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Xu X, Liu X, Li F, Hao C, Sun H, Yang S, Jiao Y, Lu X. Impact of Insect-Resistant Transgenic Maize 2A-7 on Diversity and Dynamics of Bacterial Communities in Rhizosphere Soil. PLANTS (BASEL, SWITZERLAND) 2023; 12:2046. [PMID: 37653965 PMCID: PMC10222967 DOI: 10.3390/plants12102046] [Citation(s) in RCA: 1] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/09/2023] [Revised: 05/16/2023] [Accepted: 05/17/2023] [Indexed: 07/15/2023]
Abstract
Artificial modification of Bacillus thuringiensis (Bt) proteins can effectively improve their resistance to target pests, but the effect of such modification on the diversity of rhizosphere microorganisms remains unclear. Transgenic maize 2A-7 contains two artificially modified Bt proteins, mCry1Ab and mCry2Ab. These proteins can enter soil and pose a potential threat to soil microbial diversity. To assess their impacts on rhizosphere bacteria communities, the contents of the two Bt proteins and changes in bacterial community diversity in the rhizosphere soils of transgenic maize 2A-7 and its control variety were analyzed at different growth stages in 2020. The results showed that the two Bt proteins were detected at low levels in the rhizosphere soils of 2A-7 plants. No significant differences in soil bacterial diversity were detected between 2A-7 and its control variety at any of the growth stages. Bioinformatics analysis indicated that the growth stage, rather than the cultivar, was the main factor causing changes in bacterial communities. This research provides valuable data for understanding the impact of Bt crops on the soil microbiome, and establishes a theoretical basis for evaluation of their safety.
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Affiliation(s)
- Xiaohui Xu
- Shandong Key Laboratory of Plant Virology, Institute of Plant Protection, Shandong Academy of Agricultural Sciences, Jinan 250100, China; (X.X.); (X.L.); (F.L.); (C.H.); (H.S.); (S.Y.)
- College of Life Sciences, Shandong Normal University, Jinan 250014, China
| | - Xin Liu
- Shandong Key Laboratory of Plant Virology, Institute of Plant Protection, Shandong Academy of Agricultural Sciences, Jinan 250100, China; (X.X.); (X.L.); (F.L.); (C.H.); (H.S.); (S.Y.)
- College of Life Sciences, Shandong Normal University, Jinan 250014, China
- Development Center for Science and Technology, Ministry of Agriculture and Rural Affairs, Beijing 100176, China
| | - Fan Li
- Shandong Key Laboratory of Plant Virology, Institute of Plant Protection, Shandong Academy of Agricultural Sciences, Jinan 250100, China; (X.X.); (X.L.); (F.L.); (C.H.); (H.S.); (S.Y.)
- College of Life Sciences, Shandong Normal University, Jinan 250014, China
| | - Chaofeng Hao
- Shandong Key Laboratory of Plant Virology, Institute of Plant Protection, Shandong Academy of Agricultural Sciences, Jinan 250100, China; (X.X.); (X.L.); (F.L.); (C.H.); (H.S.); (S.Y.)
- College of Life Sciences, Shandong Normal University, Jinan 250014, China
| | - Hongwei Sun
- Shandong Key Laboratory of Plant Virology, Institute of Plant Protection, Shandong Academy of Agricultural Sciences, Jinan 250100, China; (X.X.); (X.L.); (F.L.); (C.H.); (H.S.); (S.Y.)
- College of Life Sciences, Shandong Normal University, Jinan 250014, China
| | - Shuke Yang
- Shandong Key Laboratory of Plant Virology, Institute of Plant Protection, Shandong Academy of Agricultural Sciences, Jinan 250100, China; (X.X.); (X.L.); (F.L.); (C.H.); (H.S.); (S.Y.)
- College of Life Sciences, Shandong Normal University, Jinan 250014, China
| | - Yue Jiao
- Key Laboratory for Safety Assessment (Environment) of Agricultural Genetically Modified Organisms, Ministry of Agriculture and Rural Affairs, Jinan 250100, China
| | - Xingbo Lu
- Shandong Key Laboratory of Plant Virology, Institute of Plant Protection, Shandong Academy of Agricultural Sciences, Jinan 250100, China; (X.X.); (X.L.); (F.L.); (C.H.); (H.S.); (S.Y.)
- College of Life Sciences, Shandong Normal University, Jinan 250014, China
- Development Center for Science and Technology, Ministry of Agriculture and Rural Affairs, Beijing 100176, China
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Mulani N, Fulke AB, D'Souza E, Monga A, Nageswar Rao M, Maloo A, Ram A. Ecobiology and distribution of Streptomyces species from distinctive metal polluted sediment of tropical estuary, Northwest coast of India. MARINE POLLUTION BULLETIN 2023; 192:114955. [PMID: 37178642 DOI: 10.1016/j.marpolbul.2023.114955] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/07/2022] [Revised: 01/25/2023] [Accepted: 04/13/2023] [Indexed: 05/15/2023]
Abstract
The present study aims to isolate diverse actinomycetes communities from the estuarine sediments of Patalganga located at Northwest coast of India. Total 40 actinomycetes were isolated from 24 sediment samples by dilution plating on six different isolation media. Among them, morphologically 18 distinct selected isolates of actinomycetes were verified by 16S rRNA gene sequencing and identified as Streptomyces spp. The relationship between diversity of total actinomycetes population (TAP) and its antagonistic behaviour with the physico-chemical characteristics of sediment samples were investigated. Multiple regression analysis revealed that the influencing physico-chemical factors comprises of sediment temperature, sediment pH, organic carbon and heavy metals. The results of statistical analysis showed that TAP is positively correlated (p < 0.01) with sediment organic carbon whereas, negatively correlated with Cr (p < 0.05) and Mn (p < 0.01). Based on Principle component Analysis (PCA) and cluster analysis results, the obtained six stations can be divided into three groups. Among them mobile fraction of metals, TAP could be the main factor reflecting the lower and middle estuary. The recovery of large number of actinomycete isolates suggests that Patalganga Estuary could be potential source of bioactive compounds with biosynthetic capabilities.
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Affiliation(s)
- Najmuddin Mulani
- CSIR-National Institute of Oceanography (NIO), Regional Centre, Lokhandwala Road, Four Bungalows, Andheri (West), Mumbai 400053, Maharashtra, India
| | - Abhay B Fulke
- CSIR-National Institute of Oceanography (NIO), Regional Centre, Lokhandwala Road, Four Bungalows, Andheri (West), Mumbai 400053, Maharashtra, India.
| | - Edna D'Souza
- CSIR-National Institute of Oceanography (NIO), Regional Centre, Lokhandwala Road, Four Bungalows, Andheri (West), Mumbai 400053, Maharashtra, India
| | - Aashna Monga
- CSIR-National Institute of Oceanography (NIO), Regional Centre, Lokhandwala Road, Four Bungalows, Andheri (West), Mumbai 400053, Maharashtra, India
| | - M Nageswar Rao
- CSIR-National Institute of Oceanography (NIO), Regional Centre, Lokhandwala Road, Four Bungalows, Andheri (West), Mumbai 400053, Maharashtra, India
| | - Aayushi Maloo
- CSIR-National Institute of Oceanography (NIO), Regional Centre, Lokhandwala Road, Four Bungalows, Andheri (West), Mumbai 400053, Maharashtra, India
| | - Anirudh Ram
- CSIR-National Institute of Oceanography (NIO), Regional Centre, Lokhandwala Road, Four Bungalows, Andheri (West), Mumbai 400053, Maharashtra, India
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Liu W, Wang N, Yao X, He D, Sun H, Ao X, Wang H, Zhang H, St. Martin S, Xie F, Wang J. Continuous-cropping-tolerant soybean cultivars alleviate continuous cropping obstacles by improving structure and function of rhizosphere microorganisms. Front Microbiol 2023; 13:1048747. [PMID: 36687563 PMCID: PMC9846356 DOI: 10.3389/fmicb.2022.1048747] [Citation(s) in RCA: 3] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/19/2022] [Accepted: 12/07/2022] [Indexed: 01/05/2023] Open
Abstract
Introduction Soybean continuous cropping will change soil microorganisms and cause continuous cropping obstacles, resulting in a significant yield decline. Different soybean cultivars have different tolerances to continuous cropping, but the relationship between continuous cropping tolerance and soil microorganisms is not clear. Methods Two soybean cultivars with different tolerances to continuous cropping were used to study the effects of continuous cropping on soil physical and chemical properties, nitrogen and phosphorus cyclic enzyme activities, rhizosphere soil microbial community and function. Results The results showed that the yield reduction rate of a continuous-cropping-tolerant cultivar (L14) was lower than that of a continuous-cropping-sensitive cultivar (L10) under continuous cropping. At R1 and R6 growth stages, soil nutrient content (NH4 +-N, NO3 --N, AP, DOM, TK, and pH), nitrogen cycling enzyme (URE, NAG, LAP) activities, phosphorus cycling enzyme (ALP, NPA, ACP) activities, copy numbers of nitrogen functional genes (AOA, AOB, nirK, nirK) and phosphorus functional genes (phoA, phoB) in L14 were higher than those in L10. Soybean cultivar was an important factor affecting the structure and functional structure of bacterial community under continuous cropping. The relative abundances of Proteobacteria, Bacteroidota, Acidobacteriota and Verrucomicrobiota with L14 were significantly higher than those of L10. The complexity of the soil bacterial community co-occurrence network in L14 was higher than that in L10. Discussion The continuous-cropping-tolerant soybean cultivar recruited more beneficial bacteria, changed the structure and function of microbial community, improved soil nitrogen and phosphorus cycling, and reduced the impact of continuous cropping obstacles on grain yield.
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Affiliation(s)
- Wenbo Liu
- Soybean Research Institute, Shenyang Agricultural University, Shenyang, China
| | - Nan Wang
- Soybean Research Institute, Shenyang Agricultural University, Shenyang, China
| | - Xingdong Yao
- Soybean Research Institute, Shenyang Agricultural University, Shenyang, China,Postdoctoral Station of Agricultural Resources and Environment, Land and Environment College, Shenyang Agricultural University, Shenyang, China,Key Laboratory of Soybean Biology of Chinese Education Ministry, Soybean Research Institute, Northeast Agricultural University, Harbin, China,*Correspondence: Xingdong Yao, ✉
| | - Dexin He
- Soybean Research Institute, Shenyang Agricultural University, Shenyang, China
| | - Hexiang Sun
- Soybean Research Institute, Shenyang Agricultural University, Shenyang, China
| | - Xue Ao
- Soybean Research Institute, Shenyang Agricultural University, Shenyang, China
| | - Haiying Wang
- Soybean Research Institute, Shenyang Agricultural University, Shenyang, China
| | - Huijun Zhang
- Soybean Research Institute, Shenyang Agricultural University, Shenyang, China
| | - Steven St. Martin
- Department of Horticulture and Crop Science, The Ohio State University, Columbus, OH, United States
| | - Futi Xie
- Soybean Research Institute, Shenyang Agricultural University, Shenyang, China,Futi Xie, ✉
| | - Jingkuan Wang
- Postdoctoral Station of Agricultural Resources and Environment, Land and Environment College, Shenyang Agricultural University, Shenyang, China
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Lv N, Liu Y, Guo T, Liang P, Li R, Liang P, Gao X. The influence of Bt cotton cultivation on the structure and functions of the soil bacterial community by soil metagenomics. ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY 2022; 236:113452. [PMID: 35366565 DOI: 10.1016/j.ecoenv.2022.113452] [Citation(s) in RCA: 5] [Impact Index Per Article: 2.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 10/17/2021] [Revised: 03/19/2022] [Accepted: 03/22/2022] [Indexed: 06/14/2023]
Abstract
Bt cotton successfully controlled major devastating pests in cotton,such as Helicoverpa armigera and Spodoptera exigua, and led to a drastic decrease in insecticide use in cotton fields, and it has been grown commercially worldwide. However, Bt cotton cultivation left Bt toxin residues in the soil, resulting in a response by its microbiome that caused potential environmental risks. In this research, the metagenomics analysis was performed to investigate the structure and functions of the soil bacterial community in the Bt cotton field from the Binzhou, Shandong province of China, where the Bt cotton has been cultivated for over fifteen years. Analysis of the function genes proved that the receptors of Bt toxins were absent in the soil bacteria and Bt toxins failed to target the soil bacteria. The microbiome structure and function were highly influenced by Bt cotton cultivation, however, no significant change in the total abundance of the bacteria was observed. Proteobacteria was the largest taxonomic group in the soil bacterial (42-52%) and its abundance was significantly increased after Bt cotton cultivation. The increase of Proteobacteria abundance resulted in an increase in ABC transporters gene abundance, indicating the improved ability of detoxification metabolism over Bt cotton cultivation. Xanthomonadales could be a biomarker of the Bt cotton group, whose abundance was significantly increased to contribute to the increase of the genes abundance in ABC transporters. The abundance of apoptosis genes was significantly decreased, and it might be related to the increase of Proteobacteria abundance by Bt cotton cultivation. In addition, Myxococcales was responsible for carotenoid biosynthesis, whoes genes abundance was significantly decreased due to the decrease of Myxococcales abundance by Bt cotton cultivation. These changes in soil bacterial community structure and functions indicate the influence by Bt cotton cultivation, leading to an understanding of the bacteria colonization patterns due to successive years of Bt cotton cultivation. These research results should be significant for the rational risk assessment of Bt cotton cultivation.
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Affiliation(s)
- Nannan Lv
- Department of Entomology, China Agricultural University, Beijing 100193, China
| | - Ying Liu
- Department of Entomology, China Agricultural University, Beijing 100193, China
| | - Tianfeng Guo
- Department of Entomology, China Agricultural University, Beijing 100193, China
| | - Pingzhuo Liang
- Department of Entomology, China Agricultural University, Beijing 100193, China
| | - Ren Li
- Department of Entomology, China Agricultural University, Beijing 100193, China
| | - Pei Liang
- Department of Entomology, China Agricultural University, Beijing 100193, China
| | - Xiwu Gao
- Department of Entomology, China Agricultural University, Beijing 100193, China.
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Then C, Miyazaki J, Bauer-Panskus A. Deficiencies in the Risk Assessment of Genetically Engineered Bt Cowpea Approved for Cultivation in Nigeria: A Critical Review. PLANTS 2022; 11:plants11030380. [PMID: 35161361 PMCID: PMC8838765 DOI: 10.3390/plants11030380] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Subscribe] [Scholar Register] [Received: 12/29/2021] [Revised: 01/22/2022] [Accepted: 01/25/2022] [Indexed: 12/23/2022]
Abstract
We analyze the application filed for the marketing and cultivation of genetically engineered Bt cowpea (event AAT 709A) approved in Nigeria in 2019. Cowpea (Vigna ungiguiculata) is extensively grown throughout sub-Saharan Africa and consumed by around two hundred million people. The transgenic plants produce an insecticidal, recombinant Bt toxin meant to protect the plants against the larvae of Maruca vitrata, which feed on the plants and are also known as pod borer. Our analysis of the application reveals issues of concern regarding the safety of the Bt toxins produced in the plants. These concerns include stability of gene expression, impact on soil organisms, effects on non-target species and food safety. In addition, we show deficiencies in the risk assessment of potential gene flow and uncontrolled spread of the transgenes and cultivated varieties as well as the maintenance of seed collections. As far as information is publicly available, we analyze the application by referring to established standards of GMO risk assessment. We take the provisions of the Cartagena Protocol on Biosafety (CPB) into account, of which both Nigeria and the EU are parties. We also refer to the EU standards for GMO risk assessment, which are complementary to the provisions of the CPB.
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Alok D, Annapragada H, Singh S, Murugesan S, Singh NP. Symbiotic nitrogen fixation and endophytic bacterial community structure in Bt-transgenic chickpea (Cicer arietinum L). Sci Rep 2020; 10:5453. [PMID: 32214159 PMCID: PMC7096491 DOI: 10.1038/s41598-020-62199-1] [Citation(s) in RCA: 9] [Impact Index Per Article: 2.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/12/2019] [Accepted: 01/10/2020] [Indexed: 01/11/2023] Open
Abstract
Symbiotic nitrogen fixation (SNF) of transgenic grain legumes might be influenced either by the site of transgene integration into the host genome or due to constitutive expression of transgenes and antibiotic-resistant marker genes. The present investigation confirmed proper nodulation of five tested Bt-chickpea events (IPCa2, IPCa4, IPCT3, IPCT10, and IPCT13) by native Mesorhizobium under field environment. Quantitative variations for nodulation traits among Bt-chickpea were determined and IPCT3 was found superior for nodule number and nodule biomass. Diversity, as well as richness indices, confirmed the changes in bacterial community structure of root and root-nodules from Bt-chickpea events IPCa2 and IPCT10. Especially, Gram-positive bacteria belonging to Firmicutes and Actinobacteria were selectively eliminated from root colonization of IPCa2. Richness indices (CHAO1 and ACE) of the root-associated bacterial community of IPCa2 was 13-14 times lesser than that of parent cv DCP92-3. Root nodule associated bacterial community of IPCT10 was unique with high diversity and richness, similar to the roots of non-Bt and Bt-chickpea. It indicated that the root nodules of IPCT10 might have lost their peculiar characteristics and recorded poor colonization of Mesorhizobium with a low relative abundance of 0.27. The impact of Bt-transgene on bacterial community structure and nodulation traits should be analyzed across the years and locations to understand and stabilize symbiotic efficiency for ecosystem sustainability.
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Affiliation(s)
- Das Alok
- Division of Plant Biotechnology, Indian Institute of Pulses Research, Kalyanpur, Kanpur, India
| | - Harika Annapragada
- Division of Basic Sciences, Indian Institute of Pulses Research, Kalyanpur, Kanpur, India
| | - Shilpa Singh
- Division of Basic Sciences, Indian Institute of Pulses Research, Kalyanpur, Kanpur, India
| | - Senthilkumar Murugesan
- Division of Basic Sciences, Indian Institute of Pulses Research, Kalyanpur, Kanpur, India.
| | - Narendra Pratap Singh
- Division of Plant Biotechnology, Indian Institute of Pulses Research, Kalyanpur, Kanpur, India
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Wang X, Cai M, Zhou Y. Biological influence of cry1Ab gene insertion on the endophytic bacteria community in transgenic rice. Turk J Biol 2019; 42:231-239. [PMID: 30814885 DOI: 10.3906/biy-1708-32] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/03/2022] Open
Abstract
The commercial release of genetically modified (GMO) rice for insect control in China is a subject of debate. Although a series of studies have focused on the safety evaluation of the agroecosystem, the endophytes of transgenic rice are rarely considered. Here, the influence of endophyte populations and communities was investigated and compared for transgenic and nontransgenic rice. Population-level investigation suggested that cry1Ab gene insertion influenced to a varying degree the rice endophytes at the seedling stage, but a significant difference was only observed in leaves of Bt22 (Zhejiang22 transgenic rice) between the GMO and wild-type rice. Community-level analysis using the 16S rRNA gene showed that strains of the phyla Proteobacteria and Firmicutes were the predominant groups occurring in the three transgenic rice plants and their corresponding parents. By contrast, the endophytic communities of Minghui63 and Xiushui11 showed a weaker response to cry1Ab gene insertion than did Zhejiang22, and the community results were consistent with the population-level investigation. The populations and communities of rice endophytes were affected by the cry1Ab gene to a different extent in different rice varieties and plant tissues. The results of this study broaden our understanding of unexpected transgenic influences on nontarget organisms.
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Affiliation(s)
- Xu Wang
- State Key Laboratory of Tea Plant Biology and Utilization, School of Tea and Food Science Technology, Anhui Agricultural University , Heifei , P.R. China
| | - Mengyu Cai
- State Key Laboratory of Tea Plant Biology and Utilization, School of Tea and Food Science Technology, Anhui Agricultural University , Heifei , P.R. China
| | - Yu Zhou
- State Key Laboratory Breeding Base for Zhejiang Sustainable Plant Pest Control, Agricultural Ministry Key Laboratory for Pesticide Residue Detection, Zhejiang Province Key Laboratory for Food Safety, Institute of Quality and Standard for Agro-products, Zhejiang Academy of Agricultural Sciences , Hangzhou , P.R. China.,State Key Laboratory of Tea Plant Biology and Utilization, School of Tea and Food Science Technology, Anhui Agricultural University , Heifei , P.R. China
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Mora-Ruiz MDR, Alejandre-Colomo C, Ledger T, González B, Orfila A, Rosselló-Móra R. Non-halophilic endophytes associated with the euhalophyte Arthrocnemum macrostachyum and their plant growth promoting activity potential. FEMS Microbiol Lett 2018; 365:5078864. [PMID: 30204914 DOI: 10.1093/femsle/fny208] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.2] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/19/2018] [Accepted: 08/22/2018] [Indexed: 11/12/2022] Open
Abstract
Numerous microbial taxa establish natural relations with plants, and especially endophytes can be relevant in the development and growth promotion of their host. In this work, we explore the diversity of non-halophilic microorganisms inhabiting the endosphere of the halophyte Arthrocnemum macrostachyum. A total of 1045 isolates were recovered using standard non-saline media, which clustered into 22 operational phylogenetic units (OPUs) including 7 putative new species and 13 OPUs not previously detected as endophytes. The more abundant isolates corresponded to close relatives of Kushneria indalinina/K. marisflavi, Providencia rettgeri, Pseudomonas zhaodongensis and Bacillus safensis, which made up to ∼ 62% of the total isolates. We also isolated OPUs not detected by the culture-independent approach reinforcing the need of culturing to reveal the microbial diversity associated with plants. Additionally, the plant growth promoting activity was evaluated by representative strains of the more abundant OPUs (total = 94 strains) including also some previously isolated halophiles from the same plants. Under both saline and non-saline conditions, some strains principally those affiliated to Paenibacillus borealis, Staphylococcus equorum, Salinicola halophilus and Marinococcus tarijensis, presented growth promoting activity in Arabidopsis thaliana, which was evaluated as an increment of weight and root length.
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Affiliation(s)
- M Del R Mora-Ruiz
- Department of Ecology and Marine Resources, Mediterranean Institute for Advanced Studies (IMEDEA UIB-CSIC), Esporles, Spain
| | - C Alejandre-Colomo
- Department of Ecology and Marine Resources, Mediterranean Institute for Advanced Studies (IMEDEA UIB-CSIC), Esporles, Spain
| | - T Ledger
- Facultad de Ingeniería y Ciencias, Universidad Adolfo Ibáñez - Center of Applied Ecology and Sustainability, Santiago, Chile
| | - B González
- Facultad de Ingeniería y Ciencias, Universidad Adolfo Ibáñez - Center of Applied Ecology and Sustainability, Santiago, Chile
| | - A Orfila
- Department of Marine Technologies, Operational Oceanography and Sustainability, Mediterranean Institute for Advanced Studies (IMEDEA UIB-CSIC), Esporles, Spain
| | - R Rosselló-Móra
- Department of Ecology and Marine Resources, Mediterranean Institute for Advanced Studies (IMEDEA UIB-CSIC), Esporles, Spain
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Romão-Dumaresq AS, Dourado MN, Fávaro LCDL, Mendes R, Ferreira A, Araújo WL. Diversity of Cultivated Fungi Associated with Conventional and Transgenic Sugarcane and the Interaction between Endophytic Trichoderma virens and the Host Plant. PLoS One 2016; 11:e0158974. [PMID: 27415014 PMCID: PMC4944904 DOI: 10.1371/journal.pone.0158974] [Citation(s) in RCA: 29] [Impact Index Per Article: 3.6] [Reference Citation Analysis] [Abstract] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/29/2016] [Accepted: 06/24/2016] [Indexed: 12/23/2022] Open
Abstract
Plant-associated fungi are considered a vast source for biotechnological processes whose potential has been poorly explored. The interactions and diversity of sugarcane, one of the most important crops in Brazil, have been rarely studied, mainly concerning fungal communities and their interactions with transgenic plants. Taking this into consideration, the purpose of this study was, based on culture dependent strategy, to determine the structure and diversity of the fungal community (root endophytes and rhizosphere) associated with two varieties of sugarcane, a non-genetically modified (SP80-1842) variety and its genetically modified counterpart (IMI-1, expressing imazapyr herbicide resistance). For this, the sugarcane varieties were evaluated in three sampling times (3, 10 and 17 months after planting) under two crop management (weeding and herbicide treatments). In addition, a strain of Trichoderma virens, an endophyte isolated from sugarcane with great potential as a biological control, growth promotion and enzyme production agent, was selected for the fungal-plant interaction assays. The results of the isolation, characterization and evaluation of fungal community changes showed that the sugarcane fungal community is composed of at least 35 different genera, mostly in the phylum Ascomycota. Many genera are observed at very low frequencies among a few most abundant genera, some of which were isolated from specific plant sites (e.g., the roots or the rhizosphere). An assessment of the possible effects upon the fungal community showed that the plant growth stage was the only factor that significantly affected the community's structure. Moreover, if transgenic effects are present, they may be minor compared to other natural sources of variation. The results of interaction studies using the Green fluorescent protein (GFP)-expressing T. virens strain T.v.223 revealed that this fungus did not promote any phenotypic changes in the host plant and was found mostly in the roots where it formed a dense mycelial cover and was able to penetrate the intercellular spaces of the root epidermis upper layers. The ability of T. virens to colonize plant roots suggests a potential for protecting plant health, inhibiting pathogens or inducing systemic resistance.
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Affiliation(s)
- Aline Silva Romão-Dumaresq
- Department of Genetics, Escola Superior de Agricultura “Luiz de Queiroz”(ESALQ), University of São Paulo, São Paulo, Brazil
| | - Manuella Nóbrega Dourado
- Department of Genetics, Escola Superior de Agricultura “Luiz de Queiroz”(ESALQ), University of São Paulo, São Paulo, Brazil
- Laboratory of Molecular Biology and Microbial Ecology, Department of Microbiology, Institute of Biomedical Sciences, University of São Paulo, São Paulo, Brazil
| | - Léia Cecilia de Lima Fávaro
- Department of Genetics, Escola Superior de Agricultura “Luiz de Queiroz”(ESALQ), University of São Paulo, São Paulo, Brazil
- Brazilian Agricultural Research Corporation, Embrapa Agroenergy, Brasília, Distrito Federal, Brazil
| | - Rodrigo Mendes
- Department of Genetics, Escola Superior de Agricultura “Luiz de Queiroz”(ESALQ), University of São Paulo, São Paulo, Brazil
- Brazilian Agricultural Research Corporation, Embrapa Environment, Jaguariuna, São Paulo, Brazil
| | - Anderson Ferreira
- Department of Genetics, Escola Superior de Agricultura “Luiz de Queiroz”(ESALQ), University of São Paulo, São Paulo, Brazil
- Brazilian Agricultural Research Corporation, Embrapa Agrosilvopastoral, Sinop, Mato Grosso, Brazil
| | - Welington Luiz Araújo
- Department of Genetics, Escola Superior de Agricultura “Luiz de Queiroz”(ESALQ), University of São Paulo, São Paulo, Brazil
- Laboratory of Molecular Biology and Microbial Ecology, Department of Microbiology, Institute of Biomedical Sciences, University of São Paulo, São Paulo, Brazil
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10
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Singh AK, Dubey SK. Current trends in Bt crops and their fate on associated microbial community dynamics: a review. PROTOPLASMA 2016; 253:663-681. [PMID: 26560114 DOI: 10.1007/s00709-015-0903-5] [Citation(s) in RCA: 7] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/21/2015] [Revised: 10/19/2015] [Accepted: 10/21/2015] [Indexed: 06/05/2023]
Abstract
Cry protein expressing insect-resistant trait is mostly deployed to control major devastating pests and minimize reliance on the conventional pesticides. However, the ethical and environmental issues are the major constraints in their acceptance, and consequently, the cultivation of genetically modified (GM) crops has invited intense debate. Since root exudates of Bacillus thuringiensis (Bt) crops harbor the insecticidal protein, there is a growing concern about the release and accumulation of soil-adsorbed Cry proteins and their impact on non-target microorganisms and soil microbial processes. This review pertains to reports from the laboratory studies and field trials to assess the Bt toxin proteins in soil microbes and the processes determining the soil quality in conjunction with the existing hypothesis and molecular approaches to elucidate the risk posed by the GM crops. Ecological perturbations hinder the risk aspect of soil microbiota in response to GM crops. Therefore, extensive research based on in vivo and interpretation of results using high-throughput techniques such as NGS on risk assessment are imperative to evaluate the impact of Bt crops to resolve the controversy related to their commercialization. But more studies are needed on the risk associated with stacked traits. Such studies would strengthen our knowledge about the plant-microbe interactions.
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Affiliation(s)
| | - Suresh Kumar Dubey
- Department of Botany, Banaras Hindu University, Varanasi, 221005, India.
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Szoboszlay M, White-Monsant A, Moe LA. The Effect of Root Exudate 7,4'-Dihydroxyflavone and Naringenin on Soil Bacterial Community Structure. PLoS One 2016; 11:e0146555. [PMID: 26752410 PMCID: PMC4709137 DOI: 10.1371/journal.pone.0146555] [Citation(s) in RCA: 39] [Impact Index Per Article: 4.9] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/26/2015] [Accepted: 12/19/2015] [Indexed: 12/14/2022] Open
Abstract
Our goal was to investigate how root exudate flavonoids influence the soil bacterial community structure and to identify members of the community that change their relative abundance in response to flavonoid exudation. Using a model system that approximates flavonoid exudation of Medicago sativa roots, we treated a soil with 7,4'-dihydroxyflavone and naringenin in two separate experiments using three different rates: medium (equivalent to the exudation rate of 7,4'-dihydroxyflavone from M. sativa seedlings), high (10× the medium rate), and low (0.1× the medium rate). Controls received no flavonoid. Soil samples were subjected to ATP assays and 16S rRNA gene amplicon sequencing. The flavonoid treatments caused no significant change in the soil ATP content. With the high 7,4'-dihydroxyflavone treatment rate, operational taxonomic units (OTUs) classified as Acidobacteria subdivision 4 increased in relative abundance compared with the control samples, whereas OTUs classified as Gaiellales, Nocardioidaceae, and Thermomonosporaceae were more prevalent in the control. The naringenin treatments did not cause significant changes in the soil bacterial community structure. Our results suggest that the root exudate flavonoid 7,4'-dihydroxyflavone can interact with a diverse range of soil bacteria and may have other functions in the rhizosphere in addition to nod gene induction in legume-rhizobia symbiosis.
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Affiliation(s)
- Márton Szoboszlay
- Department of Plant and Soil Sciences, University of Kentucky, Lexington, Kentucky, United States of America
| | - Alison White-Monsant
- Department of Animal, Plant and Soil Science, Centre for AgriBioscience, La Trobe University, Melbourne, Australia
| | - Luke A. Moe
- Department of Plant and Soil Sciences, University of Kentucky, Lexington, Kentucky, United States of America
- * E-mail:
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Soni DK, Singh M, Singh DV, Dubey SK. Virulence and genotypic characterization of Listeria monocytogenes isolated from vegetable and soil samples. BMC Microbiol 2014; 14:241. [PMID: 25195727 PMCID: PMC4172985 DOI: 10.1186/s12866-014-0241-3] [Citation(s) in RCA: 44] [Impact Index Per Article: 4.4] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/13/2014] [Accepted: 09/02/2014] [Indexed: 12/05/2022] Open
Abstract
Background Listeria monocytogenes, a foodborne pathogen is ubiquitous to different environments including the agroecosystem. The organism poses serious public health problem. Therefore, an attempt has been made to gain further insight to their antibiotic susceptibility, serotypes and the virulence genes. Results Out of the 10 vegetables selected, 6 (brinjal, cauliflower, dolichos-bean, tomato, chappan-kaddu and chilli), 20 isolates (10%) tested positive for L. monocytogenes. The prevalence of the pathogen in the respective rhizosphere soil samples was 5%. Noticeably, L. monocytogenes was absent from only cabbage, broccoli, palak and cowpea, and also the respective rhizospheric soils. The 30 isolates + ve for pathogenicity, belonged to serogroup 4b, 4d or 4e, and all were positive for inlA, inlC, inlJ, plcA, prfA, actA, hlyA and iap gene except one (VC3) among the vegetable isolates that lacked the plcA gene. ERIC- and REP-PCR collectively revealed that isolates from vegetables and their respective rhizospheric soils had distinct PCR fingerprints. Conclusions The study demonstrates the prevalence of pathogenic L. monocytogenes in the selected agricultural farm samples. The increase in the number of strains resistant to ciprofloxacin and/or cefoxitin seems to pose serious public health consequences.
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Singh AK, Singh M, Dubey SK. Rhizospheric fungal community structure of a Bt brinjal and a near isogenic variety. J Appl Microbiol 2014; 117:750-65. [PMID: 24848712 DOI: 10.1111/jam.12549] [Citation(s) in RCA: 18] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/02/2014] [Revised: 05/17/2014] [Accepted: 05/17/2014] [Indexed: 11/27/2022]
Abstract
AIMS The objective of this study was to investigate the influence of Cry1Ac gene expressing brinjal (VRBT-8) on the rhizospheric fungal community structure. METHODS AND RESULTS qPCR indicated variations in the fungal ITS rRNA copy numbers of non-Bt (1·43-4·43) × 10(9) g(-1) dws and Bt (1·43-3·32) × 10(9) g(-1) dws plots. Phylogenetic analysis of ITS rRNA clones indicated fungal-related group majority of being Ascomycota compared to that of Basidiomycota and Zygomycota in non-Bt- and Bt-planted soils. Sordariomycetes was the dominant class detected in all the stages. CONCLUSIONS Despite the variations in the population size and the distribution pattern observed across the non-Bt and Bt brinjal, plant-growth-dependent variability was more prominent compared with genetic modification. Therefore, this study concludes that genetic modification of brinjal crop has minor effect on the fungal community. SIGNIFICANCE AND IMPACT OF THE STUDY Brinjal, the important solanaceous crop, is also prone to attack by many insect pests, especially by Leucinoides orbonalis, resulting in significant losses in the crop yield. However, the reports on the effect of transgenic crops and the associated microbial community are inconsistent. The present communication takes into account for the first time the possible interactions between Bt brinjal and the associated fungal community; the latter playing a significant role in maintaining soil fertility. As this study is limited to the structural diversity of fungal community, additional information regarding the functional diversity of the group seems imperative before recommending the commercialization of GM crops.
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Affiliation(s)
- A K Singh
- Department of Botany, Banaras Hindu University, Varanasi, India
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