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For: Quijano-Avilés M, Chóez-Guaranda I, Viteri R, Barragán-Lucas A, Sosa D, Manzano P. Effect of Cocoa Bean Shell Addition on Metabolite Profile and Antioxidant Activity of Herbal Infusions. Int J Food Sci 2021;2021:9915797. [PMID: 34036096 DOI: 10.1155/2021/9915797] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 03/09/2021] [Accepted: 04/22/2021] [Indexed: 12/03/2022]
Number Cited by Other Article(s)
1
Espinoza-Vasquez AP, Galatro D, Manzano P, Choez-Guaranda I, Cevallos JM, Salas SD, Gonzalez Y. Tray dryer design under feed uncertainty: A case study on a nutraceutical beverage. J FOOD ENG 2022. [DOI: 10.1016/j.jfoodeng.2022.111341] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/09/2022]
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