Smoking among undergraduate students in the area of health

Relationship between religiosity and smoking among undergraduate health sciences students

INTRODUCTION

The university period is often characterized as a critical period of vulnerability for smoking habit initiation.

OBJECTIVE

The purpose of this cross-sectional study was to assess the relationship between religiosity and smoking among undergraduate students on health sciences courses.

METHODS

A total of 336 students on four health sciences courses (occupational therapy, speech therapy, nutrition, and physiotherapy) completed a cigarette smoking questionnaire along with the Duke University Religion Index.

RESULTS

Smoking prevalence was 8.3% among females and 12.7% among males. Prevalence among students who do not have a religion, but do believe in God, was higher than among those who do have a religion (16.3 and 6.3%, respectively). Organizational religious activity has a significant effect on smoking status.

CONCLUSION

The students have health habits that are not only motivated by the technical knowledge acquired on their undergraduate courses, since there was a possible influence of social norms stimulated by religious institutions on their attitudes, knowledge and practices in health.

Alcohol consumption and factors associated with binge drinking among female university students of health area

Abstract Objective: To evaluate the pattern of alcohol consumption and the prevalence and factors associated with binge drinking among university students of health-related courses in Aracaju, Sergipe, Brazil. Methods: A cross-sectional study was performed of 865 female students from two universities in the Brazilian Northeast. The instruments used were the AUDIT and a questionnaire used to collect sociodemographic data. The chi-square test and logistic regression were used, with statistical significance set at p-value < 0.05. Results: Risky alcohol consumption was evidenced in 16.4%, while the prevalence of binge drinking was 48.0%. Binge drinking was strongly associated with drunk driving (OR = 12.24) and living in a conflicting family environment (OR = 6.33). Binge drinking was a constant in students who engaged in fights, those who had problems with the law and among smokers. Conclusion: The high prevalence of risky alcohol consumption, binge drinking and the association of these with risky behaviors in students serve to guide future public policies on prevention.

[Risk behavior for the health of students at the State University of North Paraná, Brazil--proposal for online intervention]

Getting to know the lifestyles of university students provides important input for possible decision-making for the implementation of intervention programs within the university environment. The objective of this study was to analyze the prevalence of risk behaviors to health in a representative sample of UENP students and, in accordance with the information obtained, indicate specific actions using means that can assist in reducing such behaviors. The survey of the main risk factors for the health of the population in question was performed by database analysis. The orientation was conducted through social networks, with online control over access to and interactions with members of the networks using information made available by the research. More than 200 messages were posted, trying to put this population on the path towards factors related to healthy habits. A viewing average of 471.2 ± 128.16 people accessed the page and an average of 12,915.07 ± 6,517.45 people saw the posts per week. Given the above, we suggest actions in UENP to encourage healthy habits, and the social networks proved to be a viable tool for this though other media may be offered, seeking to encourage this population to adopt a more active and health lifestyle.

The Associations Between Smoking and Occupational Categories

The implementation of smoke-free policies for workplaces and their impacts have been far from satisfactory. We investigated smoking prevalence in various occupations using data (n = 9283) from the Korea National Health and Nutrition Examination Survey collected from 2008 to 2010. Young adults who were working in the occupation categories of “service and sales,” “skilled agricultural, fishery, and forest workers,” and “crafts and machine operation” for men and “service and sales” for women showed 1.8 to 7.1 and 3.7 times higher ( P < .05) smoking prevalence compared with the reference (managers and professionals), respectively, and the highest prevalence among the 7 occupational categories that were studied. Drinking and stress level were positively associated with being current smokers. We provide quantitative evidence supporting clinicians and policy makers wishing to establish smoking-cessation programs in workplaces for young adults in South Korea, and evidence supporting the improvement of prevention by the concomitant reduction of risk factors.