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Peng SY, Yan J, Li M, Yan ZX, Wei HY, Xu DJ, Cheng X. Preparation of polysaccharide-conjugated selenium nanoparticles from spent mushroom substrates and their growth-promoting effect on rice seedlings. Int J Biol Macromol 2023; 253:126789. [PMID: 37690636 DOI: 10.1016/j.ijbiomac.2023.126789] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/19/2023] [Revised: 09/05/2023] [Accepted: 09/05/2023] [Indexed: 09/12/2023]
Abstract
Selenium nanoparticles (SeNPs) have gained significant attention in the agricultural field due to their favorable bioavailability and low toxicity, making them a highly researched subject. In this study, crude polysaccharides from spent mushroom substrate of Agrocybe aegerita (AaPs) were extracted for preparing the polysaccharide‑selenium-nanoparticles (AaPs-SeNPs) by ascorbic acid reduction method. The structure of AaPs-SeNPs was analyzed and their growth-promoting effects on rice seedlings were studied by adopting different application methods. The results revealed that AaPs-SeNPs exhibited improved free radical scavenging ability, with a lower half-maximal inhibitory concentrations compared to AaPs. Rice seedlings treated with AaPs-SeNPs showed significant enhancements in growth characteristics when compared to AaPs treatment, and foliar application exhibited a better growth-promoting effect compared to root application. Moreover, the growth performance and antioxidant enzyme activities of rice seedlings were enhanced by the addition of AaPs-SeNPs, and the absorption efficiency of essential nutrients such as N/P/K and Fe/Zn/Mn was also improved at appropriate concentrations, which could be one of the key factors contributing to the improved growth performance of plants. This study provides new aspects for the utilization of SMS, and also offers new insights from the perspective of nutrient absorption on how polysaccharide-conjugated selenium nanoparticles enhance crop growth.
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Affiliation(s)
- Shuai-Ying Peng
- Institute of Applied Microbiology, College of Biological Science and Engineering, Jiangxi Agricultural University, Nanchang 330045, China.
| | - Jiao Yan
- Institute of Applied Microbiology, College of Biological Science and Engineering, Jiangxi Agricultural University, Nanchang 330045, China
| | - Min Li
- Institute of Applied Microbiology, College of Biological Science and Engineering, Jiangxi Agricultural University, Nanchang 330045, China
| | - Zu-Xuan Yan
- Institute of Applied Microbiology, College of Biological Science and Engineering, Jiangxi Agricultural University, Nanchang 330045, China
| | - Hong-Yu Wei
- Institute of Applied Microbiology, College of Biological Science and Engineering, Jiangxi Agricultural University, Nanchang 330045, China
| | - Duan-Jun Xu
- Institute of Applied Microbiology, College of Biological Science and Engineering, Jiangxi Agricultural University, Nanchang 330045, China
| | - Xin Cheng
- Institute of Applied Microbiology, College of Biological Science and Engineering, Jiangxi Agricultural University, Nanchang 330045, China.
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Valletta A, Iozia LM, Fattorini L, Leonelli F. Rice Phytoalexins: Half a Century of Amazing Discoveries; Part I: Distribution, Biosynthesis, Chemical Synthesis, and Biological Activities. PLANTS (BASEL, SWITZERLAND) 2023; 12:260. [PMID: 36678973 PMCID: PMC9862927 DOI: 10.3390/plants12020260] [Citation(s) in RCA: 3] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 11/30/2022] [Revised: 12/29/2022] [Accepted: 01/01/2023] [Indexed: 06/17/2023]
Abstract
Cultivated rice is a staple food for more than half of the world's population, providing approximately 20% of the world's food energy needs. A broad spectrum of pathogenic microorganisms causes rice diseases leading to huge yield losses worldwide. Wild and cultivated rice species are known to possess a wide variety of antimicrobial secondary metabolites, known as phytoalexins, which are part of their active defense mechanisms. These compounds are biosynthesized transiently by rice in response to pathogens and certain abiotic stresses. Rice phytoalexins have been intensively studied for over half a century, both for their biological role and their potential application in agronomic and pharmaceutical fields. In recent decades, the growing interest of the research community, combined with advances in chemical, biological, and biomolecular investigation methods, has led to a notable acceleration in the growth of knowledge on rice phytoalexins. This review provides an overview of the knowledge gained in recent decades on the diversity, distribution, biosynthesis, chemical synthesis, and bioactivity of rice phytoalexins, with particular attention to the most recent advances in this research field.
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Affiliation(s)
- Alessio Valletta
- Department of Environmental Biology, Sapienza University of Rome, Piazzale Aldo Moro 5, 00185 Rome, Italy
| | - Lorenzo Maria Iozia
- Department of Environmental Biology, Sapienza University of Rome, Piazzale Aldo Moro 5, 00185 Rome, Italy
| | - Laura Fattorini
- Department of Environmental Biology, Sapienza University of Rome, Piazzale Aldo Moro 5, 00185 Rome, Italy
| | - Francesca Leonelli
- Department of Chemistry, Sapienza University of Rome, Piazzale Aldo Moro 5, 00185 Rome, Italy
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Fujita R, Yokono M, Ube N, Okuda Y, Ushijima S, Fukushima-Sakuno E, Ueno K, Osaki-Oka K, Ishihara A. Suppression of Alternaria brassicicola infection by volatile compounds from spent mushroom substrates. J Biosci Bioeng 2021; 132:25-32. [PMID: 33867273 DOI: 10.1016/j.jbiosc.2021.03.003] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/14/2021] [Revised: 02/22/2021] [Accepted: 03/03/2021] [Indexed: 11/16/2022]
Abstract
Most commercially circulating mushrooms are produced via cultivation using artificially produced mushroom substrates. However, after mushroom harvesting, the disposal of spent mushroom substrates (SMSs) is a serious problem for the mushroom industry owing to the need for a disposal site and the cost involved. Thus, in view of the possibility of recycling SMSs as a soil modifier, we examined the effect of soil mixed with SMSs on the infection of Arabidopsis leaves by Alternaria brassicicola, the causal agent of cabbage leaf spot. The mixing of SMSs used for Hypsizygus marmoreus, Pholiota microspora, Lyophyllum decastes, and Auricularia polytricha into culture soil suppressed the lesion formation caused by A. brassicicola. The defense responses of Arabidopsis were not induced by the culturing of these seedlings in soils containing SMSs. Suppressed lesion formation was observed after the seedlings were treated with volatiles emitted from SMSs that were incubated with soil for 7 days and used for H. marmoreus, P. microspora, L. decastes, A. polytricha, Lentinula edodes, and Cyclocybe cylindracea. The volatiles from the SMSs reduced the elongation of A. brassicicola hyphae. GC-MS analyses of extracts from the SMS containing soils led to the detection of various volatile compounds; among these, skatole, 2,4-di-tert-butylphenol, γ-dodecalactone, butyric acid, guaiacol, 6-amyl-2-pyrone, and 1-octen-3-ol were examined for inhibitory activity on A. brassicicola and found to suppress hyphae elongation. These findings indicate that the antifungal volatile compounds emitted by the SMSs suppress A. brassicicola infection.
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Affiliation(s)
- Rina Fujita
- Graduate School of Sustainability Science, Tottori University, Tottori 680-8553, Japan
| | - Mizuki Yokono
- Technical Department, Tottori University, Tottori 680-8550, Japan
| | - Naoki Ube
- Arid Land Research Center, Tottori University, Tottori 680-0001, Japan
| | - Yasuhito Okuda
- The Tottori Mycological Institute, The Japan Kinoko Research Center Foundation, Tottori 689-1125, Japan
| | - Shuji Ushijima
- The Tottori Mycological Institute, The Japan Kinoko Research Center Foundation, Tottori 689-1125, Japan
| | - Emi Fukushima-Sakuno
- The Tottori Mycological Institute, The Japan Kinoko Research Center Foundation, Tottori 689-1125, Japan
| | - Kotomi Ueno
- Faculty of Agriculture, Tottori University, Tottori 680-8553, Japan
| | - Kumiko Osaki-Oka
- Faculty of Agriculture, Tottori University, Tottori 680-8553, Japan
| | - Atsushi Ishihara
- Faculty of Agriculture, Tottori University, Tottori 680-8553, Japan.
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Nishimura A, Yoshioka A, Kariya K, Ube N, Ueno K, Tebayashi SI, Osaki-Oka K, Ishihara A. Sugars in an aqueous extract of the spent substrate of the mushroom Hypsizygus marmoreus induce defense responses in rice. Biosci Biotechnol Biochem 2021; 85:743-755. [PMID: 33580659 DOI: 10.1093/bbb/zbaa122] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/11/2020] [Accepted: 12/23/2020] [Indexed: 01/26/2023]
Abstract
Plant defense responses are activated by various exogenous stimuli. We found that an aqueous extract of spent mushroom substrate used for the cultivation of Hypsizygus marmoreus induced defense responses in rice. Fractionation of the spent mushroom substrate extract indicated that the compounds responsible for this induction were neutral and hydrophilic molecules with molecular weights lower than 3 kDa. Compounds with these characteristics, namely glucose, fructose, and sucrose, were detected in the extract at concentrations of 17.4, 3.3, and 1.6 mM, respectively, and the treatment of rice leaves with these sugars induced defense responses. Furthermore, microarray analysis indicated that the genes involved in defense responses were commonly activated by the treatment of leaves with spent mushroom substrate extract and glucose. These findings indicate that the induction of defense responses by treatment with spent mushroom substrate extract is, at least in part, attributable to the sugar constituents of the extract.
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Affiliation(s)
- Ayami Nishimura
- Graduate School of Sustainability Science, Tottori University, Tottori, Japan
| | - Anna Yoshioka
- Faculty of Agriculture, Tottori University, Tottori, Japan
| | - Keisuke Kariya
- Graduate School of Sustainability Science, Tottori University, Tottori, Japan
| | - Naoki Ube
- Arid Land Research Center, Tottori University, Tottori, Japan
| | - Kotomi Ueno
- Faculty of Agriculture, Tottori University, Tottori, Japan
| | - Shin-Ichi Tebayashi
- Faculty of Agriculture and Marine Science, Kochi University, 200B Monobe, Nankoku, Kochi, Japan
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Inducing Plant Defense Reactions in Tobacco Plants with Phenolic-Rich Extracts from Red Maple Leaves: A Characterization of Main Active Ingredients. FORESTS 2020. [DOI: 10.3390/f11060705] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/17/2022]
Abstract
Red maple leaf extracts (RME) were tested for their plant defense inducer (PDI) properties. Two extracts were obtained and compared by different approaches: RME1 using ethanol–water (30–70%, v/v, 0.5% HCl 1N) and RME2 using pure water. Both extracts titrated at 1.9 g L−1 in polyphenols and infiltrated into tobacco leaves efficiently induced hypersensitive reaction-like lesions with topical accumulation of auto-fluorescent compounds noted under UV and scopoletin titration assays. The antimicrobial marker PR1, β−1,3-glucanase PR2, chitinase PR3, and osmotin PR5 target genes were all upregulated in tobacco leaves following RME1 treatment. The alkaline hydrolysis of RME1 and RME2 combined with HPLC titration of gallic acid revealed that gallate functions were present in both extracts at levels comprised between 185 and 318 mg L−1. HPLC-HR-MS analyses and glucose assay identified four gallate derivatives consisting of a glucose core linked to 5, 6, 7, and 8 gallate groups. These four galloyl glucoses possessed around 46% of total gallate functions. Their higher concentration in RME suggested that they may contribute significantly to PDI activity. These findings define the friendly galloyl glucose as a PDI and highlight a relevant methodology for combining plant assays and chemistry process to their potential quantification in crude natural extracts.
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