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Citation(s) in RCA

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For: COSTA VMMD, GARCIA MC, CALIARI M, SOARES JÚNIOR MS, VIEIRA DADP, DAMIANI C. Morphological, mechanical and chemical aspects of processing tomatoes produced in Brazilian savanna. Food Sci Technol 2019. [DOI: 10.1590/1678-457x.10417] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/22/2022]
Number Cited by Other Article(s)
1
Rodrigues AR, Nunes IS, Fernandes JPA, Andrade SIE, Pessoa AGG, de Lima RAC. A digital image-based flow-batch analyzer for iron speciation in tomato. J Food Compost Anal 2022. [DOI: 10.1016/j.jfca.2022.104998] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/06/2022]
2
Constantino LV, de Araujo SR, Suzuki Fukuji AS, Nogueira AF, de Lima Filho RB, Zeffa DM, Nicio TT, Oliveira C, Azeredo Gonçalves LS. Post-harvest characterization and sensory analysis of Roma tomato cultivars under organic cultivation: A strategy using consumers and chefs. Int J Gastron Food Sci 2022. [DOI: 10.1016/j.ijgfs.2022.100564] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Indexed: 10/17/2022]
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