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1
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Zare D, Muhammad K, Ghazali HM. The manner of urocanic acid accumulation in fish by tracking histidine ammonia lyase activity during storage of vacuum‐packed, eviscerated, and whole fish. J FOOD PROCESS PRES 2021. [DOI: 10.1111/jfpp.15288] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/30/2022]
Affiliation(s)
- Davood Zare
- Department of Food Science Faculty of Food Science and Technology Universiti Putra Malaysia Serdang Malaysia
- Department of Biotechnology Iranian Research Organization for Science and Technology Tehran Iran
| | - Kharidah Muhammad
- Department of Food Science Faculty of Food Science and Technology Universiti Putra Malaysia Serdang Malaysia
| | - Hasanah Mohd Ghazali
- Department of Food Science Faculty of Food Science and Technology Universiti Putra Malaysia Serdang Malaysia
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2
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Csuka P, Juhász V, Kohári S, Filip A, Varga A, Sátorhelyi P, Bencze LC, Barton H, Paizs C, Poppe L. Pseudomonas fluorescensStrain R124 Encodes Three Different MIO Enzymes. Chembiochem 2018; 19:411-418. [DOI: 10.1002/cbic.201700530] [Citation(s) in RCA: 9] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/03/2017] [Indexed: 11/11/2022]
Affiliation(s)
- Pál Csuka
- Department of Organic Chemistry and Technology; Budapest University of Technology and Economics; Műegyetem rkp. 3 1111 Budapest Hungary
| | - Vivien Juhász
- Department of Organic Chemistry and Technology; Budapest University of Technology and Economics; Műegyetem rkp. 3 1111 Budapest Hungary
| | - Szabolcs Kohári
- Fermentia Microbiological Ltd; Berlini út 47-49 1049 Budapest Hungary
| | - Alina Filip
- Biocatalysis and Biotransformation Research Center; Faculty of Chemistry and Chemical Engineering; Babeş-Bolyai University of Cluj-Napoca; Arany János str. 11 400028 Cluj-Napoca Romania
| | - Andrea Varga
- Biocatalysis and Biotransformation Research Center; Faculty of Chemistry and Chemical Engineering; Babeş-Bolyai University of Cluj-Napoca; Arany János str. 11 400028 Cluj-Napoca Romania
| | - Péter Sátorhelyi
- Fermentia Microbiological Ltd; Berlini út 47-49 1049 Budapest Hungary
| | - László Csaba Bencze
- Biocatalysis and Biotransformation Research Center; Faculty of Chemistry and Chemical Engineering; Babeş-Bolyai University of Cluj-Napoca; Arany János str. 11 400028 Cluj-Napoca Romania
| | - Hazel Barton
- Department of Biology; The University of Akron; ASEC West Tower 178 Akron OH 44325 USA
| | - Csaba Paizs
- Biocatalysis and Biotransformation Research Center; Faculty of Chemistry and Chemical Engineering; Babeş-Bolyai University of Cluj-Napoca; Arany János str. 11 400028 Cluj-Napoca Romania
| | - László Poppe
- Department of Organic Chemistry and Technology; Budapest University of Technology and Economics; Műegyetem rkp. 3 1111 Budapest Hungary
- Biocatalysis and Biotransformation Research Center; Faculty of Chemistry and Chemical Engineering; Babeş-Bolyai University of Cluj-Napoca; Arany János str. 11 400028 Cluj-Napoca Romania
- SynBiocat Ltd; Szilasliget u. 3 1172 Budapest Hungary
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Westermann P. Temperature regulation of anaerobic degradation of organic matter. World J Microbiol Biotechnol 1996; 12:497-503. [DOI: 10.1007/bf00419463] [Citation(s) in RCA: 20] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/26/2022]
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4
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Westermann P, Ahring BK, Mah RA. Temperature Compensation in
Methanosarcina barkeri
by Modulation of Hydrogen and Acetate Affinity. Appl Environ Microbiol 1989; 55:1262-6. [PMID: 16347915 PMCID: PMC184287 DOI: 10.1128/aem.55.5.1262-1266.1989] [Citation(s) in RCA: 40] [Impact Index Per Article: 1.1] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/20/2022] Open
Abstract
The affinity of
Methanosarcina barkeri
227 for acetate and hydrogen at different incubation temperatures was investigated. Increasing the temperature from 20 to 37�C resulted in a 4.5-fold increase in
K
m
for acetate and a 4.8-fold increase for hydrogen. The corresponding increase in
V
max
for acetate was 8.3-fold (5.4-fold for hydrogen). This response implied a decrease in the temperature coefficient (Q
10
) and hence a decrease in the temperature dependency as a function of decreasing substrate concentration.
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Affiliation(s)
- P Westermann
- Environmental and Occupational Health Sciences, School of Public Health, University of California, Los Angeles, California 90024
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