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Kim DS, Jeong SM, Jo SH, Chanmuang S, Kim SS, Park SM, Yun SH, Han SG, Cho JY, Kang I, Kim HJ. Comparative Analysis of Physicochemical Properties and Storability of a New Citrus Variety, Yellowball, and Its Parent. PLANTS (BASEL, SWITZERLAND) 2023; 12:2863. [PMID: 37571017 PMCID: PMC10421519 DOI: 10.3390/plants12152863] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 07/10/2023] [Revised: 08/02/2023] [Accepted: 08/02/2023] [Indexed: 08/13/2023]
Abstract
Although numerous citrus varieties have recently been developed to enhance their quality, information on their quality characteristics is limited. We assessed the quality characteristics of Yellowball, a novel citrus variety, by evaluating its appearance, storability, sensory properties, functionality, and metabolite profiles and then comparing these characteristics with those of its parent varieties, Haruka and Kiyomi. The metabolite profiles between the citrus varieties differed significantly, resulting in distinct physicochemical and functional qualities. The storability of Yellowball was significantly increased compared with that of its parent varieties owing to its strong antifungal activity and unique peel morphology, including the stoma and albedo layers. While we did not investigate the volatile compounds, overall functional activities, and detailed characteristics of each metabolite, our data provide valuable insights into the relationship between citrus metabolites, peel morphology, physicochemical properties, and storability, and demonstrate the potential of Yellowball as a promising variety in the citrus industry.
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Affiliation(s)
- Dong-Shin Kim
- Institute of Animal Medicine, Gyeongsang National University, Jinju 52828, Republic of Korea;
| | - Sung-man Jeong
- Division of Applied Life Science (BK21 Four), Gyeongsang National University, Jinju 52828, Republic of Korea; (S.-m.J.); (S.-H.J.)
| | - Seong-Ho Jo
- Division of Applied Life Science (BK21 Four), Gyeongsang National University, Jinju 52828, Republic of Korea; (S.-m.J.); (S.-H.J.)
| | - Saoraya Chanmuang
- Institute of Agriculture and Life Science, Gyeongsang National University, Jinju 52828, Republic of Korea;
| | - Sang Suk Kim
- Citrus Research Institute, National Institute of Horticultural & Herbal Science, Rural Development Administration, Seogwipo 63607, Republic of Korea; (S.S.K.); (S.M.P.); (S.H.Y.); (S.-G.H.)
| | - Suk Man Park
- Citrus Research Institute, National Institute of Horticultural & Herbal Science, Rural Development Administration, Seogwipo 63607, Republic of Korea; (S.S.K.); (S.M.P.); (S.H.Y.); (S.-G.H.)
| | - Su Hyun Yun
- Citrus Research Institute, National Institute of Horticultural & Herbal Science, Rural Development Administration, Seogwipo 63607, Republic of Korea; (S.S.K.); (S.M.P.); (S.H.Y.); (S.-G.H.)
| | - Seung-Gab Han
- Citrus Research Institute, National Institute of Horticultural & Herbal Science, Rural Development Administration, Seogwipo 63607, Republic of Korea; (S.S.K.); (S.M.P.); (S.H.Y.); (S.-G.H.)
| | - Jeong-Yong Cho
- Department of Food Science and Technology, Chonnam National University, Gwangju 61186, Republic of Korea;
| | - Inhae Kang
- Department of Food Science and Nutrition, Jeju National University, Jeju 63243, Republic of Korea;
| | - Hyun-Jin Kim
- Institute of Animal Medicine, Gyeongsang National University, Jinju 52828, Republic of Korea;
- Division of Applied Life Science (BK21 Four), Gyeongsang National University, Jinju 52828, Republic of Korea; (S.-m.J.); (S.-H.J.)
- Institute of Agriculture and Life Science, Gyeongsang National University, Jinju 52828, Republic of Korea;
- Department of Food Science and Technology, Gyeongsang National University, Jinju 52828, Republic of Korea
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Soares JM, Weber KC, Qiu W, Mahmoud LM, Grosser JW, Dutt M. Overexpression of the salicylic acid binding protein 2 (SABP2) from tobacco enhances tolerance against Huanglongbing in transgenic citrus. PLANT CELL REPORTS 2022; 41:2305-2320. [PMID: 36107199 DOI: 10.1007/s00299-022-02922-6] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 07/12/2022] [Accepted: 08/22/2022] [Indexed: 06/15/2023]
Abstract
Overexpression of the salicylic acid binding protein 2 (SABP2) gene from Tobacco results in enhanced tolerance to Huanglongbing (HLB; citrus greening disease) in transgenic sweet oranges. Huanglongbing (HLB), the most destructive citrus disease, is caused by Candidatus Liberibacter asiaticus (CaLas). Currently, no cure for this disease exists, and all commercially planted cultivars are highly susceptible. Salicylic Acid Binding Protein 2 (SABP2) is a well-characterized protein essential for establishing systemic acquired resistance (SAR) in tobacco. The constitutive over expression of SABP2 from tobacco (NtSABP2) in 'Hamlin' sweet orange resulted in the production of several transgenic lines with variable transcript levels. Transient expression of the NtSABP2-EGFP fusion protein in Nicotiana benthamiana plants demonstrated that NtSABP2 was cytosolic in its subcellular localization. In a long-term field study, we identified a SABP2 transgenic line with significantly reduced HLB symptoms that maintained a consistently low CaLas titer. Transcriptome analysis of this selected transgenic line demonstrated upregulation of several genes related to plant defense and SAR pathways. Genes, such as NPR family genes and those coding for monooxygenases and lipoxygenases, were upregulated in the 35S-NtSABP2 overexpressing line and might be candidates for incorporation into our citrus improvement program.
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Affiliation(s)
- Juliana M Soares
- Citrus Research and Education Center, University of Florida, Lake Alfred, FL, 33850, USA
| | - Kyle C Weber
- Citrus Research and Education Center, University of Florida, Lake Alfred, FL, 33850, USA
| | - Wenming Qiu
- Institute of Fruit and Tea, Hubei Academy of Agricultural Sciences, Wuhan, 430064, China
| | - Lamiaa M Mahmoud
- Citrus Research and Education Center, University of Florida, Lake Alfred, FL, 33850, USA
- Pomology Department, Faculty of Agriculture, Mansoura University, Mansoura, 35516, Egypt
| | - Jude W Grosser
- Citrus Research and Education Center, University of Florida, Lake Alfred, FL, 33850, USA
| | - Manjul Dutt
- Citrus Research and Education Center, University of Florida, Lake Alfred, FL, 33850, USA.
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