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For: Kubizniaková P, Matoulková D. Brewing microbiology - Lactic acid bacteria and cultivation methods of detection - part II. Kvasny Prum 2016;62:335-345. [DOI: 10.18832/kp2016033] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]
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1
Brewing microbiology - Lactic Acid Bacteria and Cultivation Methods of Their Detection - Part III. KVASNY PRUMYSL 2017. [DOI: 10.18832/kp201730] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]
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