Associação da deficiência de ácido fólico com alterações patológicas e estratégias para sua prevenção: uma visão crítica

Impact of Maternal Folic Acid Supplementation on Descendants' Kidney in Adulthood

Supplementation with folic acid (FA) during gestation has been recommended by medical society all over the world, but some studies have shown that intake of high folic acid diet may unleash damages to the descendants.

OBJECTIVES

Describing the effects of maternal supplementation with FA during gestation on offspring's kidney at late life stages.

DATA SOURCE

It is a systematic review by which were consulted the following databases: Medline, through Pubmed, Lilacs, and SciELO. The research was performed using the keywords "Folic acid", "Gestation" and "Kidney".

STUDY SELECTION

Eight studies were regarded for this systematic review.

DATA COLLECTION

Only studies that evaluated folic acid consumption during gestation and its effects exclusively on descendants' kidney at several phases of life were regarded.

RESULTS

Gestational FA intake did not change the renal volume, glomerular filtration rate and the expression of some essential genes in the kidney of puppies whose dams were supplemented with FA. Maternal consumption of double FA plus selenium diet was effective in preserving antioxidant enzymes activity in the kidney of descendants from mothers exposed to alcohol. FA supplementation decreased some gross anomalies in the puppies caused by teratogenic drug despite of had not been effective in preventing some renal architectural damages.

CONCLUSION

FA supplementation did not cause renal toxicity; it exerted an antioxidant protective effect and mitigated some renal disorders caused by severe aggressions.

Knowledge of supplemental folic acid during pregnancy

OBJECTIVE

To identify the use of folic acid during pregnancy, as well as the new mothers´ knowledge about folic acid.

METHODOLOGY

Quantitative, descriptive exploratory, and prospective study. A total of 198 mothers were interviewed in the pediatric outpatient service of Hospital de Base Sao José do Rio Preto, Brazil. They have taken their children for neonatal screening and formally consented to participating in the study. The research project was approved by the Research Ethics Committee (350,287). A specific instrument was used for data collection. The data were entered into an appropriate spreadsheet and later statistically analyzed. Pearson´s chi-squared test, p <0.15, was used.

RESULTS

On average, the interviewed mothers were 25 years old and received less than two minimum wages. Most had prenatal in the first quartile and a mean of seven appointments, starting the use of folic acid from the 7th to the 9th week of gestational age. However, when asked about the importance of folic acid and its action, almost the majority was not able to answer.

CONCLUSION

Although daily acid supplementation is recommended in prenatal care, this study found that consumption is inadequate, contributing to the increased risk of fetal malformation. Healthcare professionals, especially nurses, should develop educational activities for women about the use of folic acid in the pre-gestation period and in the first pregnancy trimester.

Avaliação da composição corporal e do consumo alimentar de nadadores adolescentes

RESUMO Introdução: A composição corporal e a alimentação de nadadores têm influência direta em seu desem-penho esportivo. Objetivo: Avaliar a composição corporal e o consumo alimentar de nadadores adolescentes. Métodos: Estudo transversal realizado com 15 nadadores adolescentes, de ambos os sexos, de um clube de São Paulo, Brasil. Aplicou-se um questionário de identificação e houve aferição de peso, estatura, circunferências corporais e dobras cutâneas. Para a avaliação do consumo alimentar foi aplicado um recordatório de 24 horas. Resultados: A maioria dos atletas apresentou percentual de gordura corporal adequado. Houve ingestão de suplementos alimentares por todos os nadadores. Observou-se elevado consumo de proteínas e baixa ingestão de carboidratos. As maiores prevalências de inadequação de micronutrientes foram para vitamina B9, iodo e cálcio. Conclusão: Os resultados sugerem a necessidade de intervenção nutricional nesse grupo de atletas.

Fortification of flours with folic acid reduces homocysteine levels in Brazilian women

Our hypothesis is that the fortification of flour with folic acid contributes to the reduction of plasma homocysteine (Hcy). We conducted a cross-sectional study covering 2 periods, before and after fortification (2002-2003 and 2008-2009, respectively), to assess the influence of the consumption of corn and wheat flours prefortification and postfortification with folic acid on Hcy levels and other biomarkers. In the total, 93 women (38 prefortification and 55 postfortification) were included. Levels of lipids and glucose, total Hcy and serum folate, and cobalamin were determined using commercial kits by colorimetric method, competitive immunoassay, and chemiluminescence, respectively The participants' average age was 48.1 ± 9.5 years for the prefortification group and 39.1 ± 4.1 years for the postfortification group (P < .001) but adjusted statistical tests by age. Both groups presented obesity class 1. In the prefortification group, 71.1% (n = 27) of women had a dietary intake of folate, which was lower than the current recommended for adults (< 400 μg/d), whereas in the postfortification group, only 16.4% (n = 9) of women had lower intakes than recommended. In the prefortification group, 42.1% (n = 16) of women had hyperhomocysteinemia (> 10 mmol/L) compared with only 9.1% (n = 5) in the postfortification group. Moreover, statistically significant differences were found between the 2 groups in total cholesterol, high-density lipoprotein, triglycerides, and dietary fiber. Our findings corroborate the hypothesis that fortification of wheat and corn flours with folic acid can possibly be associated with lower concentrations of plasma Hcy, providing probable greater cardiovascular protection in this group.