Oxygen distribution and potential ammonia oxidation in floating, liquid manure crusts

Effects of atmospheric and manure surface conditions on H2 S emissions from an in-ground finisher hog manure slurry tank

Hydrogen sulfide (H2 S) emitted by livestock operations can be detrimental to human health. The storage of hog manure is a significant agricultural source of H2 S emissions. H2 S emissions from a ground-level Midwestern hog finisher manure tank were measured for 8-20 days each quarter over a 15-month period. After excluding 4 days with outlier emissions the mean daily emission was 1.89 g H2 S m-2 day-1 . Mean daily emission was 1.39 g H2 S m-2 day-1 when the slurry surface was liquid and 3.00 g H2 S m-2 day-1 when crusted. Emissions however were not significantly different whether the surface was liquid or crusted when differences in temperature were considered. Diurnal variation in emissions was not correlated with air temperature, water vapor saturation deficit, or wind speed when the manure surface was crusted but was positively correlated with these variables when the surface was not crusted. Daily H2 S emissions were modeled according to two-film theory incorporating resistance approach with limited success. Additional emissions measurements with greater documentation of the manure liquid composition and crust characteristics are needed to assess the component transport resistances in the emissions model.

Impact of Bacillus subtilis on manure solids, odor, and microbiome

A study was conducted to determine the effectiveness of supplementing swine manure with Bacillus subtilis (BS) to improve digestion of manure solids and lower odor emission. Large bioreactors (400 L) with manure (100 L) were treated with commercially available BS at a rate of 1% manure volume by either directly pouring or surface spraying the manure with inoculum. Manure physicochemical properties, gas emissions, and microbiome were monitored. Manures treated multiple times with BS or surface sprayed had significantly (P < 0.05) lower electrical conductivity, volatile solids, and chemical oxygen demand, by 3-5% compared to non-treated control manures. Volatile sulfur compound emissions (VSCs) were reduced by 20-30% in both experiments, while ammonia and volatile organic compounds were reduced by 40% and 15%, respectively, in surface spray experiment only. The manure indigenous microbiome remained relatively stable following treatment and BS were never detected in the raw or treated manure following multiple treatments. The reduction in manure organic carbon and VSCs emissions were a result of physical mixing during manure treatment and biological material in the microbial inoculum stimulating microbial activity and not growth of BS.

Nitrogen transformation processes catalyzed by manure microbiomes in earthen pit and concrete storages on commercial dairy farms

Storing manure is an essential aspect of nutrient management on dairy farms. It presents the opportunity to use manure efficiently as a fertilizer in crop and pasture production. Typically, the manure storages are constructed as earthen, concrete, or steel-based structures. However, storing manure can potentially emit aerial pollutants to the atmosphere, including nitrogen and greenhouse gases, through microbial and physicochemical processes. We have characterized the composition of the microbiome in two manure storage structures, a clay-lined earthen pit and an aboveground concrete storage tank, on commercial dairy farms, to discern the nitrogen transformation processes, and thereby, inform the development of mitigation practices to preserve the value of manure. First, we analyzed the 16S rRNA-V4 amplicons generated from manure samples collected from several locations and depths (0.3, 1.2, and 2.1-2.75 m below the surface) of the storages, identifying a set of Amplicon Sequence Variant (ASVs) and quantifying their abundances. Then, we inferred the respective metabolic capabilities. These results showed that the manure microbiome composition was more complex and exhibited more location-to-location variation in the earthen pit than in the concrete tank. Further, the inlet and a location with hard surface crust in the earthen pit had unique consortia. The microbiomes in both storages had the potential to generate ammonia but lacked the organisms for oxidizing it to gaseous compounds. However, the microbial conversion of nitrate to gaseous N₂, NO, and N₂O via denitrification and to stable ammonia via dissimilatory nitrite reduction seemed possible; minor quantities of nitrate was present in manure, potentially originating from oxidative processes occurring on the barn floor. The nitrate-transformation linked ASVs were more prevalent at the near-surface locations and all depths of the inlet. Anammox bacteria and archaeal or bacterial autotrophic nitrifiers were not detected in either storage. Hydrogenotrophic Methanocorpusculum species were the primary methanogens or methane producers, exhibiting higher abundance in the earthen pit. These findings suggested that microbial activities were not the main drivers for nitrogen loss from manure storage, and commonly reported losses are associated with the physicochemical processes. Finally, the microbiomes of stored manure had the potential to emit greenhouse gases such as NO, N₂O, and methane.

Impact of anaerobic digestion on reactive nitrogen gas emissions from dairy slurry storage

Biogas digesters are commonly used to treat animal manure/slurry, and abundant digested slurry is generated during the digestion process. Gas emissions from digested and raw slurry may vary with the change in slurry parameters after digestion, but the mechanism is not well understood. Gas emissions from raw dairy slurry (RS) and digested dairy slurry (BS) during 98 days of storage were investigated in this study to evaluate the effects of anaerobic digestion on reactive nitrogen emissions from slurry storage. Results showed that much higher N₂O and NO emission and lower NH₃ emission was achieved in BS than in RS. The mean gaseous emission of RS and BS accounted for 27.8% ± 6.9% and 17.1% ± 2.3% of the initial TN for NH₃, 0.1% ± 0.1% and 3.5% ± 1.6% of the initial TN for N₂O, and 0.0% ± 0.0% and 0.2% ± 0.0% of the initial TN for NO, respectively. Among all detected N₂O-forming and reducing microbial genes, the abundance of amoA genes was the most closely related to N₂O flux (r = 0.54, p < 0.01). More aerobic conditions occurred in BS, and dissolved oxygen (DO) increased to 0.4-1.6 mg L^-1 after 35 days because the low organic matter of BS resulted in good infiltration of surface air into the slurry. The increased DO stimulated the growth of Nitrosomonas and the increase in amoA gene copies and contributed to the high N₂O and NO emissions in BS through the nitrification process. Vulcanibacillus, Thauera, Castellaniella, and Thermomonas were the major denitrifying bacteria that occurred in BS and caused an incomplete denitrification process, which could be another reason for the increase in N₂O and NO emissions from BS. Our study indicated that anaerobic digestion reduced the organic matter content of the slurry and caused an active microbial environment that facilitated the transformation of slurry N to N₂O in BS storage, thus lowering the NH₃ emission compared with RS storage. Therefore, aside from NH₃, N₂O should also be preferentially mitigated during BS storage because N₂O is a greenhouse gas with high global warming potential.

Methane, Nitrous Oxide, and Ammonia Emissions on Dairy Farms in Spain with or without Bio-Activator Treatment

Intensive livestock farming substantially impacts the environment, especially farm and slurry management. Slurries are significant sources of greenhouse gases and ammonia. The present study was conducted in an intensive livestock production system in Galicia, Spain. The measurements were taken at six different farms in that region along with one control using common management practices in Galicia without the addition of a bio-activator. This study aimed to quantify GHGs and NH3 fluxes and their reductions during slurry treatment using a dynamic chamber through FTIR analysis and to examine the potential of usage of bio-activators for slurry management. In addition, gas concentrations were measured at the barns and compared with their slurry management and architectural volume to obtain influences on their management and the architectural volume of the barns. Additionally, the effects of using a bio-activator in the barns inside the facility areas were addressed. Moreover, qPCR analysis was conducted to understand the correlations between syncoms and methanogen populations when a bio-activator is added to the slurry with at least a 30% reduction in methanogenic populations. The outcomes suggest encouraging results for GHG reductions in the livestock sector, giving farmers future options for climate change mitigation among their standard practices.

Microbial diversity dynamics during the self-acidification of dairy slurry

Slurry acidification has been shown to be effective in reducing environmentally damaging gases. However, this involved the use of concentrated acids on farms. Therefore, due to the health and safety concerns, there is an interest in self-acidification of slurry technique. This study was designed to determine the microbial dynamics leading to self-acidification of slurry. A fresh cattle slurry was amended 10% brewing sugar and stored over 30 days. This fermentable carbon source promoted self-acidification of the slurry from pH 7.0 to 4.7 within four days, and was associated with the accumulation of lactic acid and a reduction in methane and relative ammonia emissions. A metagenomics approach through next generation sequencing (NGS) using an Illumina MiSeq platform was used to determine the microbial diversity and dynamics (bacteria and archaea) in the stored amended slurry. 16S ribosomal ribonucleic acid (rRNA) sequence data revealed the presence of the Order of Lactobacillales was associated with the lactic acid production. The operational taxonomic units (OTUs) abundance indicates that the methanogenic community was dominated by hydrogenotrophic methanogens from the member Order of Methanobacteriales, Methanomicrobiales, and Methanosarcinales. The decrease in tolerance by the methanogens in the self-acidified slurry was probably the main reason for the reduced methane emission. These results confirm, at the microbial level, the mechanism of inhibiting methane production via self-acidification during storage period.

Sulfuric acid modified expanded vermiculite cover for reducing ammonia emissions from animal slurry storage

Animal slurry storage is an important source of NH₃ emission which has raised a high attention regarding its influence on air quality and environment health. There is an urgent need to develop an efficient, green and safe technology for reducing NH₃ emission. This study introduced a novel method of reducing NH₃ emission from dairy slurry storage using H₂SO₄ modified expanded vermiculite cover (H₂SO₄-VM1). Results showed that NH₃ mitigation of 87% was achieved in the treatment of H₂SO₄-VM1 during 77 days of slurry storage, which could be mainly caused by conversion of free NH₃ to NH₄⁺ in acidified slurry surface and vermiculite layer, the cover barrier for gases emissions, NH₄⁺ adsorption by vermiculite cover, and direct adsorption of free NH₃ in the vermiculite layer. The NH₃ mitigation of H₂SO₄-VM1 was comparable to that (90%) of the traditional method of H₂SO₄ acidification for slurry storage (H₂SO₄-AC1). The N₂O emission, H₂S emission, and H₂SO₄ consumption in H₂SO-VM1 were 28, 93 and 39% lower than those in H₂SO₄-AC1, respectively. Economic cost calculated based on material input in H₂SO-VM1 method was 0.40 USD m^-2 slurry. It's suggested that H₂SO₄-VM1 can be a possible alternative for reducing NH₃ emissions from animal slurry storage.

Contribution of livestock H2S to total sulfur emissions in a region with intensive animal production

Hydrogen sulfide (H2S) from agricultural sources is generally not included in sulfur emission estimates even though H2S is the major sulfur compound emitted from livestock production. Here we show that in a country with intensive livestock production (Denmark), agriculture constitute the most important sulfur source category (~49% of all sources of sulfur dioxide), exceeding both the production industry and energy categories. The analysis is based on measurements of H2S using proton-transfer-reaction mass spectrometry. National emissions are obtained using ammonia as a reference pollutant with the validity of this approach documented by the high correlation of ammonia and hydrogen sulfide emissions. Finisher pig production is the most comprehensively characterized agricultural source of sulfur and is estimated to be the largest source of atmospheric sulfur in Denmark. The implication for other locations is discussed and the results imply that the understanding and modeling of atmospheric sulfate sources should include agricultural H2S.

Activity of Type I Methanotrophs Dominates under High Methane Concentration: Methanotrophic Activity in Slurry Surface Crusts as Influenced by Methane, Oxygen, and Inorganic Nitrogen

Livestock slurry is a major source of atmospheric methane (CH), but surface crusts harboring methane-oxidizing bacteria (MOB) could mediate against CH emissions. This study examined conditions for CH oxidation by in situ measurements of oxygen (O) and nitrous oxide (NO), as a proxy for inorganic N transformations, in intact crusts using microsensors. This was combined with laboratory incubations of crust material to investigate the effects of O, CH, and inorganic N on CH oxidation, using CH to trace C incorporation into lipids of MOB. Oxygen penetration into the crust was 2 to 14 mm, confining the potential for aerobic CH oxidation to a shallow layer. Nitrous oxide accumulated within or below the zone of O depletion. With 10 ppmv CH there was no O limitation on CH oxidation at O concentrations as low as 2%, whereas CH oxidation at 10 ppmv CH was reduced at ≤5% O. As hypothesized, CH oxidation was in general inhibited by inorganic N, especially NO, and there was an interaction between N inhibition and O limitation at 10 ppmv CH, as indicated by consistently stronger inhibition of CH oxidation by NH and NO at 3% compared with 20% O. Recovery of C in phospholipid fatty acids suggested that both Type I and Type II MOB were active, with Type I dominating high-concentration CH oxidation. Given the structural heterogeneity of crusts, CH oxidation activity likely varies spatially as constrained by the combined effects of CH, O, and inorganic N availability in microsites.

Effects of porcine reproductive and respiratory syndrome virus on pig growth, diet utilization efficiency, and gas release from stored manure

The objectives of this study were to examine the effects of porcine reproductive and respiratory syndrome virus (PRRSV) infection and vaccination on pig growth, dietary nutrient efficiency of utilization, manure output, and emissions of CO, CH, HS, NO, and NH gases from stored manure. Forty-eight pigs, aged 21 d at the start of the study, were subjected to 1 of 4 treatment combinations arranged in a 2 × 2 factorial design with main factors of PRRSV vaccination and PRRSV infection. Body weight, ADFI, manure output, and nutrient efficiency of utilization were assessed and gas emissions from stored manure were determined daily from 50 to 78 d of age and for 24 d after completion of the animal phase. Infection with PRRSV markedly reduced final BW, ADG, and ADFI ( < 0.01) and reduced efficiencies of ADF and ether extract utilization ( = 0.05 and = 0.02, respectively) regardless of vaccination status. No significant treatment effects were found on manure output, manure pH, efficiencies of lignin utilization, and N retention. Infecting pigs with PRRSV increased daily manure CO emission per pig ( = 0.01). There was an interaction between immunization and infection for NO per pig with manure from uninfected, vaccinated pigs producing as much as the manure from infected, vaccinated pigs whereas there was a difference by PRRSV infection state for nonvaccinated pigs. There were also interactions between treatments for HS and NO emissions per kilogram of manure volatile solids excreted ( = 0.01 and = 0.0001, respectively) with the same pattern as for NO per pig; that is, the vaccinated pigs had similar rates of emission regardless of infection state. Pigs infected with PRRSV increased NO nitrogen per kilogram of total N excreted compared with noninfected groups ( = 0.03). Collectively, these results indicated that PRRSV infection caused decreased growth rates and nutrient utilization efficiency and increased gas emissions from stored manure.

Manure ammonia and hydrogen sulfide emissions from a Western dairy storage basin

The reporting of ammonia (NH) and hydrogen sulfide (HS) emissions from dairies to the federal government depends on the magnitude of the emissions. However, little is known about their daily NH and HS emissions and what influences those emissions. Emissions of NH and HS from two manure storage basins at a 4400-head western free-stall dairy were measured intermittently over 2 yr. Each basin went through stages of filling, drying, and then removal of the manure during the study period. Emissions were determined using backward Lagrangian Stochastic and vertical radial plume methods. Ammonia emissions ranged from 35 to 59 kg d in one basin and from 86 to 90 kg d in a second basin, corresponding to a range of 7 to 19 g d head. Basin NH emissions were highest during initial filling and when the manure was removed. Mean HS emissions ranged from 5 to 22 kg d (1.1-4.6 g d head). Basin HS emissions were highest when the basin was filling. Crusting of the basin surface reduced NH but not HS emissions. The cessation of basin filling reduced HS but not NH emissions. Air temperature and wind conditions were correlated with NH emissions. Barometric pressure decreases were correlated with episodic HS emissions. The variability in emissions with stage of manure handling and storage and meteorological conditions indicates that determining the maximum daily emissions and the annual emissions from such waste basins requires consideration of each stage in conjunction with the climatic conditions during the stage.

Technical options for the mitigation of direct methane and nitrous oxide emissions from livestock: a review

Although livestock production accounts for a sizeable share of global greenhouse gas emissions, numerous technical options have been identified to mitigate these emissions. In this review, a subset of these options, which have proven to be effective, are discussed. These include measures to reduce CH4 emissions from enteric fermentation by ruminants, the largest single emission source from the global livestock sector, and for reducing CH4 and N2O emissions from manure. A unique feature of this review is the high level of attention given to interactions between mitigation options and productivity. Among the feed supplement options for lowering enteric emissions, dietary lipids, nitrates and ionophores are identified as the most effective. Forage quality, feed processing and precision feeding have the best prospects among the various available feed and feed management measures. With regard to manure, dietary measures that reduce the amount of N excreted (e.g. better matching of dietary protein to animal needs), shift N excretion from urine to faeces (e.g. tannin inclusion at low levels) and reduce the amount of fermentable organic matter excreted are recommended. Among the many 'end-of-pipe' measures available for manure management, approaches that capture and/or process CH4 emissions during storage (e.g. anaerobic digestion, biofiltration, composting), as well as subsurface injection of manure, are among the most encouraging options flagged in this section of the review. The importance of a multiple gas perspective is critical when assessing mitigation potentials, because most of the options reviewed show strong interactions among sources of greenhouse gas (GHG) emissions. The paper reviews current knowledge on potential pollution swapping, whereby the reduction of one GHG or emission source leads to unintended increases in another.

Inhibition of methane oxidation in a slurry surface crust by inorganic nitrogen: an incubation study

Livestock slurry is an important source of methane (CH). However, depending on the dry matter content of the slurry, a floating crust may form where methane-oxidizing bacteria (MOB) and CH oxidation activity have been found, suggesting that surface crusts may reduce CH emissions from slurry. However, it is not known how MOB in this environment interact with inorganic nitrogen (N). We studied inhibitory effects of ammonium (NH), nitrate (NO), and nitrite (NO) on potential CH oxidation in a cattle slurry surface crust. At headspace concentrations of 100 and 10,000 ppmv, CH oxidation was assayed at salt concentrations up to 500 mM. First-order rate constants were used to evaluate the strength of inhibition. Nitrite was the most potent inhibitor, reducing methanotrophic activity by up to 70% at only 1 mM NO. Methane-oxidizing bacteria were least sensitive to NO, tolerating up to 30 mM NO at 100 ppmv CH and 50 mM NO at 10,000 ppmv CH without any decline in activity. The inhibition by NH increased progressively, and no range of tolerance was observed. Methane concentrations of 10,000 ppmv resulted in 50- to 100-fold higher specific CH uptake rates than 100 ppmv CH but did not change the inhibition patterns of N salts. In slurry surface crusts, MOB maintained activity at higher concentrations of NH and NO than reported for MOB in soils and sediments, possibly showing adaptation to high N concentrations in the slurry environment. Yet it appears that the effectiveness of surface crusts as CH sinks will depend on inorganic N concentrations.

Methane emissions from a swine manure tank in western Canada

Flesch, T. K., Vergé, X. P. C., Desjardins, R. L. and Worth, D. 2013. Methane emissions from a swine manure tank in western Canada. Can. J. Anim. Sci. 93: 159–169. The emission rate of methane (CH4) to the atmosphere was measured from a concrete manure tank at a farrow-to-finish swine facility in western Canada. Measurements were made during four seasonal campaigns using a bLS inverse-dispersion technique. Emission rates were highest in summer and lowest in winter, with intermediate rates in spring and fall. Annual emissions were estimated at 7600 kg CH4, or 6.3 kg CH4 m−2 of tank surface area. Site-specific factors used for estimating CH4 emissions were calculated from our measurements. A simple methane conversion factor, used by the Intergovernmental Panel on Climate Change to relate emissions to the volatile solids content of the manure, was calculated as 0.23. This value may be unrepresentatively high due to the long duration (15 mo) that manure was stored in the tank. A more sophisticated calculation methodology considers the influence of manure storage duration and temperature, and includes a critical management design practices (MDP) factor. The MDP factor was calculated as 0.31 for our tank. This MDP value implies that emissions from our manure tank were lower than expected given the results from other studies.

Seasonal methane oxidation potential in manure crusts

Organic crusts on liquid manure storage tanks harbor ammonia- and nitrite-resistant methane oxidizers and may significantly reduce methane emissions. Methane oxidation potential (0.6 mol CH(4) m(-2) day(-1)) peaked during fall and winter, after 4 months of crust development. Consequences for methane mitigation potential of crusts are discussed.

Effects of airflow on odorants' emissions in a model pig house - A laboratory study using Proton-Transfer-Reaction Mass Spectrometry (PTR-MS)

Identification of different factors that affect emissions of gasses, including volatile organic compounds (VOCs) is necessary to develop emission abatement technology. The objectives of this research were to quantify and study temporal variation of gas emissions from a model pig house under varying ventilation rates. The used model was a 1:12.5 scale of a section of a commercial finishing pig house. The VOC concentrations at inlet, outlet, and slurry pit of the model space were measured using Proton-Transfer-Reaction Mass Spectrometry (PTR-MS). PTR-MS can measure the temporal variations of odor compounds' emission from the slurry pit in real time. The emissions of H(2)S and 14 VOCs were lower compared to real pig buildings except for ammonia, which indicated possible other sources of those compounds than the slurry in the slurry pit. The ventilation rate affected significantly on ammonia and trimethylamine emission (p<0.05). The hydrogen sulfide (H(2)S) emission was independent of the ventilation rate. VFAs' emission dependency on ventilation rate increased with the increase of carbon chain. Phenols, indoles and ketones showed the positive correlation with ventilation rate to some extent. Generally, compounds with high solubility (low Henry's constant) showed stronger correlation with ventilation rates than the compounds with high Henry's constant.