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Ghosh D, Rhodes S, Hawkins K, Winder D, Atkinson A, Ming W, Padgett C, Orvis J, Aiken K, Landge S. A simple and effective 1,2,3-triazole based “turn-on” fluorescence sensor for the detection of anions. NEW J CHEM 2015. [DOI: 10.1039/c4nj01411a] [Citation(s) in RCA: 44] [Impact Index Per Article: 4.9] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]
Abstract
1,2,3-Triazole based chemosensor is synthesized using “Click chemistry” approach. Addition of fluoride ion “turn-on” the fluorescence response of probe.
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Affiliation(s)
- Debanjana Ghosh
- Department of Chemistry
- Georgia Southern University
- Statesboro
- USA
| | - Shannon Rhodes
- Department of Chemistry
- Georgia Southern University
- Statesboro
- USA
| | - Karena Hawkins
- Department of Chemistry
- Georgia Southern University
- Statesboro
- USA
| | | | - Austin Atkinson
- Department of Chemistry
- Georgia Southern University
- Statesboro
- USA
| | - Weihua Ming
- Department of Chemistry
- Georgia Southern University
- Statesboro
- USA
| | - Clifford Padgett
- Department of Chemistry and Physics
- Armstrong Atlantic State University
- Savannah
- USA
| | - Jeffrey Orvis
- Department of Chemistry
- Georgia Southern University
- Statesboro
- USA
| | - Karelle Aiken
- Department of Chemistry
- Georgia Southern University
- Statesboro
- USA
| | - Shainaz Landge
- Department of Chemistry
- Georgia Southern University
- Statesboro
- USA
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2
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Dhanuthai K, Thangpisityotin M. Fluoride content of commercially-available bottled water in Bangkok, Thailand. ACTA ACUST UNITED AC 2011; 2:144-7. [PMID: 25426608 DOI: 10.1111/j.2041-1626.2010.00045.x] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/29/2022]
Abstract
AIM To determine the fluoride content of commercially-available bottled water in Bangkok. METHODS Thirty brands of bottled water (17 bottled plain water and 13 bottled mineral water) were obtained from supermarkets in Bangkok. Two randomly-selected samples of each brand were purchased 6 months apart. A 5-mL sample was mixed with 5 mL of total ionic-strength adjusting buffer III. The fluoride content of each sample was determined in triplicate by a fluoride ion-selective electrode. Fluoride standards ranging in concentration from 0.01 to 1.00 ppm were used to calibrate the measurements. Data were analyzed by Statistical Package for the Social Sciences software, version 13.0. RESULTS The fluoride content of bottled water in Bangkok ranged from 0.03 to 0.72 ppm, with a mean ± standard deviation of 0.17 ± 0.16 ppm. The mean fluoride content of bottled mineral water was slightly higher than that of bottled plain water, but the difference was not statistically significant. CONCLUSIONS Most commercially-available bottled water in Bangkok contains negligible amounts of fluoride. This serves as baseline data for dentists prescribing a fluoride supplement to make the utmost use of the fluoride caries preventive effect, while avoiding adverse effects, such as dental fluorosis.
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Affiliation(s)
- Kittipong Dhanuthai
- Department of Oral Pathology, Faculty of Dentistry, Chulalongkorn University, Bangkok, Thailand
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Clarkson J, Watt R, Rugg-Gunn A, Pitiphat W, Ettinger R, Horowitz A, Petersen P, ten Cate J, Vianna R, Ferrillo P, Gugushe T, Siriphant P, Pine C, Buzalaf M, Pessan J, Levy S, Chankanka O, Maki Y, Postma T, Villena R, Wang W, MacEntee M, Shinsho F, Cal E, Rudd R, Schou L, Shin S, Fox C. Proceedings: 9th World Congress on Preventive Dentistry (WCPD) “Community Participation and Global Alliances for Lifelong Oral Health for All,” Phuket, Thailand, September 7—10, 2009. Adv Dent Res 2010; 22:2-30. [DOI: 10.1177/0022034510368756] [Citation(s) in RCA: 22] [Impact Index Per Article: 1.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/16/2022]
Affiliation(s)
- J. Clarkson
- Dental School, Trinity College, Dublin, Ireland
| | - R.G. Watt
- Department of Epidemiology and Public Health, UCL, London,
United Kingdom
| | - A.J. Rugg-Gunn
- Newcastle University, Newcastle upon Tyne, United Kingdom
| | - W. Pitiphat
- Department of Community Dentistry, Faculty of Dentistry,
Khon Kaen University, Thailand
| | - R.L. Ettinger
- Department of Prosthodontics and Dows Institute for
Dental Research, University of Iowa, Iowa City, USA
| | - A.M. Horowitz
- School of Public Health, University of Maryland, College
Park, USA
| | - P.E. Petersen
- World Health Organization, Global Oral Health Programme,
WHO, Geneva, Switzerland
| | - J.M. ten Cate
- Royal Netherlands Academy of Arts and Sciences, Academic
Center for Dentistry-Amsterdam, The Netherlands
| | - R. Vianna
- Dental School, Federal University, Rio de Janeiro, Brazil
| | - P. Ferrillo
- University of the Pacific, Arthur A. Dugoni School of
Dentistry, San Francisco, CA, USA
| | - T.S. Gugushe
- School of Dentistry, University of Limpopo, MEDUNSA
Campus, South Africa
| | - P. Siriphant
- Thammasat University, Rangsit Campus, Pathum-Thani,
Thailand
| | - C. Pine
- WHO Collaborating Centre for Community Health Practice
and Research, University of Salford, United Kingdom
| | | | | | - S. Levy
- University of Iowa, Iowa City, USA
| | | | - Y. Maki
- Tokyo Dental College, Chiba, Japan
| | - T.C. Postma
- Department of Dental Management Sciences, School of
Dentistry, University of Pretoria, South Africa
| | - R.S. Villena
- Social Dentistry Department. Peruvian University Cayetano
Heredia, Lima, Peru
| | - W.J. Wang
- Department of Preventive Dentistry, School of Stomatology,
Peking University, Beijing, China
| | - M.I. MacEntee
- Faculty of Dentistry, University of British Columbia,
Vancouver, BC, Canada
| | - F. Shinsho
- Nankoh Community Dental Health Center, Sayo, Hyogo,
Japan
| | - E. Cal
- Department of Prosthodontics, School of Dentistry, Ege
University, Bornova, Turkey
| | - R.E. Rudd
- Harvard School of Public Health, Boston, MA, USA
| | - L. Schou
- Department of Community Dentistry and Faculty of Health
Sciences, University of Copenhagen, Denmark
| | - S.C. Shin
- Department of Preventive Dentistry, Dankook University,
Yongin, Korea
| | - C.H. Fox
- IADR Global Headquarters, Alexandria, VA, USA
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Martinez-Mier EA, Kelly SA, Eckert GJ, Jackson RD. Comparison of a dietary survey and the duplicate plate method for determining dietary fluoride ingested by young children: a pilot study. Int J Paediatr Dent 2009; 19:99-107. [PMID: 19207734 DOI: 10.1111/j.1365-263x.2008.00957.x] [Citation(s) in RCA: 9] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Indexed: 11/28/2022]
Abstract
BACKGROUND Investigators have attempted to establish the diet's contribution to the total body burden of fluoride in response to a reported trend towards an increase in fluoride intake. AIM The aim of this study was to compare the suitability of two methods to collect dietary data for fluoride intake assessment. DESIGN Assessments were made in 12 children using the duplicate plate and dietary diary methods following a randomized cross-over design. Foods and beverages were analysed for fluoride, and total fluoride intake per day was calculated. Results from each method were compared. RESULTS Mean beverage fluoride intake was estimated at 316 +/- 120 and 422 +/- 195 microg/day utilizing the diary and duplicate plate methods, respectively. Mean food fluoride intake was estimated at 188 +/- 48 microg/day using the diary, whereas it was 130 +/- 41 microg using the duplicate plate method. Total fluoride intake was 504 +/- 138 and 552 +/- 192 microg/day utilizing the diary and duplicate methods. Large variations in daily fluoride intake from both beverages and food were observed between and within children. CONCLUSIONS Both methods had inherent shortcomings and sources of error. The duplicate method was more labour intensive and costly; however, the diary method required a large number of assumptions. A combination of both methods seems to be most suitable to obtain reliable data.
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Affiliation(s)
- E Angeles Martinez-Mier
- Department of Preventive and Community Dentistry, Indiana University School of Dentistry, Indianapolis, IN 46202, USA.
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