Molecular organization, structural orientation, and surface topography of monoacylated beta-cyclodextrins in monolayers at the air-aqueous interface

The surface behavior of monoacylated beta-cyclodextrins, with hydrocarbon chains of 16, 14, and 10 carbons, has been assessed by the measurement of the surface pressure, surface (dipole) potential, optical reflectivity, and surface topography in monolayers at the air-water interface. For all the derivatives studied, the intermolecular organization adopted along compression-decompression isotherms reveals a rich variety of packing states which imply profound reorganization of the hydrophobic and hydrophilic moieties of the beta-cyclodextrin derivatives in the film, depending on the lateral surface pressure. The intermolecular arrangements are consistent with the adoption of a different and defined orientation of the cyclic oligosaccharide unit, relative to the interfacial plane and the aqueous subphase. This is different from the behavior of the per-substituted derivatives, and none of the changes exhibited by the monosubstituted forms are consistent with the oligosaccharide ring remaining in a fixed orientation along the interface when the surface pressure is varied.

Supramolecular dynamics studied using photophysics

Dynamics is an essential feature of supramolecular systems, and it's understanding will be central in achieving new chemical function. The methodology to obtain association and dissociation rate constants for fast binding of guests to host systems in real time is described. Examples are provided for binding of guests to cyclodextrins or bile salt aggregates with an emphasis on the type of information and mechanistic insight that can only be uncovered from kinetic studies and is not apparent in thermodynamic investigations.