Element concentrations in livers and kidneys of ranch mink

Effects of dietary copper on organ indexes, tissular Cu, Zn and Fe deposition and fur quality of growing-furring male mink (Mustela vison)

The objectives of this study were to study the effects of different levels of dietary copper on organ indexes, tissular Cu, Zn and Fe deposition and fur quality of mink in the growing-furring periods. One hundred and five standard dark male mink were randomly assigned to seven groups with the following dietary treatments: basal diet with no supplemental Cu (Control); basal diet supplemented with either 6, 12, 24, 48, 96 and 192 mg/kg Cu from copper sulphate, respectively. The colour intensity scores displayed a linear trend (P = 0.057). The spleen Cu concentrations responded in a linear (P < 0.05) fashion with increasing level of Cu, but copper supplementation did not affect speen concentrations of Fe or Zn. Supplemental dose of Cu linearly increased (P < 0.05) liver Cu and Fe concentrations but did not alter (P > 0.10) liver Zn. Our results indicate that Cu plays an important role in the pigmentation in growing-furring mink, and supplemental dietary Cu in growing-furring mink improve hair colour, and copper has limited effects on liver mineral deposition.

The use of chemical markers for the identification of farm escapees in feral mink populations

Variations in the contaminant burden in feral and ranch mink, resulting from differences in their diet, may permit the identification of farm escapees. However, this is only possible in the case of contaminants that accumulate to significantly different levels in the two groups of animals. The main objective of this study was to identify chemical markers whose concentrations differ between feral and ranch mink, by analyzing the accumulation of 13 chemical elements in liver and kidney samples. Total mercury levels were up to 15-fold higher in kidney, and up to 7-fold higher in liver of feral mink compared with ranch mink. The majority of feral mink samples analyzed for mercury, contained concentrations that ranged from 1 to 5 μg/g in kidney (68 %) and from 1 to 5 μg/g in liver (70 %). In comparison, the organs of ranch mink had significantly lower levels of mercury: 95 % of kidney samples had concentrations below 1 μg/g and 82 % of liver samples had concentrations below 1 μg/g. Small geographical variations in Hg levels were observed in mink from the four studied feral populations. Significant differences in Cu concentrations between ranch and feral mink were also detected, with low variation within the two groups. Less pronounced differences were recorded for other chemical elements. These data suggest that Hg and Cu may be used as chemical markers for the identification of first generation mink farm escapees.

Effects of dietary copper on nutrient digestibility, tissular copper deposition and fur quality of growing-furring mink (Mustela vison)

The present study investigated the effects of dietary copper (Cu) on growth performance and fur quality in growing-furring minks. One hundred and five standard dark female minks were randomly assigned to seven groups with the following dietary treatments: basal diet with no supplemental Cu (control) and basal diet supplemented with either 6, 12, 24, 48, 96 or 192 mg/kg Cu from copper sulphate, respectively. Our data showed that final body weight (P = 0.033), daily gain (P = 0.029) and fat digestibility (P = 0.0006) responded to increasing levels of Cu. The activity of glutamic-oxalacetic transaminase (GOT) and glutamic-pyruvic transaminase (GPT) in serum increased (linear and quadratic, P < 0.05) as Cu increased in the diet. Increasing Cu improved total protein (TP) and albumin (ALB) (quadratic, P < 0.05). The level of ceruloplasmin (CER) responded in a linear (P < 0.0001) and quadratic (P < 0.0001) form with increasing level of Cu. Colour intensity of those minks pelted suggested that relatively high levels of supplemental Cu have a beneficial effect on intensifying hair colour of dark mink but did not affect leather thickness. Liver Cu and plasma Cu concentrations of the mink linearly (P < 0.0001) responded to increasing levels of Cu. Our results indicate that growing-furring mink can efficiently utilize added dietary fat and that Cu plays an important role in the digestion of dietary fat in growing-furring mink, and supplemental dietary Cu in growing-furring mink promotes fat digestion and improve hair colour.

Comparison of hepatic and nephric total mercury concentrations between feral and ranch American mink (Neovison vison) from northwestern Poland

For many years the American mink (Neovison vison) has been used in North America (where it originates from) as a sensitive indirect bioindicator in assessing the degree of mercury (Hg) contamination in terrestrial ecosystems. The aim of this paper was the determination of total concentrations of Hg in the liver and kidneys of feral and ranch mink from the Warta Mouth National Park (WMNP) and from farms located in northwestern Poland, for comparison with similar data on American mink from North America. In road-killed feral mink from the WMNP, the mean concentrations were 11.8 and 14.1 mg/kg dry weight in the liver and kidney, respectively. Mean Hg concentrations in feral mink were from 240 to 90 times higher in these two respective tissues than in ranch mink. The feral mink from northwestern Poland had concentrations of hepatic and nephric Hg similar to the highest concentrations that have been recorded over the past several decades in wild American mink from certain areas of Canada and the USA.

Contaminant concentrations in Illinois mink and otter

: Mink and otters are valuable wildlife resources and management efforts in North America and Europe have been directed towards re-establishing extirpated populations or expanding existing populations. The similarity of otter and mink habits and trophic status may allow inferences about the suitability of the habitat that is occupied by one species (mink) for the other species that is absent (otter). Remnant otter populations in Illinois have not expanded even though suitable habitat appears to be available and is occupied by mink. Low contaminant concentrations in tissues of mink trapped in a habitat where otters are not found and metal and organochlorine concentrations in tissues of otters incidentally collected by the Illinois Department of Natural Resources, suggest that environmental contaminants should not hinder natural expansion of otters in Illinois.

Toleration of high concentrations of dietary zinc by mink

Adult and kit male and female natural dark ranch mink (Mustela vison) were fed a conventional diet supplemented with 0, 500, 1,000, or 1,500 ppm zinc, as ZnSO4.7H2O, for 144 days. No marked adverse effects were observed in feed consumption, body weight gains, hematologic parameters, fur quality, or survival. Zinc concentrations in liver, kidney, and pancreas of the mink increased in direct proportion to the zinc content of the diet. Histopathologic examination of the livers, kidneys, and pancreata revealed no lesions indicative of zinc toxicosis. The results indicate that mink can tolerate at least 1,500 ppm dietary zinc, as ZnSO4.7H2O, for several months without apparent adverse effects.