A Few Puzzles in the Evolution of Feeding Mechanisms in Snakes

Effects of ingesting large prey on the kinematics of rectilinear locomotion in Boa constrictor

Large and stout snakes commonly consume large prey and use rectilinear crawling; yet, whether body wall distention after feeding impairs rectilinear locomotion is poorly understood. After eating large prey (30-37% body mass), all Boa constrictor tested could perform rectilinear locomotion in the region with the food bolus despite a greatly increased distance between the ribs and the ventral skin that likely lengthens muscles relevant to propulsion. Unexpectedly, out of 11 kinematic variables, only two changed significantly (P<0.05) after feeding: cyclic changes in snake height increased by more than 1.5 times and the longitudinal movements of the ventral skin relative to the skeleton decreased by more than 25%. Additionally, cyclic changes in snake width suggest that the ribs are active and mobile during rectilinear locomotion, particularly in fed snakes, but also in unfed snakes. These kinematic changes suggest that rectilinear actuators reorient more vertically and undergo smaller longitudinal excursions following large prey ingestion, both of which likely act to reduce elongation of these muscles that may otherwise experience substantial strain.

When Food Fights Back: Skull Morphology and Feeding Behavior of Centipede-Eating Snakes

Feeding is a complex process that involves an integrated response of multiple functional systems. Animals evolve phenotypic integration of complex morphological traits to covary and maximize performance of feeding behaviors. Specialization, such as feeding on dangerous prey, can further shape the integration of behavior and morphology as traits are expected to evolve and maintain function in parallel. Feeding on centipedes, with their powerful forcipules that pinch and inject venom, has evolved multiple times within snakes, including the genus Tantilla. However, the behavioral and morphological adaptations used to consume this dangerous prey are poorly understood. By studying snakes with varying degrees of dietary specialization, we can test the integration of diet, morphology, and behavior to better understand the evolution of consuming difficult prey. We studied the prey preference and feeding behavior of Tantilla using the flat-headed snake (T. gracilis) and the crowned snake (T. coronata), which differ in the percentage of centipedes in their diet. We then quantified cranial anatomy using geometric morphometric data from CT scans. To test prey preference, we offered multiple types of prey and recorded snake behavior. Both species of snakes showed interest in multiple prey types, but only struck or consumed centipedes. To subdue centipedes, crowned snakes used coiling and holding (envenomation) immediately after striking, while flat-headed snakes used the novel behavior of pausing and holding onto centipedes for a prolonged time prior to the completion of swallowing. Each skull element differed in shape after removing the effects of size, position, and orientation. The rear fang was larger in crowned snakes, but the mechanical advantage of the lower jaw was greater in flat-headed snakes. Our results suggest that the integration of behavioral and morphological adaptations is important for the success of subduing and consuming dangerous prey.

Scaling Relationships of Maximal Gape in Two Species of Large Invasive Snakes, Brown Treesnakes and Burmese Pythons, and Implications for Maximal Prey Size

Snakes are a phylogenetically diverse (> 3500 species) clade of gape-limited predators that consume diverse prey and have considerable ontogenetic and interspecific variation in size, but empirical data on maximal gape are very limited. To test how overall size predicts gape, we quantified the scaling relationships between maximal gape, overall size, and several cranial dimensions for a wide range of sizes (mass 8-64,100 g) for two large, invasive snake species: Burmese pythons (Python molorus bivittatus) and brown treesnakes (Boiga irregularis). Although skull size scaled with negative allometry relative to overall size, isometry and positive allometry commonly occurred for other measurements. For similar snout-vent lengths (SVL), the maximal gape areas of Burmese pythons were approximately 4-6 times greater than those of brown treesnakes, mainly as a result of having a significantly larger relative contribution to gape by the intermandibular soft tissues (43% vs. 17%). In both snake species and for all types of prey, the scaling relationships predicted that relative prey mass (RPM) at maximal gape decreased precipitously with increased overall snake size. For a given SVL or mass, the predicted maximal values of RPM of the Burmese pythons exceeded those of brown treesnakes for all prey types, and predicted values of RPM were usually least for chickens, greatest for limbed reptiles and intermediate for mammals. The pythons we studied are noteworthy for having large overall size and gape that is large even after correcting for overall size, both of which could facilitate some large individuals (SVL = 5 m) exploiting very large vertebrate prey (e.g., deer > 50 kg). Although brown treesnakes had longer quadrate bones, Burmese pythons had larger absolute and larger relative gape as a combined result of larger overall size, larger relative head size, and most importantly, greater stretch of the soft tissues.

Crayfish Eating in Snakes: Testing How Anatomy and Behavior Affect Prey Size and Feeding Performance

Quantifying the performance of animals is a powerful methodology for determining the functional consequences of morphological variation. For example, snakes consume prey whole, and variation in the anatomy of their trophic apparatus directly affects gape and limits maximal prey size. However, for the foraging ecology of snakes and other systems, scant data exist regarding how often maximal capacities are taxed in nature. Hence, we quantified: (1) maximal gape, (2) the size of prey relative to maximal gape, and (3) how the type and relative size of prey affected behavior and prey handling times (HTs) for two species of natricine snakes that primarily eat soft- (Regina septemvittata) or hard-shelled (Liodytes alleni) crayfish. Liodytes alleni had significantly larger maximal gape than R. septemvittata with equal snout–vent length. The percentages of large prey (>60% maximal gape area) consumed in the field were low in both R. septemvittata (22%) and L. alleni (2%). However, R. septemvittata, especially juveniles, ate relatively larger prey than L. alleni. Strategies for dealing with the seasonal scarcity of small crayfish differed as juvenile R. septemvittata commonly removed and ate only chelipeds from crayfish too large to swallow whole, whereas juvenile L. alleni ate many small odonate nymphs. During laboratory trials, unlike R. septemvittata, L. alleni usually used its body to restrain prey with behaviors that depended on relative prey size and prey hardness. Liodytes alleni consumed soft-shelled crayfish significantly faster than R. septemvittata and significantly faster than hard-shelled crayfish. Several of the differences in gape, prey size, and prey HTs and behavior between the crayfish-eating snakes resemble those between two phylogenetically distant species of homalopsid snakes that consume either hard- or soft-shelled crabs. In both groups of crustacean-eating snakes, the decreased capture success in captivity and the rare consumption of relatively large hard-shelled crustaceans in the field suggest that the ability to capture this type of prey constrains prey size more commonly than maximal gape. Based on data integrating snake size and gape with the relative mass of intact prey, the predicted potential feeding performance R. septemvittata consuming intact prey exceeded that of the other three species.