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For: Costa DAD, Álvares VDS, Kusdra JF, Nogueira RM, Maciel VT, Miqueloni DP. Quality of in-shell Brazil nuts after drying using a pilot natural convection oven in the state of Acre, Brazil. Braz J Food Technol 2017. [DOI: 10.1590/1981-6723.10415] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]

For:	Costa DAD, Álvares VDS, Kusdra JF, Nogueira RM, Maciel VT, Miqueloni DP. Quality of in-shell Brazil nuts after drying using a pilot natural convection oven in the state of Acre, Brazil. Braz J Food Technol 2017. [DOI: 10.1590/1981-6723.10415] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]

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(The first 100,000 artilces are displayed in RCA.)