1
|
Griffiths BE, Barden M, Anagnostopoulos A, Bedford C, Higgins H, Psifidi A, Banos G, Oikonomou G. A prospective cohort study examining the association of claw anatomy and sole temperature with the development of claw horn disruption lesions in dairy cattle. J Dairy Sci 2024; 107:2483-2498. [PMID: 37949408 PMCID: PMC10982437 DOI: 10.3168/jds.2023-23965] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/13/2023] [Accepted: 10/24/2023] [Indexed: 11/12/2023]
Abstract
Foot characteristics have been linked to the development of sole lesions (sole hemorrhage and sole ulcers) and white line lesions, also known as claw horn disruption lesions (CHDL). The objective of this study was to examine the association of claw anatomy and sole temperature with the development of CHDL. A cohort of 2,352 cows was prospectively enrolled from 4 UK farms and assessed at 3 time points: before calving (T1-precalving), immediately after calving (T2-calving), and in early lactation. At each time point body condition score was recorded, a thermography image of each foot was taken for sole temperature measurement, the presence of CHDL was assessed by veterinary surgeons, and an ultrasound image was taken to retrospectively measure the digital cushion and sole horn thickness. Additionally, at the postcalving time point, foot angle and heel depth were recorded. Four multivariable logistic regression models were fit to separately examine the relationship of precalving and postcalving explanatory variables with the development of either white line lesions or sole lesions. Explanatory variables tested included digital cushion thickness, sole horn thickness, sole temperature, foot angle, and heel depth. Farm, parity, body condition score, and presence of lesion at the time of measurement were also included in the models. A thicker digital cushion shortly after calving was associated with decreased odds of cows developing sole lesions during early lactation (odds ratio [OR]: 0.74, 95% confidence interval [CI]: 0.65-0.84). No association was found between digital cushion thickness and development of white line lesions. Sole temperature after calving was associated with increased odds of the development of sole lesions (OR: 1.03, 95% CI: 1.02-1.05), and sole temperature before and after calving was associated with the development of white line lesions (T1-precalving OR: 1.04, 95% CI: 1.01-1.07; T2-calving OR: 0.96, 95% CI: 0.93-0.99). Neither foot angle nor heel depth was associated with the development of either lesion type. However, an increased sole horn thickness after calving reduced the odds of cows developing sole lesions during early lactation (OR: 0.88, 95% CI: 0.83-0.93), highlighting the importance of maintaining adequate sole horn when foot trimming. Before calving, animals with a lesion at the time of measurement and a thicker sole were more likely to develop a sole lesion (OR: 1.23, 95% CI: 1.09-1.40), compared with those without a sole lesion. The results presented here suggest that white line and sole lesions may have differing etiopathogenesis. Results also confirm the association between the thickness of the digital cushion and the development of sole lesions, highlight the association between sole horn thickness and sole lesions, and challenge the potential importance of foot angle and heel depth in the development of CHDL.
Collapse
Affiliation(s)
- Bethany E Griffiths
- Department of Livestock and One Health, Institute of Infection, Veterinary and Ecological Sciences, University of Liverpool, Leahurst Campus, Liverpool, CH64 7TE, United Kingdom
| | - Matthew Barden
- Department of Livestock and One Health, Institute of Infection, Veterinary and Ecological Sciences, University of Liverpool, Leahurst Campus, Liverpool, CH64 7TE, United Kingdom
| | - Alkiviadis Anagnostopoulos
- Department of Livestock and One Health, Institute of Infection, Veterinary and Ecological Sciences, University of Liverpool, Leahurst Campus, Liverpool, CH64 7TE, United Kingdom
| | - Cherry Bedford
- Department of Livestock and One Health, Institute of Infection, Veterinary and Ecological Sciences, University of Liverpool, Leahurst Campus, Liverpool, CH64 7TE, United Kingdom
| | - Helen Higgins
- Department of Livestock and One Health, Institute of Infection, Veterinary and Ecological Sciences, University of Liverpool, Leahurst Campus, Liverpool, CH64 7TE, United Kingdom
| | - Androniki Psifidi
- Department of Clinical Science and Services, Royal Veterinary College, North Mymms, Hertfordshire, AL9 7TA, United Kingdom
| | - Georgios Banos
- Animal and Veterinary Sciences, SRUC, Roslin Institute Building, Easter Bush, Midlothian, EH25 9RG, United Kingdom
| | - Georgios Oikonomou
- Department of Livestock and One Health, Institute of Infection, Veterinary and Ecological Sciences, University of Liverpool, Leahurst Campus, Liverpool, CH64 7TE, United Kingdom.
| |
Collapse
|
2
|
Werema CW, Laven LJ, Mueller KR, Laven RA. Evaluating the Effect of Preventative Trimming on Distance from the Sole Surface to the Distal Phalanx Using Ultrasonography for Lameness Prevention in Pasture-Based Dairy Cows. Vet Sci 2023; 10:vetsci10020077. [PMID: 36851381 PMCID: PMC9965892 DOI: 10.3390/vetsci10020077] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/12/2022] [Revised: 01/16/2023] [Accepted: 01/17/2023] [Indexed: 01/22/2023] Open
Abstract
One common management strategy used to reduce the risk of lameness is prophylactic claw trimming. However, in pasture-based cattle, there is a concern that the immediate reduction in sole thickness resulting from sole trimming will lead to medium-to-long-term reductions in sole thickness, which may increase the risk of lameness. Nevertheless, there is a lack of data on sole thickness and trimming in pasture-based cows. Therefore, the aim of this study was to evaluate the effect of trimming on sole thickness over the medium-to-long term, as estimated using the ultrasound-measured distance from the external claw sole surface to the distal phalanx (DDP) and of DDP on the interval between calving and increased locomotion scores. A total of 38 cows were randomly selected from a 940-cow spring calving dairy farm in the North Island of New Zealand; 18 were allocated to the ultrasound hoof-trimming group and 20 were allocated to the ultrasound non-trimming group. Starting in May 2018, at the end of the 2017/18 lactation, ultrasound measurements of DDP of the right hind hoof were made on all 38 cows, and the hindlimbs of the trimming group cows were trimmed by an experienced professional hoof trimmer using the five-step Dutch method. This was repeated in October 2018 (early lactation) and May 2019 (late lactation). After calving, the cows were locomotion scored fortnightly until the end of lactation using the 4-point (0-3) scale DairyNZ system. The effect of DDP on the interval between calving and the first locomotion scores ≥1 and ≥2 was assessed using Cox proportional hazards models, and the association between trimming and DDP was explored using linear mixed models. The results suggest that DDP has no effect on the time to locomotion scores ≥1 or ≥2, although the wide confidence intervals of the latter suggest that more data are needed before any definitive conclusions can be drawn. The study failed to find any clinically important impact of prophylactic trimming on DDP. This is likely related to the finding that cows with the highest DDP at the first trimming were identified by the hoof trimmer as those needing the most trimming. The results of this study thus suggest that if the Dutch five-step method is properly applied, it is unlikely to affect sole thickness over the short-to-medium term in pasture-based cattle.
Collapse
Affiliation(s)
- Chacha W. Werema
- School of Veterinary Science, Massey University, Private Bag 11 222, Palmerston North 4442, New Zealand
- College of Veterinary Medicine and Biomedical Sciences, Sokoine University of Agriculture, Morogoro 67115, Tanzania
- Correspondence:
| | - Linda J. Laven
- School of Veterinary Science, Massey University, Private Bag 11 222, Palmerston North 4442, New Zealand
| | - Kristina R. Mueller
- School of Veterinary Science, Massey University, Private Bag 11 222, Palmerston North 4442, New Zealand
| | - Richard A. Laven
- School of Veterinary Science, Massey University, Private Bag 11 222, Palmerston North 4442, New Zealand
| |
Collapse
|
3
|
Bach K, Nielsen SS, Capion N. Changes in the soft-tissue thickness of the claw sole in Holstein heifers around calving. J Dairy Sci 2021; 104:4837-4846. [PMID: 33612216 DOI: 10.3168/jds.2020-19161] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/26/2020] [Accepted: 12/14/2020] [Indexed: 11/19/2022]
Abstract
Claw horn disruption lesions are a common cause of lameness in dairy cattle. It is commonly agreed that they develop due to excessive pressure from the distal phalanx on the horn-producing tissue in the sole. The distal phalanx is supported by the suspensory apparatus, a large proportion of which is made up of connective tissue. It has been hypothesized that increased laxity of the connective tissue due to hormonal changes around calving may lead to decreased support of the distal phalanx, resulting in a sinking of the bone and increased pressure on the horn-producing tissue. In this longitudinal study, our first objective was to determine whether the thickness of the soft tissue related to the claw sole (the combined depth of the digital cushion and corium; soft-tissue thickness, STT) in the weight-bearing hind claws of live heifers changed around calving (the period from approximately 3 wk before calving to 2 wk after calving). Our second objective was to evaluate the relationship between the body condition score (BCS) of recruited heifers and the STT estimates we obtained. We measured STT (defined as the distance between the distal phalanx and the sole horn) in the apex and the posterior part of the sole of the hind claws of 34 Holstein heifers 4 times over 3 to 4 wk around calving. We determined STT by ultrasonographic measurements through the sole horn on weight-bearing claws. The overall mean STT at site 1 was 3.3 mm [minimum-maximum (min-max): 1.8 to 5.2 mm], and the mean at site 2 was 3.7 mm (min-max: 2.2 to 5.8). The overall mean STT was thickest in the first examination before calving [site 1: 3.4 mm (min-max: 1.9 to 4.7); site 2: 4.1 mm (min-max: 2.7 to 5.8)] and thinnest at site 1 in the second examination after calving (3.2 mm, min-max: 1.8 to 5.2) and at site 2 at the first examination after calving (3.5 mm, min-max: 2.2 to 5.0). We observed an average reduction in STT of -0.2 mm (min-max: 0.8 to -0.9 mm) at site 1 during the study period, but we did not observe this reduction in all animals. At site 2, we found an average reduction in STT of -0.6 mm (min-max: 0.8 to -1.3 mm) from 10 d before calving to 5 d after calving, corresponding to a decrease of approximately 15% (min-max: 0 to 31%). We suggest that this reduction was caused by a rotation of the distal phalanx toward the posterior part of the sole horn in the weeks around calving. During the same period, heifer BCS decreased between 0.25 and 0.5 increments in the BCS scale, but we found no correlation between BCS and STT. However, the heifers experienced many changes related to management, feeding, and time budget during the study period, and the rotation of the distal phalanx and reduction of the STT might be explained not only by calving but also by other factors that affect heifers and their claws during the transition period.
Collapse
Affiliation(s)
- K Bach
- Department of Veterinary Clinical Sciences, University of Copenhagen, H⊘jbakkegård Allé 5, Building 8-64, 2630 Taastrup, Denmark.
| | - S S Nielsen
- Department of Veterinary and Animal Sciences, University of Copenhagen, Gr⊘nnegårdsvej 8, 1870 Frederiksberg C, Denmark
| | - N Capion
- Department of Veterinary Clinical Sciences, University of Copenhagen, H⊘jbakkegård Allé 5, Building 8-64, 2630 Taastrup, Denmark
| |
Collapse
|
4
|
Bach K, Nielsen S, Danscher A, Capion N. Ultrasonographical examination of bovine claws through the sole horn on weight-bearing claws. J Dairy Sci 2019; 102:4364-4375. [DOI: 10.3168/jds.2018-14803] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/23/2018] [Accepted: 01/06/2019] [Indexed: 11/19/2022]
|
5
|
Cecen G, Salci H, Intas DS, Celimli N, Caliskan GU. Ultrasonographic and macroscopic comparison of the thickness of the capsule, corium, and soft tissues in bovine claws: an in vitro study. J Vet Sci 2014; 16:107-12. [PMID: 25269721 PMCID: PMC4367139 DOI: 10.4142/jvs.2015.16.1.107] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/30/2014] [Accepted: 09/27/2014] [Indexed: 11/20/2022] Open
Abstract
This study aimed to compare thickness of the capsule, corium, and soft tissues measured ultrasonographically and macroscopically in selected regions of bovine claws. A hundred and twenty claws (n = 120) of 15 healthy Holstein bovines were obtained. After cleaning the claws, ultrasonographic measurement of the capsule, corium, and soft tissues was performed while submerging the claws in a water bath. Macroscopic measurements were taken after cutting of the claws axially. These values were compared statistically. According to the macroscopic measurements, the mean thickness ± standard deviation (SD) of the capsule for dorsal wall and sole was 6.2 ± 0.1 and 9.5 ± 0.4 mm, respectively. The thickness of the corium and soft tissues for dorsal wall and sole was 4.5 ± 0.1 and 5.3 ± 0.1 mm, respectively. Ultrasonographically, the mean thickness ± SD of the capsule for dorsal wall and sole was 4.7 ± 0.1 and 7.8 ± 0.3 mm, respectively. The thickness of the corium and soft tissues for dorsal wall and sole was 4.3 ± 0.1 and 5.9 ± 0.2 mm, respectively. Findings demonstrated that ultrasonography can be reliably to measure of the thickness of the hoof capsule, corium, and soft tissue in bovine claw.
Collapse
Affiliation(s)
- Goksen Cecen
- Department of Surgery, Faculty of Veterinary Medicine, Uludag University, 16059 Bursa, Turkey
| | | | | | | | | |
Collapse
|
6
|
Laven L, Laven R, Parkinson T, Lopez-Villalobos N, Margerison J. An evaluation of the changes in distance from the external sole surface to the distal phalanx in heifers in their first lactation. Vet J 2012; 193:639-43. [DOI: 10.1016/j.tvjl.2012.06.045] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/27/2022]
|
7
|
Bicalho R, Machado V, Caixeta L. Lameness in dairy cattle: A debilitating disease or a disease of debilitated cattle? A cross-sectional study of lameness prevalence and thickness of the digital cushion. J Dairy Sci 2009; 92:3175-84. [DOI: 10.3168/jds.2008-1827] [Citation(s) in RCA: 156] [Impact Index Per Article: 10.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/19/2022]
|
8
|
Nuss K, Paulus N. Measurements of claw dimensions in cows before and after functional trimming: a post-mortem study. Vet J 2005; 172:284-92. [PMID: 16005249 DOI: 10.1016/j.tvjl.2005.04.031] [Citation(s) in RCA: 48] [Impact Index Per Article: 2.5] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/25/2022]
Abstract
The aim of this study was to compare measurements of the medial and lateral claws of the hind feet in cattle, and to establish reference values to aid in functional claw trimming. Variables of the medial and lateral claws of 40 hind feet obtained from 40 slaughtered German Simmental cows were measured. To standardise the observations the soles of both the medial and lateral claws were first trimmed to a defined thickness of 5mm at the apex and 8mm at the heel, before measurements were taken. After this standardisation, the mean lengths of the dorsal walls of the two claws were not significantly different (means, lateral 76.8, medial 77.1 mm). However, there were considerable other differences. For example, the soles of the lateral claws were significantly (P < 0.01) longer (means, 120.1mm versus 112.7 mm, and wider (means, 52.0 mm versus 42.5 mm). In 36/40 feet, the sole of the lateral claw protruded approximately 2-3mm above the sole of the medial claw after the standardisation. The soles of the lateral claws were therefore then trimmed to the height of the medial claw ("levelling") and the measurements were repeated in the lateral claws. The dorsal wall of the lateral claw was then significantly shorter than that of the medial claw (means, 74.8 mm versus 77.1 mm) and, most importantly from a functional point of view, the sole was significantly thinner than that of the medial claw (means, 2.71 mm versus 5mm at the toe tip, 4.9mm versus 8 mm at the heel). Finally, the horn capsule of all claws was removed and various measurements of the corium surface were made. The length of the dorsal corium surface did not differ statistically (P > 0.05) between the lateral (mean, 62.6 mm) and medial (mean, 62.5 mm) claws. Strict adherence to the principles of functional trimming thus reduces the thickness of the sole, the length of the dorsal wall and the length and height of the bulb of the lateral claw. This suggests that the sole of the medial claw should be left an extra 3 mm thicker than previously recommended such that, after "levelling", the sole of the lateral claw remains thick enough to protect fully the corium and the claw retains a more normal shape.
Collapse
Affiliation(s)
- K Nuss
- Department of Food Animals, Vetsuisse Faculty, University of Zurich, Winterthurerstrasse 260, 8057 Zurich, Switzerland.
| | | |
Collapse
|