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King AM, Ohman CE, Hemelryk BV, Park S, Richards MP, Crenshaw TD, Sindelar JJ. Impacts of Withdrawal Periods of Dried Distillers Grains with Solubles on Quality Attributes of Fresh Pork Bratwursts and Bacon. J FOOD QUALITY 2014. [DOI: 10.1111/jfq.12106] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/30/2022] Open
Affiliation(s)
- Amanda M. King
- Department of Animal Sciences; University of Wisconsin; Madison WI 53706
| | - Clairyce E. Ohman
- Department of Animal Sciences; University of Wisconsin; Madison WI 53706
| | - Brad Van Hemelryk
- Department of Animal Sciences; University of Wisconsin; Madison WI 53706
| | - Sungyong Park
- Department of Animal Sciences; University of Wisconsin; Madison WI 53706
| | - Mark P. Richards
- Department of Animal Sciences; University of Wisconsin; Madison WI 53706
| | - Thomas D. Crenshaw
- Department of Animal Sciences; University of Wisconsin; Madison WI 53706
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Baer AA, Dilger AC. Effect of fat quality on sausage processing, texture, and sensory characteristics. Meat Sci 2014; 96:1242-9. [DOI: 10.1016/j.meatsci.2013.11.001] [Citation(s) in RCA: 31] [Impact Index Per Article: 3.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/29/2012] [Revised: 07/23/2013] [Accepted: 11/01/2013] [Indexed: 11/30/2022]
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Effects of Dried Distillers Grains with Solubles and Gromega on Fat and Meat Quality from Sows. ACTA ACUST UNITED AC 2009. [DOI: 10.15232/s1080-7446(15)30777-4] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/20/2022]
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