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For: Marengo-Orozco C, Tarazona-Díaz MP, Rodríguez LI. Formulation of a Tropical Beverage by Applying Heat Treatment and High Hydrostatic Pressure. Food Technol Biotechnol 2020;58:239-248. [PMID: 33281480 PMCID: PMC7709453 DOI: 10.17113/ftb.58.03.20.6459] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/22/2022]  Open
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