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Llamas-Amor E, Goyena E, González-Bulnes A, García Manzanilla E, Cerón JJ, Martínez-Subiela S, López-Martínez MJ, Muñoz-Prieto A. Cystatin C, Ammonia, and Bicarbonate Measurements in the Saliva of Pigs: Analytical Validation and Changes in S. suis Infection. Animals (Basel) 2024; 14:1580. [PMID: 38891627 PMCID: PMC11171149 DOI: 10.3390/ani14111580] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/02/2024] [Revised: 05/23/2024] [Accepted: 05/24/2024] [Indexed: 06/21/2024] Open
Abstract
Cystatin C, ammonia, and bicarbonate have been described to be biomarkers of sepsis and inflammation in humans. The saliva of pigs can be used to detect a wide range of pathogens but also many biomarkers that can be analyzed to evaluate different conditions such as stress (i.e., cortisol and alpha amylase), immune system (i.e., ADA, S100 proteins), inflammation (i.e., acute phase proteins), redox status (i.e., various antioxidants and oxidants), and general metabolism or the status of different organs and tissues. However, there is a lack of assays for the possible measurement and use of cystatin C, ammonia, and bicarbonate in saliva as biomarkers of sepsis or inflammation in pigs. The objective of this study was to validate commercially available automated assays for the measurement of cystatin C, ammonia, and bicarbonate in the saliva of pigs, having the advantage of using a noninvasive sample that is easy to collect. The assays were precise and accurate, and the recommended storage condition for the saliva samples was -80 °C. In addition, cystatin and ammonia showed significant increases in the saliva of pigs with S. suis infection, whereas bicarbonate decreased. Further studies would be recommended to increase knowledge about the possible potential applications of the measurements of these three analytes in the saliva of pigs as biomarkers to evaluate the animals' health and welfare.
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Affiliation(s)
- Eva Llamas-Amor
- Interdisciplinary Laboratory of Clinical Analysis (Interlab-UMU), Regional Campus of International Excellence ‘Campus Mare Nostrum’, University of Murcia, Campus de Espinardo, 30100 Murcia, Spain; (E.L.-A.); (J.J.C.); (S.M.-S.); (A.M.-P.)
| | - Elena Goyena
- Department of Animal Health, Faculty of Veterinary Medicine, University of Murcia, 30100 Murcia, Spain;
| | - Antonio González-Bulnes
- Departamento de Producción y Sanidad Animal, Facultad de Veterinaria, Universidad Cardenal Herrera-CEU, CEU Universities, C/Tirant lo Blanc, 7, 46115 Alfara del Patriarca, Spain;
- Cuarte S.L. Grupo Jorge, Ctra. De Logroño, Km 9.2, Monzalbarba, 50120 Zaragoza, Spain
| | - Edgar García Manzanilla
- Pig Development Department, The Irish Food and Agriculture Authority, Teagasc, P61 C996 Cork, Ireland;
- School of Veterinary Medicine, University College Dublin, D04 V1W8 Dublin, Ireland
| | - José Joaquín Cerón
- Interdisciplinary Laboratory of Clinical Analysis (Interlab-UMU), Regional Campus of International Excellence ‘Campus Mare Nostrum’, University of Murcia, Campus de Espinardo, 30100 Murcia, Spain; (E.L.-A.); (J.J.C.); (S.M.-S.); (A.M.-P.)
| | - Silvia Martínez-Subiela
- Interdisciplinary Laboratory of Clinical Analysis (Interlab-UMU), Regional Campus of International Excellence ‘Campus Mare Nostrum’, University of Murcia, Campus de Espinardo, 30100 Murcia, Spain; (E.L.-A.); (J.J.C.); (S.M.-S.); (A.M.-P.)
| | - María José López-Martínez
- Interdisciplinary Laboratory of Clinical Analysis (Interlab-UMU), Regional Campus of International Excellence ‘Campus Mare Nostrum’, University of Murcia, Campus de Espinardo, 30100 Murcia, Spain; (E.L.-A.); (J.J.C.); (S.M.-S.); (A.M.-P.)
| | - Alberto Muñoz-Prieto
- Interdisciplinary Laboratory of Clinical Analysis (Interlab-UMU), Regional Campus of International Excellence ‘Campus Mare Nostrum’, University of Murcia, Campus de Espinardo, 30100 Murcia, Spain; (E.L.-A.); (J.J.C.); (S.M.-S.); (A.M.-P.)
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Zheng L, Shi L, Wu X, Hu P, Zhang B, Han X, Wang K, Li X, Yang F, Wang Y, Li X, Qiao R. Advances in Research on Pig Salivary Analytes: A Window to Reveal Pig Health and Physiological Status. Animals (Basel) 2024; 14:374. [PMID: 38338017 PMCID: PMC10854898 DOI: 10.3390/ani14030374] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/12/2023] [Revised: 01/17/2024] [Accepted: 01/22/2024] [Indexed: 02/12/2024] Open
Abstract
Saliva is an important exocrine fluid that is easy to collect and is a complex mixture of proteins and other molecules from multiple sources from which considerable biological information can be mined. Pig saliva, as an easily available biological liquid rich in bioactive ingredients, is rich in nucleic acid analytes, such as eggs, enzymes, amino acids, sugars, etc. The expression levels of these components in different diseases have received extensive attention, and the analysis of specific proteins, metabolites, and biological compositions in pig saliva has become a new direction for disease diagnosis and treatment. The study of the changes in analytes in pig saliva can provide a new strategy for early diagnosis, prognosis assessment, and treatment of diseases. In this paper, the detection methods and research progress of porcine salivary analytes are reviewed, the application and research progress of porcine salivary analytes in diseases are discussed, and the future application prospect is presented.
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Affiliation(s)
| | | | | | | | | | | | | | | | | | | | | | - Ruimin Qiao
- College of Animal Science and Technology, Henan Agricultural University, Zhengzhou 450046, China; (L.Z.); (L.S.)
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Ortín-Bustillo A, Botía M, López-Arjona M, Pardo-Marín L, Cerón JJ, Martínez-Subiela S, López-Martínez MJ, Tvarijonaviciute A, Muñoz-Prieto A, Rubio CP, Martínez-Miró S, Escribano D, Tecles F. Saliva Sampling Material Matters: Effects on the Results of Saliva Analysis in Pigs. Animals (Basel) 2023; 13:3757. [PMID: 38136795 PMCID: PMC10741101 DOI: 10.3390/ani13243757] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/19/2023] [Revised: 11/19/2023] [Accepted: 12/01/2023] [Indexed: 12/24/2023] Open
Abstract
The use of saliva as a biological sample from pigs is of high practical interest because blood collection from pigs is difficult and stressful. In this study, the influence of two different materials, a cotton roll and a polypropylene sponge, in porcine saliva collection was evaluated. For this purpose, the effect of the material used for sampling was evaluated in a panel of 13 analytes, including those related to stress (cortisol and oxytocin), inflammation and immunity (adenosine deaminase, haptoglobin and myeloperoxidase), redox homeostasis (the cupric reducing ability of saliva, the ferric reducing activity of saliva, and the Trolox equivalent antioxidant capacity), and sepsis (procalcitonin), as well as other routine analytes related to metabolism and different tissues and organs, such as lactate dehydrogenase, creatine kinase, urea, and total protein concentration. The polypropylene sponge provided a higher sample volume than the cotton roll. Although the results of some salivary analytes were equivalent for both materials, other analytes, such as creatine kinase, haptoglobin and total proteins, showed significant differences depending on the material used for saliva collection. Therefore, the type of material used for salivary collection in pigs should be considered when interpreting the results of analyses of the salivary analytes.
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Affiliation(s)
- Alba Ortín-Bustillo
- Interdisciplinary Laboratory of Clinical Analysis of the University of Murcia (Interlab-UMU), Regional Campus of International Excellence ‘Campus Mare Nostrum’, University of Murcia, Campus de Espinardo s/n, 30100 Murcia, Spain; (A.O.-B.); (M.B.); (L.P.-M.); (J.J.C.); (S.M.-S.); (M.J.L.-M.); (A.T.); (A.M.-P.); (C.P.R.); (F.T.)
| | - María Botía
- Interdisciplinary Laboratory of Clinical Analysis of the University of Murcia (Interlab-UMU), Regional Campus of International Excellence ‘Campus Mare Nostrum’, University of Murcia, Campus de Espinardo s/n, 30100 Murcia, Spain; (A.O.-B.); (M.B.); (L.P.-M.); (J.J.C.); (S.M.-S.); (M.J.L.-M.); (A.T.); (A.M.-P.); (C.P.R.); (F.T.)
| | - Marina López-Arjona
- Department of Animal and Food Science, School of Veterinary Science, Universitat Autònoma de Barcelona, 08193 Cerdanyola del Vallès, Spain;
| | - Luis Pardo-Marín
- Interdisciplinary Laboratory of Clinical Analysis of the University of Murcia (Interlab-UMU), Regional Campus of International Excellence ‘Campus Mare Nostrum’, University of Murcia, Campus de Espinardo s/n, 30100 Murcia, Spain; (A.O.-B.); (M.B.); (L.P.-M.); (J.J.C.); (S.M.-S.); (M.J.L.-M.); (A.T.); (A.M.-P.); (C.P.R.); (F.T.)
| | - José J. Cerón
- Interdisciplinary Laboratory of Clinical Analysis of the University of Murcia (Interlab-UMU), Regional Campus of International Excellence ‘Campus Mare Nostrum’, University of Murcia, Campus de Espinardo s/n, 30100 Murcia, Spain; (A.O.-B.); (M.B.); (L.P.-M.); (J.J.C.); (S.M.-S.); (M.J.L.-M.); (A.T.); (A.M.-P.); (C.P.R.); (F.T.)
| | - Silvia Martínez-Subiela
- Interdisciplinary Laboratory of Clinical Analysis of the University of Murcia (Interlab-UMU), Regional Campus of International Excellence ‘Campus Mare Nostrum’, University of Murcia, Campus de Espinardo s/n, 30100 Murcia, Spain; (A.O.-B.); (M.B.); (L.P.-M.); (J.J.C.); (S.M.-S.); (M.J.L.-M.); (A.T.); (A.M.-P.); (C.P.R.); (F.T.)
| | - María José López-Martínez
- Interdisciplinary Laboratory of Clinical Analysis of the University of Murcia (Interlab-UMU), Regional Campus of International Excellence ‘Campus Mare Nostrum’, University of Murcia, Campus de Espinardo s/n, 30100 Murcia, Spain; (A.O.-B.); (M.B.); (L.P.-M.); (J.J.C.); (S.M.-S.); (M.J.L.-M.); (A.T.); (A.M.-P.); (C.P.R.); (F.T.)
| | - Asta Tvarijonaviciute
- Interdisciplinary Laboratory of Clinical Analysis of the University of Murcia (Interlab-UMU), Regional Campus of International Excellence ‘Campus Mare Nostrum’, University of Murcia, Campus de Espinardo s/n, 30100 Murcia, Spain; (A.O.-B.); (M.B.); (L.P.-M.); (J.J.C.); (S.M.-S.); (M.J.L.-M.); (A.T.); (A.M.-P.); (C.P.R.); (F.T.)
| | - Alberto Muñoz-Prieto
- Interdisciplinary Laboratory of Clinical Analysis of the University of Murcia (Interlab-UMU), Regional Campus of International Excellence ‘Campus Mare Nostrum’, University of Murcia, Campus de Espinardo s/n, 30100 Murcia, Spain; (A.O.-B.); (M.B.); (L.P.-M.); (J.J.C.); (S.M.-S.); (M.J.L.-M.); (A.T.); (A.M.-P.); (C.P.R.); (F.T.)
| | - Camila P. Rubio
- Interdisciplinary Laboratory of Clinical Analysis of the University of Murcia (Interlab-UMU), Regional Campus of International Excellence ‘Campus Mare Nostrum’, University of Murcia, Campus de Espinardo s/n, 30100 Murcia, Spain; (A.O.-B.); (M.B.); (L.P.-M.); (J.J.C.); (S.M.-S.); (M.J.L.-M.); (A.T.); (A.M.-P.); (C.P.R.); (F.T.)
| | - Silvia Martínez-Miró
- Department of Animal Production, Regional Campus of International Excellence ‘Campus Mare Nostrum’, University of Murcia, Campus de Espinardo s/n, 30100 Murcia, Spain;
| | - Damián Escribano
- Interdisciplinary Laboratory of Clinical Analysis of the University of Murcia (Interlab-UMU), Regional Campus of International Excellence ‘Campus Mare Nostrum’, University of Murcia, Campus de Espinardo s/n, 30100 Murcia, Spain; (A.O.-B.); (M.B.); (L.P.-M.); (J.J.C.); (S.M.-S.); (M.J.L.-M.); (A.T.); (A.M.-P.); (C.P.R.); (F.T.)
- Department of Animal Production, Regional Campus of International Excellence ‘Campus Mare Nostrum’, University of Murcia, Campus de Espinardo s/n, 30100 Murcia, Spain;
| | - Fernando Tecles
- Interdisciplinary Laboratory of Clinical Analysis of the University of Murcia (Interlab-UMU), Regional Campus of International Excellence ‘Campus Mare Nostrum’, University of Murcia, Campus de Espinardo s/n, 30100 Murcia, Spain; (A.O.-B.); (M.B.); (L.P.-M.); (J.J.C.); (S.M.-S.); (M.J.L.-M.); (A.T.); (A.M.-P.); (C.P.R.); (F.T.)
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