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SANTOS GDO, COSTA E SILVA G, SOUZA RBD, MEDEIROS JS, BRITO ISD, CARDOSO NETO SP, LEÃO PVT, NICOLAU ES, CAPPATO LP, FAVARETO R, SILVA MAPD. Effect of milk protein concentrate supplementation on body composition and biochemical markers during a resistance training program. FOOD SCIENCE AND TECHNOLOGY 2022. [DOI: 10.1590/fst.67222] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/22/2022]
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YAN LC, YU F, WANG XY, YUAN P, XIAO G, CHENG QQ, NIU FX, LU HY. The effect of dietary supplements on frailty in older persons: a meta-analysis and systematic review of randomized controlled trials. FOOD SCIENCE AND TECHNOLOGY 2022. [DOI: 10.1590/fst.65222] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]
Affiliation(s)
- Li-Cong YAN
- The General Hospital of Ningxia Medical University, China
| | - Fang YU
- Ningxia Medical University, China
| | | | - Ping YUAN
- The General Hospital of Ningxia Medical University, China
| | - Gang XIAO
- Yinchuan Stomatology Hospital, China
| | | | - Feng-Xian NIU
- The General Hospital of Ningxia Medical University, China
| | - Hong-Yan LU
- The General Hospital of Ningxia Medical University, China
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