Fine Structure of the Dorsal Surface of Ostrich's (Struthio camelus) Tongue

Anatomical and Surface Electron Microscopic Investigation of the Tongue and Laryngeal Prominence in the Red-Eyed Turtle Dove (Streptopelia semitorquata, Rüppel 1837)

This study investigated the morphology of tongue and laryngeal structures in red-eyed dove and related it to feeding habits. Samples were examined using gross anatomy, scanning electron microscopy (SEM), and histological techniques. The tongue conformed to the shape of the lower beak, and the apex with a pointed tip, body, and root were distinguished. A median grove was apparent, and a papillary crest with pointed triangular papillae separated the body from the root. The length of the tongue, its width (body), and the percentage of the length of the lower jaw occupied by the tongue were, on average, 12.5 mm, 2.3 mm, and 57.3%, respectively. SEM showed highly desquamated dorsal epithelium with pointed papillae-like projections. The papillary crest presented pointed papillae of about 20-22. Salivary openings were apparent in the root, surrounded by mucosal folds and blunt papillae. Laryngeal prominence was irregularly triangular shaped and elevated. The rim of the glottis showed glandular pinpointed marks. Typical cornified multilayered mucosal epithelium was present in the apex and decreased caudally. Hyaline entoglossal cartilage and adjoining connective tissue were present in the body and apex. Numerous tubuloalveolar glands were seen in the body and root. The rim of the glottis showed mucous intraepithelial glands. The rostral and caudal lingual glands indicated positive reaction to neutral and acidic mucins. This study demonstrated a morphofunctional relationship of the tongue of a red-eyed dove to its diet.

Biological Aspects of the Tongue and Oropharyngeal Cavity of the Eurasian Collared Dove (Streptopelia decaocto, Columbiformes, Columbidae): Anatomical, Histochemical, and Ultrastructure Study

We characterized the morphological and anatomical adaptations of the lingual microstructures of the Eurasian collared dove and discussed their implications for its dietary niche. We analyzed tongues of nine S. decaocto using histological, histochemical, stereomicroscopic, and scanning electron microscopic techniques. Our findings showed that the tongue is relatively short with a tapered apex that carries a terminal lingual nail. However, the lingual body has median scales and is bordered laterally by filiform papillae. Further, the tongue body bears a distinctive papillary crest. The tongue root is nonpapillate and infiltered with orifices of the posterior salivary glands. The bulky laryngeal mound has a circular glottic fissure, carrying a single row of papillae at the rear edge. Concurrently, our histological and histochemical findings demonstrate that the tongue has taste buds, anterior and posterior salivary glands, along with an elongated entoglossum that extends from lingual apex to root. Besides, ovoid and globular mucous glands displayed intense alcianophilic reactions. More substantially, the palate is made up of three palatine ridges with a caudal choanal cleft that was bounded by two rows of palatine papillae. Our data indicate multiple and novel structural variations for the lingual and palatal sculptures coopted for their feeding style.

Morphological features of the tongue and laryngeal entrance in two predatory birds with similar feeding preferences: common kestrel (Falco tinnunculus) and Hume's tawny owl (Strix butleri)

The aim of this investigation was to describe the morphological characters of the tongue of two predatory birds with similar feeding preferences, i.e. the common kestrel and Hume's tawny owl. Descriptive information on the lingual morphology of these two birds, particularly Hume's tawny owl, is incomplete. We found that the lingual apex of the owl has an oval, concave, shovel-like form with a bifid lingual tip, while that of the kestrel has the shape of a horny tip-like spoon with a central process in addition to there being several filiform-like papillae on the dorsal surface of the apex and body. In the owl, the dorsal surface of the apex and body is subdivided into four U-shaped regions: lingual tip, two lateral regions and a median region. The two lateral regions are characterized by the presence of papillae and several openings of lingual glands, while the median region carries filiform-like papillae. In both birds, the papillary crest is located between the body and root. In the kestrel, there is an additional row of papillae rostral to crest, while in the owl there is a rostral lateral extension of papillae on the lateral lingual surface so the distribution pattern has a W-shape. In the kestrel, the posterior part of lingual body has several openings of glands, while the root lacks glands completely, although it has many taste buds. In the owl, the lingual root is folded and has a large number of gland openings. In the kestrel caudally to the glottis, there are two paramedian transverse rows of pharyngeal papillae with a pair of median huge papillae, while in the owl, there is only one transverse row of papillae. The dorsal and ventral lingual surfaces of both birds are lined with non-keratinized stratified squamous epithelium.

Osmotic Dehydration of Tomato Assisted by Ultrasound: Evaluation of the Liquid Media on Mass Transfer and Product Quality

The treatment of a food in liquid media involves mass transfer and could aid to preserve some food properties. The assistance of ultrasound (US) could even improve the process. Therefore, the aim of this study was to evaluate US (frequency 25 kHz, powder intensity 8 kW m–3) in tomato treatment in sucrose and NaCl solutions, common osmotic agents. Moreover, for testing the influence of the media, distilled water and maltodextrin solution completed the set of tested liquids. Water loss (WL), solid gain (SG), water activity (aw), color parameters, like the total color difference (ΔE) and microstructure were evaluated. The advantages of NaCl and sucrose solutions were the high WL and SG values besides low aw and ΔE. The alterations in the microstructure of US-treated samples in distilled water or maltodextrin suggested that a product with low solid incorporation and reduced drying time could be obtained in a further drying.

Function-related morphological characteristics and specialized structures of the avian tongue

As a reflection of different life styles and environment, the tongue of vertebrates, which plays a major role in the intake and swallowing of food, displays significant morphological differences. The gross form and microscopic structure of the avian tongue differ greatly according to lifestyle. The avian tongue plays a fundamental role in many functions such as capturing, filtering, sucking and manipulating food in order to compensate absence of subsidiary organs like teeth in the oropharyngeal cavity. Variations in lingual papillae play an important role in feeding of birds, as they represent a structure similar to teeth in the upper and lower beaks and can be used to hold and direct food in the oropharyngeal cavity. Tongues of birds exhibit common as well as varying anatomical characteristics in terms of surface morphology, structure and topographical distribution of lingual papillae as well as distinct specialized structures, epithelial layers, taste buds and lingual glands. This review evaluates the important morphological peculiarities of the tongue in birds, focusing on the relationship between anatomical features and feeding functions.

Anatomical and scanning electron microscopic investigations of the tongue and laryngeal entrance in the long-legged buzzard (Buteo rufinus, Cretzschmar, 1829)

This research aimed to examine the morphological features of the tongue and laryngeal entrance of long-legged buzzard by macroscopic and scanning electron microscopic methods. Two adult buzzards were used as material. The tongue was fairly elongated and terminated in oval shovel-like apex. Scale-like projections were localized on the apex and body of tongue. Both lateral sides of lingual body were contained considerably long thread-like projections. Many orifices of lingual posterior salivary glands were discerned among scale-like projections in median sulcus of the lingual body. Papillary crest of sharp conical papilla were observed on the between the body and root of the tongue. No conical papillae or other projections were existent on the root of the tongue, but numerous orifices of posterior salivary gland ducts were detected. In addition, orifices of anterior salivary gland ducts were present on the dorsal and lateral surfaces of the lingual body. Numerous conical papillae were observed on the caudal region of glottis and no conical papillae or any similar projection which were bordered the glottic fissure was noted. Anatomy of these organs in the long-legged buzzard and white tailed eagle which are the member of the same family, Accipitridae, revealed very high similarity.

Gross anatomical and scanning electron microscopic studies of the oropharyngeal cavity in the European magpie (Pica pica) and the common raven (Corvus corax)

There is no descriptive information about morphology of the oropharyngeal cavity including tongue, palate, and laryngeal region in Corvidae family. This study not only presents the first definitive anatomical description of the structures in the oropharyngeal cavity of magpie and raven but also reviews and compares the scattered information on the morphology of the other avian species available in the literature. In this study, the organs of four birds (two magpies and two ravens) were used. The tongue in magpie and raven was considerably elongated and terminated with an oval-shaped apex. Although the lingual apex in the magpie was divided by fissure, no such bifurcation existed on that of raven. Lingual apex was quite distinctive in both species, and multiple acicular processes covered the apex. These occurrences on the tongue of magpie were replaced by thread-like processes as approaching the lingual body. In raven, these processes were mostly foliated, becoming longer toward the back of the lingua, and denser compared with raven. Moreover, we observed conical papillary crest, which was pointed backward and located between the lingual body and the radix of the tongue and pharyngeal conical papillae around the glottis and palate clefts in both species. There was a transversal fold separating the choanal cleft from the infundibular cleft in raven. Anatomy of the oropharyngeal cavity in the raven and magpie, which are the member of the same family, Corvidae, showed little differences and overall their oral morphological features were excessively similar.

Surface morphology of the emu (Dromaius novaehollandiae) tongue

Despite numerous morphological studies on the avian tongue, very little meaningful information is currently available on the surface features of this organ using scanning electron microscopy (SEM). The only SEM description of a ratite tongue is that of the ostrich, although the descriptions are brief and superficial. This SEM study of the emu tongue confirms and compliments the comprehensive macroscopic and histological data available for this commercially important species. The tongues of five emus were fixed, cut into blocks representing the dorsum, ventrum and root and routinely processed for SEM. Three morphologically distinguishable surface types (desquamating, non-desquamating and lymphoepithelium) related to peculiarities in surface cell shape and status (desquamating or non-desquamating), cell surface modifications and distribution of gland openings, and which showed a regional distribution, could be identified. Three basic types of cell surface modifications (microplicae, microvilli and cilia) were observed, with microvilli and cilia being described for the first time in an avian tongue by SEM. The desquamating surface cells fulfil a mechanical protective function, whereas the microplicae, microvilli and cilia appear to be adaptations for the trapping and spreading of mucus which also fulfils a protective function.

Gross morphology of the intra-oral rhamphotheca, oropharynx and proximal oesophagus of the emu (Dromaius novaehollandiae)

Information on the gross morphology of the upper digestive tract of ratites is sparse. This is an important region considering that it is the first area for food selection and intake which is vital to the nutrition and growth of the animal and therefore its commercial viability. Twenty-three heads from sub-adult (12-14 months) emus were used to provide a definitive description of the oropharynx and proximal oesophagus. Besides supplying baseline morphological data of veterinary importance, this study also underlines the functional importance of this region. The mandibular and maxillary nails, and serrations on the rostral mandibular tomia, provide the emu with a formidable combination of gripping, tearing and pecking power. The folded oropharyngeal floor allows distention of the dorso-ventrally flattened cavity during eating and drinking. The laryngeal mound performs both respiratory and digestive functions, whereas the distensible proximal oesophagus supports the particular feeding method employed by ratites.