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For: SANTOS OV, CORREA NCF, CARVALHO JUNIOR R, COSTA CEFD, MORAES JDFC, LANNES SCDS. Quality parameters and thermogravimetric and oxidative profile of Muruci oil ( Byrsonima crassifolia L.) obtained by supercritical CO2. Food Sci Technol 2018. [DOI: 10.1590/1678-457x.30616] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]
Number Cited by Other Article(s)
1
Biological activities, chromatographic profile and thermal stability of organic and conventional goji berry. JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION 2022. [DOI: 10.1007/s11694-021-01274-1] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/25/2022]
2
ZHOU L, JIANG C, ZHONG T, ZHU M. Entropy analysis and grey correlation coefficient cluster analysis of multiple indexes of 5 kinds of condiments. FOOD SCIENCE AND TECHNOLOGY 2022. [DOI: 10.1590/fst.81122] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]
3
SANTOS OVD, VIEIRA ELS, SOARES SD, CONCEIÇÃO LRVD, NASCIMENTO FDCAD, TEIXEIRA-COSTA BE. Utilization of agroindustrial residue from passion fruit (Passiflora edulis) seeds as a source of fatty acids and bioactive substances. FOOD SCIENCE AND TECHNOLOGY 2021. [DOI: 10.1590/fst.16220] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 01/14/2023]
4
Pires FCS, de Oliveira JC, Menezes EGO, Silva APDSE, Ferreira MCR, Siqueira LMM, Almada-Vilhena AO, Pieczarka JC, Nagamachi CY, de Carvalho Junior RN. Bioactive Compounds and Evaluation of Antioxidant, Cytotoxic and Cytoprotective Effects of Murici Pulp Extracts (Byrsonima crassifolia) Obtained by Supercritical Extraction in HepG2 Cells Treated with H2O2. Foods 2021;10:737. [PMID: 33808511 PMCID: PMC8065398 DOI: 10.3390/foods10040737] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/30/2021] [Revised: 02/24/2021] [Accepted: 02/25/2021] [Indexed: 11/27/2022]  Open
5
Pinto RHH, Menezes EGO, Freitas LC, Andrade EHDA, Ribeiro-Costa RM, Silva Júnior JOC, Carvalho Junior RN. Supercritical CO2 extraction of uxi (Endopleura uchi) oil: Global yield isotherms, fatty acid profile, functional quality and thermal stability. J Supercrit Fluids 2020. [DOI: 10.1016/j.supflu.2020.104932] [Citation(s) in RCA: 6] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/14/2022]
6
Pires FCS, Silva APDSE, Salazar MDLAR, Costa WAD, Costa HSCD, Lopes AS, Rogez H, Carvalho Junior RND. Determination of process parameters and bioactive properties of the murici pulp (Byrsonima crassifolia) extracts obtained by supercritical extraction. J Supercrit Fluids 2019. [DOI: 10.1016/j.supflu.2019.01.014] [Citation(s) in RCA: 10] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/30/2022]
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