Reference Citation Analysis: Find an Article, Find a Category, Find a Journal, Find a Scholar

For: Razmaitė V, Švirmickas GJ. Fatty acid composition in hybrid pigs as based on local fatty Lithuanian breed and wild boar. FOOD SCI TECHNOL INT 2012;18:515-22. [PMID: 23175780 DOI: 10.1177/1082013211433074] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/16/2022]

For:	Razmaitė V, Švirmickas GJ. Fatty acid composition in hybrid pigs as based on local fatty Lithuanian breed and wild boar. FOOD SCI TECHNOL INT 2012;18:515-22. [PMID: 23175780 DOI: 10.1177/1082013211433074] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/16/2022]

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Cited by Other Article(s)

HUY DTN, TRUNG ND, HANG NT, HUONG LTT, THOM BT. Quality solutions and food safety for wild pigs (Sus Scrofa) and pork processing in the North of Vietnam (Thai Nguyen) in globalization and experiences from asian countries. FOOD SCIENCE AND TECHNOLOGY 2021. [DOI: 10.1590/fst.70721] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/22/2022]