang
- Laboratory of Natural Products Pesticides, College of Plant Protection, Southwest UniversityChongqing, China
| | - Zhong Wei
- Jiangsu Provincial Key Lab for Organic Solid Waste Utilization, Jiangsu Collaborative Innovation Center for Solid Organic Waste Resource Utilization, National Engineering Research Center for Organic-Based Fertilizers, Nanjing Agricultural UniversityNanjing, China
| | - Jin Xu
- State Key Laboratory for Biology of Plant Diseases and Insect Pests, Institute of Plant Protection, Chinese Academy of Agricultural SciencesBeijing, China
| | - Huilan Chen
- Key Laboratory of Horticultural Plant Biology, Ministry of Education, College of Horticulture and Forestry Sciences, Huazhong Agricultural UniversityWuhan, China
- Key Laboratory of Potato Biology and Biotechnology, Ministry of Agriculture, College of Horticulture and Forestry Sciences, Huazhong Agricultural UniversityWuhan, China
| | - Yong Zhang
- Research Center of Bioenergy and Bioremediation, College of Resources and Environment, Southwest UniversityChongqing, China
| | - Xiaoman She
- Plant Protection Research Institute, Guangdong Academy of Agricultural SciencesGuangzhou, China
| | - Alberto P. Macho
- Shanghai Center for Plant Stress Biology, CAS Center for Excellence in Molecular Plant Sciences, Shanghai Institutes of Biological Sciences, Chinese Academy of SciencesShanghai, China
| | - Wei Ding
- Laboratory of Natural Products Pesticides, College of Plant Protection, Southwest UniversityChongqing, China
| | - Boshou Liao
- Oil Crops Research Institute, Chinese Academy of Agricultural SciencesWuhan, China
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