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Number Cited by Other Article(s)
1
Structural characterization and physical ageing of mucilage from chia for food processing applications. Food Hydrocoll 2022. [DOI: 10.1016/j.foodhyd.2022.107614] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/18/2022]
2
Alba K, Bingham RJ, Kontogiorgos V. Mesoscopic structure of pectin in solution. Biopolymers 2017;107. [DOI: 10.1002/bip.23016] [Citation(s) in RCA: 21] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/27/2016] [Revised: 01/07/2017] [Accepted: 01/25/2017] [Indexed: 01/08/2023]
3
Takahashi Y, Yamaguchi M, Hori K, Suzuki F, Noda I. Effects of Form Birefringence on Flow Birefringence of Polymer Solutions in Semidilute Regions. Polym J 1989. [DOI: 10.1295/polymj.21.815] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/08/2022]
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